breakfast - embassy suites by hilton · pavilion 4300 military road nw. washington, dc 20015. ......

Prices are per Guest, Based on a 90 Minute Service and have no Minimum and Include Freshly Brewed Regular and Decaffeinated Coffee, Seasonal Hot Cocoa and a Selection of Green and Herbal Teas

BREAKFAST CONTINENTAL BREAKFAST

THE CONTINENTAL | 23Orange and Grapefruit Juice

Ripe and Delicious Whole Fruit

Freshly Baked Morning Pastries

Assorted Granola and Energy Bars

THE EXECUTIVE CONTINENTAL | 27

Orange and Grapefruit Juice

Sliced Melons, Seasonal Fruits and Berries


Assorted Breakfast Cereals | Bananas, Whole, 2% and Skim Milk

Individual Low Fat Fruit, Plain and Greek Yogurts

New York Style Bagels | Flavored and Regular Cream Cheese

CONTINENTAL BREAKFAST ENHANCEMENTS

Fresh Baked Croissant | 6Grilled Smokehouse Ham, Swiss Cheese, Egg

Southwestern Breakfast Burrito | 6Fire Roasted Salsa

English Muffin Sandwich | 6Applewood Smoked Bacon, Scrambled Egg, American Cheese

Buttermilk Biscuit | Egg and Sausage | 6

Fruit Yogurt Parfait | Granola, Berries | 5

Steel-Cut Oatmeal | Brown Sugar, Dried Fruits, Raisins, Nuts, and Milk | 6

Chilled Hard Boiled Eggs | 24/Doz

Embassy Suites by Hilton Washington DC Chevy Chase Pavilion4300 Military Road NW. Washington, DC 20015.

BREAKFAST BUFFET BREAKFAST

COMPLETE BREAKFAST BUFFET | 40Minimum of 20 Guests Required

Orange and Grapefruit Juice



Assorted Breakfast Cereals | Bananas, Whole, 2% and Skim Milk

Individual Low Fat Fruit, Plain and Greek Yogurts

Fluffy Scrambled Eggs

Oven Roasted Breakfast Potatoes | Fresh Herbs

Choice of: Hardwood Smoked Bacon, Country Sausage Links, Chicken Apple Sausage, or Grilled Smokehouse Ham

Choice of French Toast or Griddle Pancakes

BREAKFAST TABLES ENHANCEMENTS Farm Fresh Egg Omelet Station** | 12Cheddar and Swiss Cheeses, Diced Smokehouse Ham, Sliced Mushrooms, Diced Bell Peppers, Chopped Sweet Onions, Spinach Leaves, Bacon, Salsa

Made To Order Belgian Waffles** | 9Fresh Berries, Warm Syrup, Maple Syrup, Whipped Cream and Butter

Thin Sliced Smoked Salmon | 14Assorted Bagels, Low-Fat and Regular Cream Cheese, Capers, Red Onion, Sliced Tomatoes and Chopped Egg

Steel-Cut Oatmeal | 6 Brown Sugar, Dried Fruits, Raisins, Nuts, and Milk

** Chef Fee | 125


HOT BEVERAGES: Freshly Brewed Regular and Decaffeinated Coffee, Hot Cocoa and a Selection of Black, Green and Herbal Teas CARBONATED BEVERAGES: Pepsi's Collection of Soft Drinks and Bottled Water

BREAKS MORNING BREAKS

BEVERAGE SERVICE

90 Minute Beverage Service Hot Beverages | 8Carbonated Beverages | 4Enhanced Beverages | 6Hot and Carbonated Beverages | 12Hot and Enhanced Beverages | 14

1/2 Day Beverage Service Hot Beverages | 12Carbonated Beverages | 6Enhanced Beverages | 9Hot and Carbonated Beverages | 18Hot and Enhanced Beverages | 21

All Day Beverage Service Refreshed Throughout the DayHot Beverages | 18Carbonated Beverages | 9Enhanced Beverages | 14Hot and Carbonated Beverages | 21Hot and Enhanced Beverages | 32

