burgers • ribs • fajitas · st. jude children’s research hospital ... chips & salsa....

© C

HILI’S 20

18 ATO

KA

-T2 10

/18

BURGERS • RIBS • FAJITAS • MARGARITAS

MOLTEN CHOCOLATE CAKE

St. Jude patient, Marley, age 12

FAVORITE

© C

HILI’S 20

18 ATO

KA

-T2 10

/18

Hey, SWEET STUFF

2,000 CALORIES PER DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY.†THIS ITEM CONTAINS NUTS.

WHYwe SERVEThanks for helping us raise over $68 million for St. Jude. With your continued support, we join St. Jude in its lifesaving mission: Finding cures. Saving children.

MOLTEN CHOCOLATE CAKE (1150 cal) Chocolate cake with a molten chocolate center, topped with vanilla ice cream in a chocolate shell. Big enough to share, too good to actually do it. 7.39

SKILLET CHOCOLATE CHIP COOKIE (1420 cal)Topped with vanilla ice cream, hot fudge. 6.89

CHEESECAKE (720 cal)Served over strawberry puree. 6.59

PARADISE PIE† (1130 cal)Chocolate chip, walnut and coconut layered bar. Topped with vanilla ice cream, walnuts and drizzled with hot fudge & caramel. 7.19

.50 of every Paradise Pie purchased will go back to St. Jude Children’s Research Hospital®.

FULL MEAL DEALS3 FOR $10 / MEAL FOR 1

$25 MEAL FOR 2

CHOOSE A BEVERAGEFOUNTAIN DRINK

FLAVORED ICED TEA

LEMONADE

CHOOSE A STARTERBOWL OF SOUP

BOWL OF CHILI +1.00

SIDE SALAD

CHIPS & SALSA Add guacamole +1.50

CHOOSE AN ENTREEJUST BACON BURGER*

CHICKEN CRISPERS® Original, Crispy OR Crispy Honey-Chipotle

CAJUN CHICKEN PASTA

BACON RANCH CHICKEN QUESADILLAS

MARGARITA GRILLED CHICKEN

SHARE AN APP2 SIDE SALADS

FRIED PICKLES

CHIPS & SALSA

AWESOME BLOSSOM PETALS

1/2 ORDER OF TEXAS CHEESE FRIES Add chili +1.50

CHIPS & FRESH GUACAMOLE

CHOOSE 2 ENTREESGRILLED CHICKEN FAJITAS

BACON RANCH CHICKEN QUESADILLAS

JUST BACON BURGER*

6 OZ. CLASSIC SIRLOIN*

10 oz. +4.00

1/2 ORDER OF RIBS

MARGARITA GRILLED CHICKEN

MANGO-CHILE CHICKEN

GRILLED CHICKEN SALAD

CAJUN CHICKEN PASTA

CHICKEN CRISPERS® Original, Crispy OR Crispy Honey-Chipotle

SHARE A DESSERTSKILLET CHOCOLATE CHIP COOKIE

CHEESECAKE

*NOTICE: MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGG MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. APPROXIMATE PRE-COOKED WEIGHTS. ACTUAL WEIGHT MAY VARY.

NO SUBSTITUTIONS PLEASE.

RESPECT the ,RITA

BLUEBERRY & PINEAPPLE MARGARITAEL NIÑO® MARGARITA CUERVO® BLUEPRESIDENTE MARGARITA®

ASK ABOUT OUR SELECTION OF SILVER, GOLD, REPOSADO AND AÑEJO TEQUILAS.

NOTICE: BEVERAGES WITH AN ALCOHOL CONTENT OF 3.2% OR GREATER CANNOT BE SERVED ON SUNDAY.

COCKTAILCreations

CAPTAIN’S CASTAWAYTITO’S® PUNCH

DEEP EDDY® STRAWBERRY TEXAS LEMONADE

CAPTAIN’S CASTAWAY (200 cal) Captain Morgan® Original Spiced Rum, Malibu® Coconut Rum, mixed with fresh sour, mango puree & pineapple juice.

TITO’S® PUNCH (320 cal)Tito’s® Handmade Vodka, Malibu® Coconut Rum, grenadine, fresh sour & pineapple juice.

DEEP EDDY® STRAWBERRY TEXAS LEMONADE (280 cal)Deep Eddy® Lemon Vodka, Cointreau®, fresh sour, strawberry puree & SPRITE®.

