cap2... · 2019. 8. 2. · cap the cap green architecture post-2020 deeping into eco-schemes zafra...

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CAP The CAP green architecture POST-2020 Deeping into eco-schemes Zafra Theatre, Zafra Zafra, Badajoz (Spain) 29, 30, 31 may 2019

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Page 1: CAP2... · 2019. 8. 2. · CAP The CAP green architecture POST-2020 Deeping into eco-schemes Zafra Theatre, Zafra Zafra, Badajoz (Spain) 29, 30, 31 may 2019 Programa PAC Ingles.indd

CAP

The CAP green architecture POST-2020

Deeping into eco-schemes

Zafra Theatre, ZafraZafra, Badajoz (Spain)

29, 30, 31 may 2019

Programa PAC Ingles.indd 1 24/5/19 11:07

Page 2: CAP2... · 2019. 8. 2. · CAP The CAP green architecture POST-2020 Deeping into eco-schemes Zafra Theatre, Zafra Zafra, Badajoz (Spain) 29, 30, 31 may 2019 Programa PAC Ingles.indd

CAPWEDNESDAY 29 MAY Transfer of participants from Seville to Zafra by bus.

21:00 INFORMAL DINNER AT THE HUERTA HONDA HOTEL, o­ered by the Ministry of Agriculture, Fisheries and Food.

During dinner, the registration service will be open to allow attendees to start collecting their badges.

THURSDAY 30 MAY09:00 - 09:30 RECEPTION OF ATTENDEES

09:30 – 10:00 CONGRESS OPENING Mr. Fernando Miranda Sotillos Secretary General for Agriculture and Food Ministry of Agriculture, Fisheries and Food of Spain.

Mrs. Begoœa GarcÀa Bernal Counsellor for Environment and Rural A�airs Agricultural Policies and Territory of the Regional Government of Extremadura.

10:00 – 10:30 A GENERAL VISION ON THE ENVIRONMENTAL CHALLENGES RELATED TO THE EUROPEAN AGRICULTURE Mr. Humberto Delgado Rosa Director for Natural Capital, DG Environment, European Commission.

10:30 – 11:00 COFFEE-BREAK

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MORNING SESSION: ECO-SCHEMES UNDER DISCUSSION11:00 – 12:00 ROUND TABLE I: OVERVIEW OF THE NEW GREEN ARCHITECTURE: ECO -

SCHEMES. STATE OF PLAY OF THE DEBATES Mrs. Esperanza Orellana Moraleda Director General for Agriculture Productions and Markets Ministry of Agriculture, Fisheries and Food of Spain.

Mr. Tassos Haniotis Director of Strategy, Simplification and Policy Analysis Directorate General for Agriculture and Rural Development. European Commission.

Mr. Daniel Crunteanu State Secretary. Ministry of Agriculture and Rural Development, Romania.

Mrs. Pia Lehmusvuori Ministerial Adviser. Ministry of Agriculture and Forestry, Finland.

12:00 – 12:30 DEBATE

12:30 -13:30 ROUND TABLE II: THE MEDITERRANEAN REALITY Mr. Eduardo Diniz Director General for Planning, Policy and General Administration Ministry of Agriculture, Forestry and Rural Development. Ministry of the Sea of Portugal.

Mrs. Val«rie M«trich-Hecquet Director General for Corporate Economic and Environmental Performance Ministry of Agriculture and Food of France.

Mr. Emilio Gatto Director General for Rural Development Ministry of Agricultural, Food and Forestry Policies of Italy.

Mr. Fernando Miranda Sotillos Secretary General for Agriculture and Food Ministry of Agriculture, Fisheries and Food of Spain.

13:30 – 14:00 DEBATE

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14:00 – 15:30 INFORMAL LUNCH, o­ered by the Junta de Extremadura (Zafra Theater).

EVENING SESSION: ECO-SCHEMES IN THE TERRITORYBuses will depart from the Zafra Theater.

16:00 – 20:00 FIELD VISITS (to choose one of the two options): Option 1: Visit to a “dehesa” farm. Project based on satellite technology for the

identification of the state of the vegetal masses, in order to rationalize sheep/goat grazing.