Enhanced Beverage Selection Please Select Four+ Pepsi’s Collection of Soft Drinks + G2+ Kick Start+ Izze Sparkling Fruit Drinks+ Pure Leaf Tea+ Sugar Free Red Bull Energy Drink+ Naked Brand Smoothies+ Coconut Water+ Icelandic Still and Sparkling Water

AM BREATHER

Price for up to 3 | 12 Price for up to 5 | 16

Designer Trail Mix Station | Raisins, Granola, Mixed Dried Fruits, Almonds, Yogurt Covered, Pretzels, Banana Chips


Fruit Yogurt Parfait | Granola and Berries

Buttery Crumbly Coffee Cake

Display of Various Breakfast Breads and Muffins

Ripe and Delicious Whole Fruit


Fruit and Brie Skewers

Warm Cinnamon Rolls | Gooey Cream Cheese Glaze


HOT BEVERAGES: Freshly Brewed Coffee, Decaffeinated Coffee and a Selection of Black, Oolong, Green and Herbal Teas CARBONATED BEVERAGES: Pepsi’s Collection of Soft Drinks and Bottled Water

BREAKS AFTERNOON BREAKS

BEVERAGE SERVICE

90 Minute Beverage Service Hot Beverages | 8Carbonated Beverages | 4Enhanced Beverages | 6Hot and Carbonated Beverages | 12Hot and Enhanced Beverages | 14

1/2 Day Beverage Service Hot Beverages | 12Carbonated Beverages | 6Enhanced Beverages | 9Hot and Carbonated Beverages | 18Hot and Enhanced Beverages | 21

All Day Beverage Service Refreshed Throughout the DayHot Beverages | 18Carbonated Beverages | 9Enhanced Beverages | 14Hot and Carbonated Beverages | 21Hot and Enhanced Beverages | 32

Enhanced Beverage Selection Please Select Four+ Pepsi’s Collection of Soft Drinks + G2+ Kick Start+ Izze Sparkling Fruit Drinks+ Pure Leaf Tea+ Sugar Free Red Bull Energy Drink+ Naked Brand Smoothies+ Coconut Water+ Icelandic Still and Sparkling Water

PM PAUSE

Price for up to 3 | 12Price for up to 5 | 16

Individual Bags Cracker Jacks and White Cheddar Popcorn

Ripe and Delicious Hand Fruit


Toasted Pita Triangles | Smooth Hummus

Miniature Candy Bars, Twizzlers, and M&Ms

Blend of Oven Roasted Nuts

Lemon Tart Bars

Decadent Fudge Brownies and Chocolate Chunk Blondies

Crudité Display | Buttermilk Ranch and Blue Cheese Dips

Assorted Bags of Potato, Pretzels, Corn and Vegetable Chips

Tortilla Chips | Guacamole and Salsa

Home Baked Chocolate Chip Cookies

Assorted Cookies


Designer Trail Mix Station | Raisins, Sunflower Seeds, Mixed Dried Fruits, Mixed Nuts, Pretzels, M&Ms


LUNCH PLATED LUNCHEON

FIRST COURSE Please Select One

Baby Field Greens Salad | Cherry Tomato, English Cucumber, Balsamic Vinaigrette

Traditional Caesar Salad | Romaine Hearts, Shredded Parmesan Cheese, Garlic Croutons, Caesar Dressing

Baby Spinach Salad| Roasted Pecans, Strawberries, Bleu Cheese Crumbles, Herb Vinaigrette

Iceberg Wedge | Diced Tomato, Bacon, Bleu Cheese Crumbles, Champagne Vinaigrette or Blue Cheese Dressing

Minestrone Soup | Chiffonade Basil, Ditilini Pasta, Shaved Parmesan

Tomato Bisque | Basil Oil

Creamy Corn and Potato Chowder

MAIN COURSEPlease Select One

Chilled Entrées

Barbeque Ranch Chicken Salad | 28Diced Chicken, Local Greens, Black Bean and Corn Relish, Cheddar Cheese, Tomato, Tri-Colored Tortilla Strips, Ranch Dressing

Grilled Chicken Caesar Salad | 28Sliced Chicken, Baby Romaine, Shaved Parmesan, Garlic Croutons, Caesar Dressing + Substitute Poached Shrimp, Seared Salmon or Sliced Steak | 5

MAIN COURSE (CONT.)