PREMIUM LONG ISLAND ICED TEA (290 cal)El Jimador® Blanco Tequila, BACARDI® Superior Rum, Bombay® Gin, SVEDKA® Vodka & Patrón Citrónge®.

2,000 CALORIES PER DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY.

PRESIDENTE MARGARITA® Fit for a Presidente. Hand-shaken 25 times with Sauza® Conmemorativo® Tequila, Patrón Citrónge® & brandy. Classic (240 cal) • Strawberry (270 cal) • Mango (290 cal)

PATRÓN® MARGARITA Patrón® Silver Tequila & Patrón Citrónge®. Classic (310 cal) • Strawberry (360 cal) • Mango (360 cal)

THE ICEDOWN Frozen ‘rita with your choice of topper. Grand Marnier® (320 cal), Chambord® (310 cal) or 1800® Tequila (310 cal).

CUERVO® BLUE MARGARITA Jose Cuervo® Tradicional® Silver Tequila, DeKuyper® (250 cal) Blue Curacao & pineapple juice.

SPICY SAUZA® JALAPEÑO Sauza® Signature Blue Silver Tequila, Patrón Citrónge® MARGARITA (310 cal) & fresh jalapeños.

EL NIÑO® MARGARITA Herradura® Reposado Tequila, Gran Gala® & Patrón Citrónge®. (330 cal)

CLAS

SICFR

UITY

SPEC

IALTY

PATRÓN® BLACKBERRY Patrón® Reposado Tequila and Cointreau® MARGARITA (310 cal) shaken with blackberry & fresh sour.

BLUEBERRY & PINEAPPLE Jose Cuervo Especial® Tequila, INFUSED 48 hours MARGARITA (340 cal) with blueberries & pineapple.

TROPICAL SUNRISE Hornitos® Reposado Tequila, DeKuyper® Melon Schnapps, MARGARITA (250 cal) grenadine & pineapple juice.


FPO

CHEERS to BEER

Bottled

FAVORITE

ICED TEABlackberry (80 cal) • Mango (80 cal) Regular (5 cal)

HALF TEA | HALF LEMONADEStrawberry (70 cal) • Mango (80 cal) Regular (60 cal)

STRAWBERRY LEMONADE (140 cal)

CHILI’S PREMIUM BLEND COFFEE (0 cal)

WINEANGRY ORCHARD™ (190 cal)

BLUE MOON® (170 cal)

BUD LIGHT® (110 cal)

BUDWEISER® (150 cal)

COORS LIGHT® (100 cal)

CORONA® EXTRA (160 cal)

CORONA® LIGHT (110 cal)

DOS EQUIS® LAGER (130 cal)

HEINEKEN® (140 cal)

MICHELOB® ULTRA (90 cal)

MILLER LITE® (100 cal)

MODELO ESPECIAL™ (150 cal)

SWEET (170/250 cal)BERINGER® | White ZinfandelCANYON ROAD® | Moscato

WHITE (140/220 cal)COPPOLA ROSSO & BIANCO® | Pinot GrigioCANYON ROAD® | ChardonnayTOASTED HEAD® | Chardonnay

RED (150/220 cal)COPPOLA ROSSO & BIANCO® | Red Blend14 HANDS | MerlotCANYON ROAD® | Cabernet SauvignonJ. LOHR SEVEN OAKS | Cabernet Sauvignon

ASK FOR OUR SELECTION O

F

PICK YOUR POUR 6 oz. 9 oz. BETTER VALUE!

FREE REFILLS WITH TEAS, FOUNTAIN DRINKS, LEMONADES & COFFEE. Selections may vary by location.

REFRESH & REFILL

2,000 CALORIES PER DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY.COCA-COLA, DIET COKE, COCA-COLA ZERO SUGAR, SPRITE, MINUTE MAID & DASANI ARE REGISTERED TRADEMARKS OF THE COCA-COLA COMPANY. DR PEPPER IS A REGISTERED TRADEMARK OF DR PEPPER/SEVEN UP, INC. USED UNDER LICENSE. SELECTIONS MAY VARY BY LOCATION. FREE REFILLS NOT AVAILABLE WITH DASANI OR ROOT BEER.