Option 2: Visit to a farm dedicated to rainfed arable crops, livestock and olive groves. Management to increase soil fertility, pasture productivity and biodiversity, increase the e�ciency of the water cycle and avoid water erosion, and carry out rational grazing.

21:00 OFFICIAL DINNER AT THE PARADOR OF ZAFRA, o­ered by the Ministry of Agriculture, Fisheries and Food.

CAP

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FRIDAY 31 MAYMORNING SESSION: ECO-SCHEMES ON THE BOARD09:00 – 09:30 ENVIRONMENTAL MONITORING AND EVALUATION OF THE

ACHIEVEMENTS OF THE FUTURE CAP Mr. Mike Mackenzie Co-ordinator of Policy Perspectives Unit, DG AGRI, European Commission.

09:30 – 09:45 THE EXPERIENCE OF THE NETHERLANDS IN THE DESIGN OF ECO-SCHEMES Mr. Aard Mulders Senior Advisor. Directorate General for Agro and Nature Ministry of Agriculture, Nature and Food Quality of the Netherlands.

09:45 – 11:00 PRESENTATION OF SUCCESSFUL CASES (PART I) Sustainability in the cultivation of rice in the Ebro delta. An experience of 6 years (2013-2018) Mrs. MarÀa del Mar Catalø Forner Institute of Agrifood Research and Technology of Catalonia (IRTA)/Ebro Experimental Station.

Payment for environmental results in the portuguese “montado”. Progressing in local co-construction Mrs. Teresa Pinto-Correia Instituto de Ci»ncias Agrørias e Ambientais Mediterr¿nicas (ICAAM), Universidade de ßvora, Portugal.

Good integrated pest management practices Mr. Alberto Lafarga Arnal Institute of Agro-food Technologies and Infrastructures of Navarra (INTIA).

How the CAP could improve the provision of environmental benefits from grassland? Mr. Herv« Guyomard National Institute of Agronomic Research of France (INRA).

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Irrigation strategies for e�cient water management in irrigation Mr. Henar Prieto Losada Centre for Scientific and Technological Research of Extremadura (CICYTEX).

11:00 – 11:30 COFFEE-BREAK

11:30 – 13:15 PRESENTATION OF SUCCESSFUL CASES (PART II)

Adaptation of farms to climate change. Recommendations and general measures derived from LIFE AgriAdapt Mrs. Vanessa Sønchez Ortega Global Nature Foundation.

Various experiences on multifunctional margins to enhance biodiversity Mr. Luis ±scar Aguado MartÀn Spanish National Research Council (CSIC).

Mr. Jos« Fernando Robles del Salto Agrarian Association of Young Farmers (ASAJA).

Mr. Javier Alejandre de las Heras Union of Small Farmers (UPA).

The mediterranean model of protected crops with reduced use of inputs Mr. Salvador Parra G—mez Institute for Agricultural and Fisheries Research and Training of AndalucÀa (IFAPA).

Mr. Andr«s G—ngora Belmonte Coordinator of Farmers and Livestock Organizations (COAG).

Tools for sustainable water management in irrigation. LIFE Hagar project Mrs. Celsa Peiteado Morales World Wildlife Fund (WWF).

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Life project “olivares vivos” Mr. Jos« Eugenio Guti«rrez SEO/BirdLife.

Viticulture strategies in harmony with the environment Mr. Jos« Ram—n Lisarrague Professor of Viticulture. Universidad Polit«cnica de Madrid (UPM).

Extensive farming as territory manager. Fire behavior on grazed vs. Ungrazed surfaces Mrs. MarÀa Pøez P«rez InfoAdaptaAgri Proyect. Viana do Bolo. Galicia.

Agro-livestock project for the regeneration of soils through the cultivation of almond trees, aromatic species and extensive livestock Mr. Santiaga Sønchez Porcel and Mr. Miguel üngel G—mez Tenorio LIFE SHARA. Alvelal.

Adequate soil management and irrigation practices, with the use of satellite imagery Mr. Alfonso Calera Regional Development Institute (University of Castilla-La Mancha).

13:15 – 14:00 DEBATE and CONCLUSIONS

14:00 INFORMAL LUNCH AT ZAFRA THEATER, o­ered by the Junta de Extremadura, and departure and transfer of participants to Seville.

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