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Courtyard® Fairfield Napa Valley Area1350 Holiday Lane, Fairfield, CA 94534T (707) 422-4111 | marriott.com/SFOFN

Catering Menus & Audio Visual Pricing


WELCOME TO A REFRESHING APPROACH TO EVENTS

Whether you're planning a business meeting, family reunion or wedding

rehearsal, having plenty of options and personalized attention can turn

any occasion from special to spectacular. With our dedicated hospitality

team standing by, we'll help you discover new ideas, provide on-site

services, and make planning your event easier. From flexible meeting

spaces, tasty and innovative catering, and audiovisual services, our expert

staff can provide anything your event needs.

We look forward to planning something together soon.

The Courtyard® Events Team


The CourtyardMinimum of 25 PeopleChilled Assorted JuicesFresh Sliced Seasonal FruitAssorted Breakfast BreadsFluffy Scrambled EggsBacon & SausageBreakfast Potatoes, Pancakes, or French ToastHot Oatmeal with Raisins & Brown Sugar orAssorted Cold CerealsFreshly Brewed Regular & Decaffeinated CoffeeHot Water & Assorted Herbal Tea Bags$22.95 per Person

The Continental PlusChilled Assorted JuicesFresh Sliced Seasonal FruitAssorted Breakfast BreadsAssorted Non-Fat Flavored Yogurt with GranolaFreshly Brewed Regular & Decaffeinated CoffeeHot Water & Assorted Herbal Tea Bags$16.95 per Person

The All AmericanMinimum of 25 PeopleChilled Assorted JuicesFresh Sliced Seasonal FruitAssorted Breakfast BreadsFluffy Scrambled EggsBreakfast PotatoesChoice of: Bacon or SausageFreshly Brewed Regular & Decaffeinated CoffeeHot Water & Assorted Herbal Tea Bags$19.95 per Person

The ContinentalChilled Assorted JuicesFresh Sliced Seasonal FruitAssorted Breakfast BreadsFreshly Brewed Regular & Decaffeinated CoffeeHot Water & Assorted Herbal Tea Bags$13.95 per Person

BREAKFAST


Cold BeveragesIced TeaServed with Fresh Sliced Lemon & Sweeteners$15.00 per Pitcher

Lemonade$15.00 per Pitcher

Chilled Orange, Cranberry, or Apple Juice$22.00 per Pitcher

Fruit Punch$32.00 per Gallon

Assorted Sodas & Bottled Water$3.00 Each

Assorted Specialty BeveragesGatorade, Red Bull, or Starbucks Frappuccino$6.00 Each

Hot BeveragesFreshly Brewed Regular CoffeeServed with Sweeteners & Cream$45.00 per Gallon

Freshly Brewed Decaffeinated CoffeeServed with Sweeteners & Cream$45.00 per Gallon

Hot Water with Assorted Regular & Herbal TeasServed with Fresh Sliced Lemon, Sweeteners &Cream$35.00 per Gallon

BREAKS


Morning BreaksFresh Seasonal Whole Fruit$2.50 per Piece

Fresh Seasonal Sliced Fruit Tray$4.50 per Person

Assorted Flavored Non-Fat Yogurt$3.00 Each

Assorted Granola, Nutrigrain, & Cliff Bars$35.00 per Dozen

Assorted Muffins and/or Danish$35.00 per Dozen

Assorted BagelsServed with Cream Cheese$40.00 per Dozen

BREAKS


Afternoon BreaksAssorted Individual Bags of Chips & Pretzels$3.00 Each

Freshly Popped Butter Popcorn$3.00 per Person

Tortilla Chips with Freshly Made Salsa & Guacamole$28.00 per Bowl (Serves 4-6 People)

Freshly Baked Cookies$24.00 per Dozen

Rich Fudge Brownies$30.00 per Dozen

Assorted Candy Bars$30.00 per Dozen

BREAKS


The Southern Picnic BuffetMinimum of 25 People

Mixed Garden Salad with Choice of Two DressingsOne Salad: Country Potato Salad, Coleslaw, orMacaroni SaladTwo Sides: Baked Beans, Macaroni & Cheese,Mashed Potatoes, Corn on the Cob, or CollardGreensOne, Two, or Three Entree:-Sweet & Tangy BBQ Chicken-Succulent BBQ Pork Ribs-Southern Fried Chicken-Slow Cooked BBQ Beef BrisketSweet Cornbread & ButterPeach or Apple Crumble with Whipped CreamIced Tea and Freshly Brewed Regular Coffee

$25.95 One Item Entree Per Person$30.95 Two Item Entree Per Person$35.95 Three Item Entree Per Person