(110 cal) (0 cal) (0 cal) (110 cal) (110 cal) (110 cal) (0 cal) (160 cal)

SAMUEL ADAMS® BOSTON LAGER (180 cal)

SIERRA NEVADA® IPA (240 cal)

SIERRA NEVADA® PALE ALE (180 cal)

STELLA ARTOIS® (150 cal)

O’DOUL’S® non-alcoholic (60 cal)

ATO

KA

-T2

10/1

8


TRIPLE DIPPER™ SHOWN WITH BIG MOUTH® BITES,

AWESOME BLOSSOM PETALS & BONELESS WINGS

APPS TO SHARETRIPLE DIPPER™ WHY CHOOSE ONE WHEN YOU CAN CHOOSE THREE?

SOUTHWESTERN EGGROLLS (800 cal)These aren’t your ordinary eggrolls. Crispy flour tortillas, chicken, black beans, corn, jalapeño Jack cheese, red peppers, spinach. Served with avocado-ranch. 8.79

BOTTOMLESS TOSTADA CHIPS (910 cal)Extra-thin corn tostada chips made fresh daily. Served with fresh salsa. Go ahead and ask for more now. 3.79 Add house-made ranch +.79 (add 460 cal)

SKILLET QUESO (1590 cal)Your chip’s favorite dip for over 25 years. Original with beef. Served with chips & salsa. 6.39

WHITE SPINACH QUESO (1510 cal)With pico, guacamole, cilantro. Served with chips & salsa. 7.39

FRESH GUACAMOLE (1190 cal)Made fresh daily. Served with warm tostada chips & fresh salsa. 5.89

CLASSIC NACHOS (1250 cal)Shredded cheese, black beans, jalapeños, Skillet Queso. Served with pico & sour cream. 8.59With chicken or beef 9.99 (1420/1640 cal) Add guacamole +1.00 (add 130 cal)

MARGHERITA FLATBREAD (1420 cal)Jack cheese, mozzarella, garlic aioli, cilantro, pico, cilantro-ranch pesto. 8.69California-style with chicken, avocado & bacon 9.99 (1630 cal)

CRISPY CHEDDAR BITES (580 cal)FRIED PICKLES (420 cal)BIG MOUTH® BITES (780 cal)

CRISPY CHICKEN CRISPERS (530-670 cal)HONEY-CHIPOTLE CHICKEN CRISPERS (750 cal)ORIGINAL CHICKEN CRISPERS® (510 cal)

AWESOME BLOSSOM PETALS (820 cal)BONELESS WINGS (600-640 cal)SOUTHWESTERN EGGROLLS (580 cal)


CHOOSE ANY THREE. SERVED WITH DIPPING SAUCES. | 11 .99

AWESOME BLOSSOM PETALS (820 cal)Crispy-fried onion petals. Served with Blossom sauce. 6.39

TEXAS CHEESE FRIESShredded cheese, bacon, jalapeños, green onions. Served with house-made ranch. Full order 8.49 (1860 cal) • Half order 4.89 (1340 cal) Add chili +1.50 (add 220/420 cal)

CRISPY CHEDDAR BITES (990 cal)White and yellow Wisconsin cheese curds topped with chile spices, cilantro. Served with ancho-chile ranch. 6.49

FRIED PICKLES (670 cal)Served with house-made ranch. 5.59

LOADED BONELESS WINGS (1440 cal)Smothered in white queso, shredded cheese, bacon, green onions. Served with house-made ranch. 9.89

BONELESS OR BONE-IN WINGSHand-tossed in choice of sauce. Served with celery & dipping sauce.Boneless 9.69 (1020-1140 cal) Bone-in 9.89 (800-940 cal)

MILD

SPICY

HOUSE BBQ

BUFFALO

HONEY-CHIPOTLE

QUESADILLA EXPLOSION SALADCARIBBEAN SALAD WITH SHRIMP

SANTA FE CRISPERS SALAD SALADS

FAVORITE

ALL SANDWICHES SERVED WITH FRIES.