Hot EntréesIncludes Chef’s Choice of Seasonal Vegetables

Parmesan Crusted Breast of Chicken | 32Roasted Garlic Tomato Sauce and Rigatoni

Sage Marinated Seared Chicken Breast | 34Garlic and Thyme Roasted Red Bliss Potatoes

Pan Seared Tenderloin of Beef | 44Peppercorn and Red Wine Demi-Glace, Yukon Gold Mashed Potatoes

Whole Grain Mustard Crusted Salmon | 42Lemon Herb Butter Sauce, Vegetable Rice Pilaf

Vegetarian SelectionPortobello Ravioli | Mushroom Ragu, Parmesan Cheese,, Fresh Herbs

Penne Primavera | Roasted Vegetable, Baby Spinach


FINAL COURSE Please Select One

Decadent Chocolate Mousse | Seasonal Berries and Whipped Sweet Cream

Fruit Tart of the Season | Fruit Coulis

Carrot Cake | Cream Cheese Frosting

Cheesecake | Fresh Fruit Compote

Chocolate Bread Pudding | Vanilla Bean Sauce

Homemade Shortcake | Fresh Berries and Whipped Sweet Cream

Key Lime Pie

Lemon Meringue Pie

LUNCH PLATED LUNCHEON


Buffet Luncheons Require a Minimum of 20 Guests, and include Artisanal Rolls with Sweet Creamery Butter, Freshly Brewed Regular and Decaffeinated Coffee and a Selection of Black,, Green and Herbal Teas

LUNCH HOT LUNCH BUFFET

TASTE OF ITALY | 43Monday and Thursday Preferred Price | 38

Today’s Soup


Baby Spinach Salad | Roasted Pecans, Pears, Bleu Cheese Crumbles, Herb Vinaigrette

Caprese | Fresh Mozzarella, Beefsteak Tomatoes, Basil Leaves, EVOO

Baked Rigatoni | Roasted Garlic Tomato Sauce, Italian Sausage, Mozzarella and Shaved Parmesan

Cheese Ravioli | Grilled Vegetables, Roasted Garlic Cream Sauce

Chicken Chardonnay | Grilled Chicken, Roasted Tomatoes, Artichokes, and Garlic Confit

Garlic Cheese Toasted FocacciaSeasonal Fresh Vegetables

DessertCarrot Cake | Cream Cheese FrostingDecadent Chocolate Mousse | Seasonal Berries and Whipped Sweet Cream

FLAVORS OF THE MEDITERRANEAN | 43Tuesday and Friday Preferred Price | 38

Today’s Soup


Baby Spinach Salad | Pecans, Pears, Bleu Cheese Crumbles, Herb Vinaigrette

Mediterranean Quinoa Salad | Diced Red Onion, Bell Peppers, Kalamata Olives, Feta Cheese Herbed Vinaigrette

Pan Seared Chicken Breast | Lemon, Capers, Oven Dried Tomatoes, Roasted Potatoes

Grilled Salmon | Herbed Garlic Butter and Red Pepper Risotto

Grilled Flank Steak | Peppers, Green Onion, Balsamic Jus

Bouquet of Marinated and Grilled Vegetables

DessertFruit Tart of the Season | Fruit CoulisHomemade Shortcake | Fresh Berries and Whipped Sweet Cream


AMERICAN COMFORT | 43Wednesday Preferred Price | 38

Today’s Soup

Chopped Salad | Romaine, Iceberg, Diced Tomatoes, Chopped Hard Boiled Egg, Blue Cheese Crumbles, Bacon, Creamy Vinaigrette

Crispy Buttermilk Fried Chicken

Classic Beef Meatloaf | Wild Mushroom Sauce, Crispy Fried Onions

Macaroni and Cheese | Spiral Pasta, Creamy Cheese Blend

Baked Tilapia | Roasted Lemons and Olive Oil

Traditional Homemade Cole SlawWhole Grain Mustard Potato SaladGreen Beans and Caramelized OnionsSeasonal Fresh VegetablesSouthwest Style Corn Bread