The Napa Deli BuffetMixed Garden Salad with Choice of Two DressingsOne Salad: Country Potato Salad, Pasta Salad,Macaroni Salad, or Quinoa SaladDeli Display with Sliced Roast Beef, Roast Turkey,Honey Ham and Genoa SalamiAssorted Sliced CheesesLettuce, Tomatoes, Red Onions & PicklesAssorted BreadsChef's Choice DessertIced Tea and Freshly Brewed Regular Coffee

OPTIONAL ADD-ON+ $1.00 Add Roasted Vegetables+ $3.00 Add Hot Pastrami, Roast Beef, or PulledPork$20.95 per Person

LUNCH


The Pacific Island BuffetMinimum 25 PeopleAsian Garden SaladChoice of One: Fresh Sliced Seasonal Fruit Tray,Macaroni Salad, or ColeslawWhite RiceSteamed Seasonal VegetablesOne, Two, or Three Entrees:-Chicken Katsu-Teriyaki Chicken-Pork Tonkatsu-Kalua PorkHawaiian Rolls & ButterCoconut Pineapple Cake with Raspberry SyrupIced Tea and Freshly Brewed Regular Coffee


La Cabana Mexican BuffetMinimum of 25 PeopleSouthwest Green Salad with Cilantro-Lime RanchDressingFreshly Made Tortilla Chips with Mild House Salsa,Guacamole, & Sour CreamOne, Two, or Three Entrees:-Cheese, Chicken, or Beef Enchiladas-Slow-Roasted Chicken, Carnitas, or Roasted Vegetable TacosServed with Soft Flour Tortillas, Crunchy CornTortillas, Lettuce, Shredded Cheddar Cheese &Diced TomatoRefried or Black BeansSpanish or Cilantro RiceChurros and Ice CreamIced Tea and Freshly Brewed Regular Coffee


LUNCH


The Great Asian BuffetMinimum 25 PeopleAsian Garden SaladChoice of One: Fresh Sliced Seasonal Fruit Tray,Spring Rolls, or PotstickersSteamed White Rice, Fried Rice, or Chow MeinOne, Two, or Three Entrees:-Sweet & Sour Chicken-Sweet & Sour Pork-Teriyaki Chicken-Teriyaki Beef-Mongolian Beef (Spicy)Cheesecake-Filled WontonsIced Tea and Freshly Brewed Regular Coffee


The Vino Italiano BuffetMinimum of 25 PeopleClassic Caesar SaladChoice of One: Caprese Salad or Grilled VegetablePlatterOne, Two, or Three Entrees:-Chicken Breast with Balsamic, Marsala, or Picatta Sauce-Shrimp Pasta with Sundried Tomato Sauce-Creamy Pesto Rotelli Pasta-Tuscany Style Pasta-Meat or Garden Vegetable LasagnaGarlic Breadsticks & ButterFreshly Made Cannolis with Hazelnut MascarponeFillingIced Tea and Freshly Brewed Regular Coffee


LUNCH


Create-Your-Own Dinner BuffetTwo, Three, or Four Entrees:-Fresh Herbed, Marsala, or Chardonnay Chicken-Baked Filet of Salmon or Cod with Citrus Ponzu Glaze or Lemon Caper Sauce-Marinated Slow-Roasted Prime Rib-Top Round of Beef-Beef BrisketOPTIONAL ADD ON:Carving Station with Carver for Beef Entrees $50

One Dessert:-Cheesecake with Strawberry, Melba, or Tuxedo Sauces-Triple Chocolate, Lemon, or Carrot Cake-Brandy-Infused Bread Pudding-Apple or Peach Crumble

$42.95 Two Item Entree Per Person$49.95 Three Item Entree Per Person$56.95 Four Item Entree Per Person

The Grand CuveeMinimum of 25 People

Domestic and International Cheeses DisplayFresh Vegetable Crudite Display

Classic Caesar Salad, Green Garden or Spring MixSalad with 2 Choices of Dressing

Two Salads: Potato Salad, Pasta Salad, MacaroniSalad, or Quinoa Salad

One Starch: White Rice, Rice Pilaf, Baby RedPotatoes, or Garlic Mashed Potatoes

Steamed or Roasted Seasonal Vegetables

Warm Rolls & Butter

Iced Tea and Freshly Brewed Coffee

DINNER


ChickenChicken DijonBoneless Breast of Chicken in a Tangy DijonMustard Sauce$30.00 per Person

Herbed ChickenBoneless Chicken Breast Marinated in Fresh Herbsthen Grilled to Perfection$28.00 per Person