SANTA FE CRISPERS SALAD (940 cal) Chicken Crispers®, pico, avocado, cilantro, tortilla strips, house-made ranch & a drizzle of spicy Santa Fe sauce. 10.59With spicy grilled chicken 10.59 (620 cal)

BONELESS BUFFALO CHICKEN SALAD (970 cal) Crispy chicken tossed in spicy Buffalo sauce, bacon, bleu cheese crumbles, pico, tortilla strips with house-made ranch. 10.19

QUESADILLA EXPLOSION SALAD (1400 cal) Grilled chicken, cheese, tomatoes, corn & black bean salsa, tortilla strips with citrus-balsamic. Then, BOOM, topped with our cheese quesadillas. 10.99

CARIBBEAN SALAD Pineapple, mandarin oranges, dried cranberries, red bell peppers, green onions, cilantro with honey-lime dressing.With grilled chicken 10.99 (690 cal) With shrimp 11.79 (600 cal)

CALIFORNIA TURKEY CLUB (1520 cal) Bacon, avocado, tomato, red onion, Swiss, lettuce, cilantro-pesto mayo on wheat Texas toast. 9.49

BUFFALO CHICKEN RANCH SANDWICH (1290 cal)Crispy chicken with spicy Buffalo sauce, tomato, lettuce, house-made ranch on a brioche bun. This cool chick can bring the heat. 9.69

BACON AVOCADO GRILLED CHICKEN SANDWICH (1550 cal)You definitely won’t be hungry later. Grilled chicken, bacon, Swiss, avocado, sauteed onions, lettuce, tomato, cilantro-pesto mayo on a toasted buttery roll. 10.29

CHICKEN ENCHILADA SOUP (220/440 cal) Tortilla strips, shredded cheese.

LOADED BAKED POTATO SOUP (240/480 cal) Bacon, shredded cheese, onions.

SOUTHWEST CHICKEN SOUP (120/240 cal) Chicken, hominy & tomato in ancho-chile chicken broth, tortilla strips, cilantro.

THE ORIGINAL CHILI (400/790 cal) Yeah, chili is our thing. Our original recipe with beef, onions and a signature blend of spices. Topped with cheese & tortilla strips.Cup 3.69 Bowl 5.29 With entree 3.39 With entree 4.39

CHILI OR SOUP & SALADBowl of chili or soup with a Caesar, house or fresco salad. Chili & Salad 8.19 • Soup & Salad 7.49

SOUTHWEST CHICKEN CAESAR SALAD (700 cal) Grilled chicken, tomatoes, queso fresco, tortilla strips with Caesar dressing. 10.59With shrimp 11.19 (620 cal) With ancho salmon 11.59 (750 cal)

GRILLED CHICKEN SALAD (430 cal)Tomatoes, corn & black bean salsa, shredded cheese with honey-lime vinaigrette. 9.99

CAESAR SIDE SALAD (240 cal) Romaine, Parmesan, croutons & Caesar dressing. 4.29

FRESCO SIDE SALAD (130 cal) Spring mix, queso fresco with honey-lime vinaigrette. 4.29

HOUSE SIDE SALAD (280-420 cal) Garden salad with your choice of dressing. 4.29

Caesar, house or fresco side salad with any entree 3.39

SOUPS SANDWICHESCUP 3.19 BOWL 4.49 WITH ENTREE 2.99 WITH ENTREE 3.59

ADD AVOCADO SLICES +1.00 (add 80 cal)


ATO

KA

-T2

10/1

8 BOTTOMLESS CHIPS, SOUP & SIDE SALAD Lunch 7.69 • After 4 PM 9.69 • Substitute with chili +1.00

ALEX’S SANTA FE

Half-PoundBIG MOUTH BURGERS®

100% WHITE MEAT TURKEY (MINUS 310 CAL) OR VEGETARIAN BLACK BEAN (MINUS 320 CAL)

WE GRILL ALL OUR BURGERS MEDIUM-WELL. THAT MEANS NO PINK. IF YOU PREFER A DIFFERENT DEGREE OF DONENESS, PLEASE ASK YOUR SERVER.

PATTY OPTIONS


MUSHROOM SWISS BURGER THE BOSS CHILI’S CHILI BURGER

ALL-NAT

UR

AL

USD

A INSPECTED • ALL-NATU

RA

L USDA INSPECTED •

FAVORITE

BEEF UP YOUR BURGER +1.00 EACH THE ORIGINAL CHILI (add 140 cal) • APPLEWOOD SMOKED BACON (add 70 cal) • AVOCADO SLICES (add 80 cal)

2,000 CALORIES PER DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY.*NOTICE: MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. APPROXIMATE PRE-COOKED WEIGHTS. ACTUAL WEIGHT MAY VARY.

HAND-CRAFTED FRESH TO ORDER. SMASHED TO LOCK IN FLAVOR ON A TOASTED BRIOCHE BUN. SERVED WITH GARLIC DILL PICKLES & FRIES.

