TODAY'S SOUP

OUR KHANSAMA'S SPECIAL FOR THE DAY Vegetarian 135

Non-Vegetarian 165

MURGH BADAM KA SHORBA (Uttar Pradesh) 165

TAMATAR DHANIYA SHORBA (Punjab) 135

PURANI DILLI KI PAPRI CHAAT (Delhi) 155Crisp Semolina & Flour Chips Topped With Chilled Yogurt,

Chutneys, Ginger & Hot Spices

PALAK PATTA CHAAT (Banaras) 170Crisp Spinach Leaves With Gram Flour Coating, Topped

With Tamarind Chutney, Blended Yogurt & Seasoning

DAHI BATATA PURI (Mumbai) 155Crisp Flour Spheres Each Filled With Cubes Of Potato,

Chopped Onions, Sev, Mint & Tamarind

HARE MATTAR KI TIKKI (Delhi) 155

PAPAD MASALA (DELHI) 85

GARDEN SALAD 110

Green Peas Patties Topped With Sweet Yogurt,

Mint & Tamarind Chutney

Roasted Papadums Topped With Spicy Mixture Of Onions,

Tomatoes And Green Chilly

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra.

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra.

NIMBU KA JHEENGA (Punjab) 695

MACHHLI METHI TIKKA (Uttar Pradesh) 510Tender Chunks Of Fish Marinated In Fenugreek & Yogurt. Grilled In The Tandoor

RESHMI SEEKH (Delhi) 425Skewers Of Chicken Mince Flavoured With Aromatic Spices & Roasted In The Tandoor

GAZAB KA TIKKA (Chor Bizarre, Delhi) 450Bite Sized Chicken Tikka Prepared In A Unique Cheesy Marinade.The Original Chor Bizarre Best Seller For Over Two Decades

TANDOORI MURGH (Punjab) 550India's Foremost Offering To The World. Needs No Introduction

ANGAAR KA MURGH (Punjab) 550

SEEKH KABAB MULAYAM (Delhi) 450Minced Mutton Flavoured With Light Spices & Grilled In The Tandoor

SHIKAMPURI KABAB (Hyderabad) 450

GALOUTI KABAB (Uttar Pradesh) 475A Delicacy Of Minced Lamb Medallions Pan Fried On The Tawa

CHAPLI KABAB (Peshawar) 450

THE NON-VEGETARIAN SAMPLER 725Assortment Of Non-Vegetarian Kababs - Gazab Ka Tikka,Galouti Kabab, Machhli Methi Tikka & Seekh Kabab Mulayam

Lemon Grass Flavoured Prawns, Roasted In Tandoor

Clay Oven Roasted Chicken Thighs In Hung Curd & Ginger Marination

Lamb Patties Stuffed With Chopped Onion & Mint. Deep Fried

Pounded Lamb Cakes With Pomegranate, Onions & Coriander. Served Pan Fried

PANEER TIKKA ACHARI (Punjab) 375

Large Chunks Of Cottage Cheese Flavoured With A Pinch Of Pickle

PALAK KE KABAB (Uttar Pradesh) 325

Fine Spinach Paste & Roasted Yellow Lentils Cooked In A Lagan,

Delicately Seasoned With Herbs

MAKAI AUR METHI KE KABAB (Punjab) 325

A Delicate Kabab Of Corn Kernels & Fenugreek Cooked On A Griddle

DAL PUDINA SHAMMI (Punjab) 325

TANDOORI MALAI PHOOL (Uttar Pradesh) 325

TANDOORI BHARWAN ALOO (Punjab) 325

Potato Shells Stuffed With Cheese, Nuts & Dry Fruits

THE VEGETARIAN SAMPLER 575

Assortment Of Vegetarian Kababs -

Paneer Tikka Achari, Palak Ke Kabab,

Tandoori Bharwan Aloo & Dal Pudina Shammi

Mélange Of Split Moong Dal & Fresh Mint Leaves.

Stuffed With Hung Curd & Grilled

Tandoor Cooked Florets Of Broccoli And

Cauliflower In Garlic Cream Marinade

Our CLAY TANDOORS

are Made By Hand with

great care as in Ancient

Times. The Clay for the

Tandoor is naturally

ava i lab le f rom the

Mother Earth but a Very

Careful approach is

made to select the Best

clay for this purpose,

which is available only at

few places in North

India. A variety of

additives are added to the

clay mixture to give

special strength & effects

to the Clay Tandoor to

enhance i ts l i fe at

extreme temperatures

ranging upto 400 - 700

degrees centigrade.

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra.