Bone-In Available by Request. All Chicken EntreesInclude: Mixed Garden Salad with Two Choices ofDressing, Warm Rolls & Butter, Starch, FreshSeasonal Vegetables, Chef s Choice Dessert, IcedTea, and Freshly Brewed Coffee

Add Four Skewered Prawns to Any Plated Entree+ $10.00 per Person

EntreesChicken FlorentineBoneless Breast of Chicken Stuffed with CreamCheese & Chopped Spinach then Breaded andBaked$32.00 per Person

Chicken Marco PoloBoneless Breast of Chicken Stuffed with CreamCheese, Sliced Mushrooms & Chopped Ham$32.00 per Person

Chicken ChardonnayBoneless Breast of Chicken in a CreamyChardonnay Sauce$27.00 per Person

Chicken MarsalaBoneless Breast of Chicken in House-madeMushroom Marsala Sauce$28.00 per Person

DINNER


BeefAll Beef Entrees Include: Mixed Garden Salad withTwo Choices of Dressing, Warm Rolls & Butter,Starch, Fresh Seasonal Vegetables, Chef s ChoiceDessert, Iced Tea, and Freshly Brewed Coffee


EntreesChoose One Style: Au Jus & Horseradish Cream,Parmesan with Saut ed Mushrooms, PeppercornSauce, Brown Mustard Sauce, or Blue CheeseCrumbles

Grilled New York Steak$39.00 per Person

Marinated Slow-Roasted Prime Rib$38.00 per Person

Grilled Rib Eye Steak$38.00 per Person

DINNER


SeafoodAll Seafood Entrees Include: Mixed Garden Saladwith Two Choices of Dressing, Warm Rolls & Butter,Starch, Fresh Seasonal Vegetables, Chef s ChoiceDessert, Iced Tea, and Freshly Brewed Coffee


EntreesGrilled SalmonServed on a Bed of Spinach and Topped withCapers, Sun-Dried Tomatoes & Sweet Basil$34.00 per Person

Grilled SwordfishServed on a Bed of Spinach and Topped withCapers, Sun-Dried Tomatoes, and Sweet Basil$38.00 per Person

Sauteed Prawns8 PrawnsServed in Garlic Butter or Chardonnay Sauce$32.00 per Person

Fried CodBreaded and FriedServed with Lemon and Tartar Sauce$24.00 per Person

DINNER


VegetarianAdd Four Skewered Prawns to Any Plated Entree+ $10.00 per Person

Should a Host choose more than one entreechoices for a plated meal the highest price entreeprice will apply for all plates.

Limited dietary substitutions can be made inadvance with the Chef s selection of items. Pleasediscuss any dietary restrictions or special requestswith the Sales & Catering Office. Those orderingsubstitutions or more than one entree must beidentified with a special place card to be providedby the Host.

EntreesSonoma Caprese Salad$25.00 per Person

Napa Pasta Primavera$23.00 per Person

Penne Pasta Sauteed with Tomatoes, Garlic, andFresh Basil$25.00 per Person

Potato Medley Served with Sauteed Vegetables andOptional Melted Cheese Sauce$23.00 per Person

All Vegetarian Entrees Include: Mixed Garden Saladwith Two Choices of Dressing, Warm Rolls & Butter,Fresh Seasonal Vegetables, Chef s Choice Dessert,Iced Tea, and Freshly Brewed Coffee

DINNER


DisplaysCrudite DisplayFresh Seasonal Vegetables with Dill & Ranch DipsSmall Tray (Serves 50 People) $150.00Large Tray (Serves 100 People) $275.00

Fresh Sliced Seasonal Fruit DisplaySmall Tray (Serves 50 People) $175.00Large Tray (Serves 100 People) $325.00

Domestic & International Cheese DisplayServed with Sliced Baguettes & Gourmet CrackersSmall Tray (Serves 50 People) $225.00Large Tray (Serves 100 People) $400.00

Antipasto DisplayGrilled Italian Vegetables, Artichoke Hearts, Olives,Italian Meats, Assorted Cheeses Served with SlicedBaguettesSmall Tray (Serves 50 People) $195.00Large Tray (Serves 100 People) $375.00

RECEPTION


Per 50 Pieces*Vegetable Spring Rolls $110.00

Pork Spring Rolls $130.00

Buffalo Wings $125.00

Swedish or BBQ Meatballs $100.00

Artichoke & Sundried Tomato Bruschetta $110.00

Shrimp Cocktail - Served on Ice with Fresh Lemonand Cocktail Sauce $185.00

Spanakopita - Greek Spinach & Cheese Pies in FlakyPhyllo Dough$145.00

*Quantities must be ordered in increments of 50.