OLDTIMER® WITH CHEESE* No topping perfection – unless it’s with cheese. 8.89 (1300 cal) Cheddar, pickles, lettuce, tomato, red onion, mustard.

JUST BACON BURGER* Don’t let the name fool you. This classic is layered 10.19 (1470 cal) with slices of bacon, cheddar, pickles, lettuce, red onion,

tomato & garlic aioli.

QUESO BURGER* Say “cheese!” Smothered in white queso, crunchy 8.99 (1380 cal) tortilla strips & pico.

ALEX’S SANTA FE* Our own Chef Alex crafted this beauty. Avocado, pepper 10.89 (1380 cal) Jack, red onion, roasted jalapeños, tomato, pickles, cilantro & spicy Santa Fe sauce.

THE BOSS* The burger all other burgers report to. Smoked brisket, 14.49 (2070 cal) rib meat, jalapeño-cheddar smoked sausage, bacon, cheddar, lettuce, tomato, house BBQ & house-made ranch. We. Dare. You.

SOUTHERN SMOKEHOUSE Trailblazers wanted! Bacon, cheddar, pickles, 11.59 BURGER* Awesome Blossom Petals, lettuce, tomato & garlic aioli. (1700 cal) Served with a side of original BBQ sauce and the occasional “Yeehaw!”

CLAS

SICSP

ECIAL

TYPR

IMO

MUSHROOM SWISS BURGER* There’s so mush-room in our hearts for this one. Sauteed 9.89 (1450 cal) onions, mushrooms, Swiss, lettuce, tomato & garlic aioli.

CHILI’S CHILI BURGER* Our 1975 Original Chili, shredded & American cheese, 9.99 (1460 cal) sauteed onions & tortilla strips.

BIG MOUTH® BITES Bite-sized at its best. 4 mini burgers with bacon, 9.79 (1630 cal) American cheese, sauteed onions, house-made ranch.

COMBINE ANY 3 FAJITAS

SPICY SHRIMP TACOSBACON RANCH CHICKEN QUESADILLAS

MUSHROOM JACK CHICKEN FAJITAS

FAVORITE

JACK UP YOUR FAJITAS WITH WHITE QUESO & PICO +1.00 (add 140 cal)


FRESH MEXSPICY SHRIMP TACOS (1000 cal) 3 spicy chile-lime shrimp tacos in flour tortillas with pico, avocado, cilantro, coleslaw, queso fresco. Served with Mexican rice & black beans. 11.49

RANCHERO CHICKEN TACOS (1050 cal) 3 tacos in flour tortillas with pico, avocado, Jack cheese, jalapeño aioli, cilantro, queso fresco. Served with Mexican rice & black beans. 10.29

CHILI’S 1975 SOFT TACOS (1170 cal) The Chili’s classic. 3 flour tortillas filled with Original Chili, cheese, lettuce, tomatoes. Served with sour cream, chips & salsa. 8.89

BACON RANCH QUESADILLASShredded cheese, chile spices, bacon, house-made ranch. Served with pico, sour cream, ancho-chile ranch. With chicken 10.59 (1700 cal) With steak 10.89 (1850 cal)

CHIPOTLE CHICKEN FRESH MEX BOWL (1000 cal)Grilled chicken, pico, field greens, Mexican rice, corn & black bean salsa, avocado, shredded cheese, tortilla strips, cilantro, chipotle pesto, house-made ranch. 10.39With shrimp 11.39 (880 cal)

CHICKEN ENCHILADAS (1130 cal) 3 enchiladas topped with melted cheese, sour cream sauce, corn & black bean salsa, cilantro. Served with Mexican rice & black beans. 10.29

SPEC

IALTY

FULL ON FAJITASSIZZLING TO YOUR TABLE WITH CHIPOTLE BUTTER, CILANTRO, BELL PEPPERS & ONIONS. SERVED WITH MEXICAN RICE, BLACK BEANS,

GUACAMOLE, SOUR CREAM, PICO, SALSA, SHREDDED CHEESE AND FLOUR OR ALL-NATURAL CORN TORTILLAS (minus 140 cal).