TARAMI

Non Veg. - Tabak Maaz, Goshtaba, Roganjosh, Kashmiri Kukkad, Haaq, 725Rajmah, Mooli Akhrot Ki Chutney & Laal Pyaaz. Served On A Bed Of Rice

Veg. - Tamatar Chaaman, Dum Aloo, Khatte Baingan, Nadru Yakhni, Haaq, 575Rajmah, Mooli Akhrot Ki Chutney & Laal Pyaaz. Served On A Bed Of Rice

TABAK MAAZ 450Ribs Of Lamb Deep Fried & Served Dry

GOSHTABA 550Two Velvety Spheres Of Finely Beaten Young Lamb FlavouredWith Cardamom In A Yogurt Gravy & Cooked On A Slow Fire.The Crowning Glory Of Kashmiri Wazwan & A Recipe Known To Few

RISTA 550

ALOO BUKHARA KORMA 495

MUTTON ROGANJOSH 495Tender Pieces Of Mutton Cooked With Kashmiri Red Chillies & Spices

PALAK CHICKEN 475

KASHMIRI KUKKAD 475Chicken Cooked In Tomato Gravy Flavoured With Fennel,Ginger Powder, & Dried Fenugreek

TAMATAR CHAAMAN 410Cottage Cheese Cooked In Traditional Kashmiri Spicy Tomato Gravy

DUM ALOO KASHMIRI 350Very Spicy Potatoes Cooked In Oil. This Is The Real Dum Aloo Kashmiri

NADRU YAKHNI (Seasonal) 350Lotus Roots Simmered In Yogurt & Spiced With Aniseed & Cardamom

KHATTE BAINGAN 350Eggplant In A Piquant Gravy Of Tamarind & Kashmiri Spices

HAAQ 350Luscious Leaves Of A Distinct Kashmiri SpinachCooked In Their Own Juice

RAJMAH 350Red Beans Flown In From Jammu, Flavoured With Kashmiri Spices

Velvety Spheres Of Lamb Cooked In Aromatic Gravy Flavoured With Saffron

Lamb Cooked In Rich Plum Gravy

Chicken Cooked With Garlic Flavoured Spinach & Kashmiri Spices

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra.

SHARABI KABABI TIKKA MASALA (Chor Bizarre, Delhi) 495Chicken Tikka Cooked In A Rich Tomato & Onion Gravy,

Flamed With A Peg Of Brandy

NEHARI GOSHT (Lucknow)

CHHOTE TAMATAR GOSHT (Punjab)

RARA GOSHT (Punjab)

MURGA MASKA MAARKE (Delhi) 475Tandoori Chicken Simmered In A Tomato & Butter Gravy,

Liberally Laced With Cream. A Must For The Calorie Conscious

CHOTTE PYAAZ KA MURG (Punjab)

495Tender Pieces Of Lamb Cooked With Curd & Brown Onion On Dum

Sealed With Aromatic Spices

495Lamb Cooked With Cherry Tomatoes & Rich Lamb Stock

495Tender Lamb & Its Mince Cooked With Onions, Tomatoes & Indian Spices

495Chicken Tikka Cooked With Cocktail onions In Rich Cashewnut Gravy

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra.

PANEER MAKHNI (Punjab) 410Cottage Cheese Pieces Simmered In A Rich Tomato & Butter Gravy.

Finished With Cream. A Dieter's Dream

KADHAI PANEER (Punjab) 410

ANJEER KOFTA (Uttar Pradesh) 395

MAKKAI KHUMB HARA PYAAZ (Uttaranchal) 395

DAL CHOR B'ZAR (Delhi) 350Black Lentil Flavoured With Tomatoes & Cream & Kept Overnight

On The Tandoor

ADRAKI ALOO GOBHI (Madhya Pradesh) 350Cauliflower Florets & Potato Wedges Tossed With Tomatoes,

Spices & Ginger Juliennes

ALOO JEERA ANARDANA (Punjab) 350

KADHAI SUBZIYAN (Punjab) 350

SOYA BOTI TAK-A-TAK (Punjab)

350

YELLOW DAL TADKA (Punjab) 325

Cottage Cheese Tempered With Crushed Coriander Seeds And Whole

Red Chillies

Cottage Cheese Rolls Stuffed With Spiced Fig Mixture,

Simmered In Velvety Pukhtan Gravy

Combination Of Corn Kernels, Button Mushrooms & Spring Onions

tossed in palatable gravy

Potatoes Tempered With Cumin And Pomegranate Seeds

Assorted Vegetables Tempered With Coriander Seeds &

Whole Red Chilly

Tandoor Roasted Soya Boti Prepared Tak-A-Tak Style

With Onions & Peppers

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra.

RAITA 120Masala / Cucumber / Pineapple.

STUFFED KULCHA 115

ULTE TAWE KA PARANTHA 70

NAAN BUTTERED / GARLIC 70

NAAN PLAIN 60

TANDOORI ROTI 50

MISSI ROTI 60

PARANTHA 60

KEWAL CHAAWAL 185

JEERA RICE 195

HYDERABADI BIRYANI VEGETARIAN 395Basmati Rice Layered & Cooked With Vegetables On DumWith Aromatic Spices. Served with Mirchi Ka Salan & Mix Raita

HYDERABADI GOSHT / MURGH BIRYANI 495Basmati Rice Layered & Cooked With Tender Mutton / Chicken Pieces OnDum With Aromatic Spices. Served With Mirchi Ka Salan & Mix Raita

Pulao Made With Cumin Seeds

Prices mentioned are in Rupees. Taxes extra as applicable. Service charge extra.