Hors d'oeuvres Priced per PieceCrab Cakes $175.00

Mini Chicken Cordon Bleu - Chicken Stuffed withHam & Swiss Cheese $125.00

Mushroom Vol Vent - Creamy Mushrooms in PuffPastry $175.00

Chicken Teriyaki Skewers $175.00

Hibachi Beef Skewers $175.00

Mini Quiche $125.00

Caprese Skewers $100.00

Assorted Gourmet Canapes $125.00

Phyllo-Wrapped Asparagus $125.00

RECEPTION


Hosted BarsOpen Bar - Per Person, Per Hour

$20.00 per Person, Per Hour for 1st Hour$18.00 per Person, per Hour for 2nd Hour$16.00 per Person, per Hour for 3rd Hour$14.00 per Person, per Hour for 4th Hour

Max Four Hours

No-Host BarsCash Bar - Per Drink

Domestic Beer $5.00 EachImported Beer $6.00 EachHouse Wine $6.00 EachWell Cocktail $6.00 EachCall Cocktail $7.00 EachPremium Cocktail $8.00 EachTop Shelf Cocktail $10.00 EachSoft Drinks $3.00 EachBottled Water $3.00 Each

A $100.00 Labor Fee will be charged per bartender,per bar unless a minimum of $300.00 per bar isachieved.

RECEPTION


One Day RentalsLCD (Data & Video) Projector6ft or 8ft Projection ScreenGrand Ballroom Pull-DownProjection Screens16 Channel Mixer4 Channel MixerWireless Mic Handheld or LavWired Handheld MicrophoneLaser Pointer

$250.00 Each$35.00 Each$30.00 Each

$85.00 Each$45.00 Each$85.00 Each$50.00 Each$15.00 Each

Audio VisualLCD Projector Package - LCD Projector, 6ft or 8ftProjection Screen, All Required CablesDoes Not Include Sound, Speakers, or SpeakerCables$325.00 Each

Projection Support Package - 6ft or 8ft ProjectionScreen, Power Strip, & Extension CordClient to Provide Projector and All Required Cables$55.00 Each

Large Sound System - Four Speakers on Tri-PodStands, 4 Channel Audio Mixer$300.00 Each

Small Sound System - Two Speakers on Tri-PodStands, 4 Channel Audio Mixer$175.00 Each

TECHNOLOGY


One Day RentalsPolycom Speakerphone27 Inch TV on CartDVD PlayerFlipchart on Easel with MarkersFlipchart EaselPower StripExtension Cord15ft x 15ft Dance Floor10ft x 10ft Dance Floor6ft x 8ft Riser/Staging (PerSection)

$75.00 Each$95.00 Each$35.00 Each$25.00 Each$10.00 Each$15.00 Each$15.00 Each

$850.00 Each$450.00 Each$100.00 Each

Audio VisualInventory is limited. Audio Visual & EquipmentRentals and pricing are subject to availability.Additional delivery/set/tear down fees may apply.

Third-party audio visual companies are not allowedto provide equipment or technical support to anyevents on the Hotel premises.

If you own your audio/visual equipment; technicalassistance/support can be provided with sufficientnotice and will be charged at the prevailing rates. Inthe event your equipment malfunctions, the Hotelcan provide rental equipment as available, but willbe unable to handle or repair your equipment.

Notice of cancellation of all or any part ofaudio/visual equipment ordered must be receivedby the Sales & Catering Office 24 hours in advanceof the first day of scheduled use; otherwise the firstday rental charge will be due.

TECHNOLOGY


ADDITIONAL INFORMATION

All quotes and proposals are based on availability at the time of booking.

Only a signed Function Agreement and non-refundable 25% Advance

Deposit will confirm a booking as definite.

Service Charge & Tax All prices, including Room Rental, are subject to

21% Service Charge & Sales Tax, currently 8.625%. Tax is subject to change

without notice.

Cash, Cashier s Checks, Company Checks, and Credit Cards are accepted.

Personal checks are not. All Functions are 100% pre-paid based on the

method of payment. Company checks must be received 14 days prior to

a function. Cash, Cashier s Checks, and Credit Card payment must be

received 3 business days prior to the first day of a Function. The Hotel

reserves the right to cancel a function is 100% pre-payment is not

received. Regardless of method of payment, a credit card must be on file

for any additional charges incurred.

All food and/or beverages must be provided by the Hotel. Outside

catering or food prepared at home will not be permitted in any meeting

or banquet space. Accommodations can be made for children 10 and

under. Limited dietary substitutions can be made in advance with the

Chef s selection of items. Please discuss any dietary restrictions with the

Sales & Catering Office.

All Food & Beverages have a Maximum Service Time of 90 minutes.

Leftover food & beverages cannot be removed from the Hotel and

becomes property of the Hotel.

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