CHICKEN 14.69 (1450 cal)

STEAK 16.69 (1640 cal)

SHRIMP 16.69 (1290 cal)

COMBINE ANY 2 16.69 (1290-1640 cal)

COMBINE ANY 3 17.89 (1350-1880 cal)

CLAS

SIC

MUSHROOM JACK Grilled chicken, sauteed mushrooms, crumbled 15.79 CHICKEN FAJITAS bacon & mixed cheese. (1680 cal)

BLACK BEAN & VEGGIE Black bean patty, asparagus, garlic roasted tomatoes, 14.69 FAJITAS (1610 cal) corn & black bean salsa, queso fresco, avocado, spicy chile-lime sauce.

or

SMOKEHOUSE COMBO CHOOSE ANY 3

FULL ORDER OF BABY BACK RIBS

CLASSIC RIBEYE SHOWN WITH HALF ORDER OF SHRIMP ADDED

TEXAS-SIZEBABY BACK RIBS

CLASSIC SIRLOIN*

Seasoned & topped with garlic butter. Served with loaded mashed potatoes, steamed broccoli. 6 oz. 11.89 (680 cal) • 10 oz. 16.99 (820 cal)

CLASSIC RIBEYE* (1050 cal)Marbled, thick-cut steak topped with garlic butter. Served with loaded mashed potatoes, steamed broccoli. 17.99ADD SHRIMP Half order 2.99 (30 cal) • Full order 5.49 (60 cal)

SMOKED BRISKET (310 cal)

JALAPEÑO-CHEDDAR SMOKED SAUSAGE (380 cal)

HALF ORDER OF RIBS +2.00 (710-780 cal)

CHEESY BACON BBQ CHICKEN (380 cal)

CHICKEN CRISPERS® (510-750 cal)

SMOKEHOUSE COMBOS

CHOOSE YOUR PLATE

FULL ORDER OR MIX & MATCH (2270-2320 cal) Served with fries & roasted street corn. 18.99

HALF ORDER (1370-1430 cal) Served with fries & coleslaw. 11.79

CHOOSE YOUR SAUCE

HOUSE BBQ

ORIGINAL

HONEY-CHIPOTLE

DRY RUB

Hand- Trimmed STEAKS

COUNTRY-FRIED STEAK (1290 cal)Hand-breaded steak served with corn on the cob & mashed potatoes with creamy black pepper gravy. 11.49

SMOKED LOW & SLOW IN-HOUSE OVER PECAN WOOD AT 225º

100% USDA INSPECTED RIBEYE & CHOICE SIRLOIN

CHOOSE ANY 2 15.49 or CHOOSE ANY 3 17.49

WITH ROASTED STREET CORN (430 cal), FRIES (420 cal), CHILE-GARLIC TOAST (140 cal) & GARLIC DILL PICKLES (5 cal).


CRISPY BUFFALO BLEU CRISPERS

ANCHO SALMON

FAVORITE

ORIGINAL (1350 cal)These Crispers beat fish & chips at their own game. Served with honey-mustard. 10.49

CRISPY (1480-1620 cal)Served with choice of honey-mustard, BBQ sauce or house-made ranch. 10.49

CRISPY BUFFALO BLEU (1970 cal)Served with bleu cheese. 10.99

CRISPY HONEY-CHIPOTLE (1800 cal)Served with house-made ranch. 10.49

FRIES (420 cal)

COLESLAW (240 cal)

STEAMED BROCCOLI (40 cal)

SWEET CORN ON THE COB (220 cal)

LOADED MASHED POTATOES (380 cal)

MEXICAN RICE (160 cal)

BLACK BEANS (120 cal)

AWESOME BLOSSOM PETALS +1.00 (820 cal)

ROASTED STREET CORN +1.00 (430 cal)

ASPARAGUS & GARLIC ROASTED TOMATOES +1.00 (70 cal) WHEN AVAILABLE

Penne in Alfredo sauce, topped with chile spices, Parmesan, tomatoes, green onions. Served with garlic toast. All other recipes are just impastas. With grilled chicken 12.49 (1180 cal) With shrimp 13.29 (1100 cal)

CAJUN PASTA OUR GOOD SIDES

MARGARITA GRILLED CHICKEN (630 cal) Pico, tortilla strips, Mexican rice, black beans. It only tastes like a guilty pleasure. 11.99

MANGO-CHILE CHICKEN (490 cal) Chile spices, mango glaze & topped with chopped mango, cilantro, pico, avocado. Served with Mexican rice, steamed broccoli. 10.79

GRILLED CHICKEN SALAD (430 cal)Tomatoes, corn & black bean salsa, shredded cheese with honey-lime vinaigrette. 9.99

ANCHO SALMON (630 cal)Seared chile-rubbed Atlantic salmon, spicy citrus-chile sauce, cilantro, queso fresco. Served with Mexican rice & steamed broccoli. 15.49

6 oz. CLASSIC SIRLOIN* WITH GRILLED AVOCADO (420 cal) Seasoned & topped with spicy citrus-chile sauce, grilled avocado slices, garlic roasted tomatoes, cilantro. Served with fresco salad. 12.29

HONEY-CHIPOTLE CRISPERS & WAFFLES (2510 cal)Crispers on top of Belgian waffles. Topped with bacon, jalapeños, ancho-chile ranch. Served with fries & honey-chipotle sauce. 11.49

GUILTLESSGRILL® ALL THE FLAVOR

FOR 630 CALORIES OR LESS.

Hand-Battered

CRISPERS®

ALL-NATURAL 100% WHITE MEAT CHICKEN

1.99 EACH WHEN ORDERED A LA CARTE


SERVED WITH CORN ON THE COB & FRIES. UPGRADE TO ROASTED STREET CORN +1.00 (add 210 cal)

Lunch CombosLUNCH BREAK

$8

LUNCH DOUBLE BURGER & HOUSE SALAD

CHILI’S 1975 SOFT TACOS & CHICKEN ENCHILADA SOUP

MON-FRI 11 AM TO 4 PM

FAVORITE

JACK UP YOUR FAJITAS WITH WHITE QUESO & PICO +1.00 (add 70 cal)

Choose a starter Choose an entree

FULL-ONFAJITAS

2,000 CALORIES PER DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL NUTRITION INFORMATION AVAILABLE UPON REQUEST. NOTICE: BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER OR MANAGER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. BECAUSE ROUTINE FOOD PREPARATION TECHNIQUES, SUCH AS COMMON OIL FRYING, MAY ALLOW CONTACT AMONG VARIOUS FOOD ITEMS, WE CANNOT GUARANTEE ANY FOOD ITEMS TO BE COMPLETELY ALLERGEN-FREE.

BOTTOMLESS Express LUNCH 7.69

Chips & salsa with Caesar, house or fresco salad and a bowl of soup. Choose from:

• Chicken Enchilada Soup (440 cal)

• Southwest Chicken Soup (240 cal)

• Loaded Baked Potato Soup (480 cal)

Substitute with The Original Chili +1.00 (790 cal)

LUNCH DOUBLE BURGER (1010 cal) Served with fries.

HALF BACON AVOCADO GRILLED CHICKEN SANDWICH (810 cal) Served with fries.

HALF CALIFORNIA TURKEY CLUB (800 cal) Served with fries.

BONELESS WINGS (1040-1110 cal) Sauces: Honey-Chipotle, House BBQ or Buffalo. Served with fries.

BACON RANCH CHICKEN QUESADILLAS (1370 cal) Served with chips & salsa.

CHIPOTLE CHICKEN FRESH MEX BOWL (910 cal)

2 CHILI’S 1975 SOFT TACOS (960 cal) Served with chips & salsa.

2 SPICY SHRIMP TACOS (950 cal) Served with chips & salsa.

HOUSE SALAD (210-340 cal)

FRESCO SALAD (70 cal)

CAESAR SALAD (190 cal)

CHICKEN ENCHILADA SOUP (440 cal)

SOUTHWEST CHICKEN SOUP (240 cal)

LOADED BAKED POTATO SOUP (480 cal)

THE ORIGINAL CHILI (790 cal) +1.00

ADD A MIN

I M

OLT

EN C

A K E • A D D A MIN

I MO

LTEN CAKE •

(570 cal)

Sizzling to your table with chipotle butter, cilantro, bell peppers & onions. Served with Mexican rice, black beans, guacamole, sour cream, pico, salsa, shredded cheese and flour or all-natural corn tortillas (minus 140 cal).

L U N C H C H I C K E N F A J I T A S

8.89 (1300 cal)

ALL LUNCH PORTIONS | NO SUBSTITUTIONS PLEASE. PRICE DOES NOT INCLUDE BEVERAGE OR TAX.

burgers • ribs • fajitas · st. jude children’s research hospital ... chips & salsa....

Documents