DessertCheesecake | Fresh Fruit CompoteKey Lime Pie

SMALL GROUP HOT BUFFET | 48Available EverydayRequires a minimum of 10 Guests

Today’s Soup Assorted Artisanal Rolls and Sweet Creamery ButterChef's Selection of Seasonal Vegetables and Starches

Choice of One SaladMixed Greens SaladCrisp Caesar Salad Baby Spinach Salad

Choice of Two EntreesBaked RigatoniCheese RavioliChicken ChardonnayPan Seared Chicken BreastGrilled SalmonGrilled Flank SteakCrispy Buttermilk Fried ChickenClassic Beef MeatloafMacaroni and CheeseBaked Tilapia

Choice of Two DessertsBourbon Chocolate Bread PuddingKey Lime PieHomemade ShortcakeFruit Tart of the SeasonSweet Ricotta filled CannoliSeasonal Fresh Berries ZabaglioneVanilla and Chocolate Mousse ParfaitsCarrot Cake

LUNCH HOT LUNCH BUFFET


Buffet Luncheons Require a Minimum of 20 Guests, and include Artisanal Rolls with Sweet Creamery Butter, Freshly Brewed Regular and Decaffeinated Coffee and a Selection of Black,, Green and Herbal Teas

LUNCH CHILLED LUNCH BUFFET

SIMPLY SANDWICHES | 40Monday and Thursday Preferred Price | 35

Today’s Soup



Oven Roasted Turkey Breast and Swiss on Ciabatta | Greens, Tomatoes, Red Onion

Roast Beef and Grilled Onion on Baguette | Cheddar Cheese, Horseradish Cream, Greens

Open Faced Grilled Vegetables on Focaccia | Smooth Hummus

Classic Italian Submarine Sandwich | Genoa Salami, Capicola, Provolone Cheese, Lettuce and Tomato, Red Wine Vinaigrette

Potato Chips, Pickles, Pepperoncini, Olives, Cherry Peppers


FROM THE FARMERS PRODUCE STAND | 40Tuesday and Friday Preferred Price | 35

Today’s Soup

Caprese Salad | Buffalo Mozzarella, Cherry Tomato and Basil Leaves, Champagne Vinaigrette


Greens | Romaine and Iceberg Salad, Baby Greens Salad

Toppings | Carrots, Tomatoes, Red Onion, English Cucumber, Peppers, Pecans, Parmesan Cheese, Bleu Cheese Crumbles, Bacon, Hard Boiled Eggs and Garlic Croutons

Proteins | Marinated and Grilled Sliced Chicken Breast, Flank Steak, Salmon, and Portobello Mushrooms

Dressings | Buttermilk Ranch, Creamy Caesar Dressings and Balsamic Vinaigrette

DessertFruit Tart of the Season | Fruit CoulisHomemade Shortcake | Fresh Berries and Whipped Sweet Cream


NEIGHBORHOOD DELI | 40Wednesday Preferred Price | 35

Today’s Soup


Grilled Chicken on Ciabatta | Pesto Aïoli

Sliced Roast Beef on Marble Rye | Aged Cheddar, Tomato, Horseradish Mayonnaise

Vegetarian Wrap | Grilled Portobello Mushroom, Arugula, Roasted Peppers, and Tapenade

Fresh Tuna Salad on Sourdough Roll | Chopped Celery, Onion, Mayonnaise

Terra ChipsTraditional Homemade Cole SlawWhole Grain Mustard Potato Salad


LUNCH CHILLED LUNCH BUFFET


Groups Up To 25 Guests, Select Two SandwichesGroups Over 25 Guests, Select Three SandwichesGluten Free available upon RequestDine in Charge | 6

LUNCH LUNCH TO GO

BOXED LUNCH TO GO | 25

Included in all box lunches

Homemade Cole Slaw or Whole Grain Mustard Potato Salad

Potato Chips

Ripe and Delicious Hand Fruit

Freshly Baked Chocolate Chip Cookie

Pepsi's Collection of Soft Drinks and Bottled Water

SANDWICH SELECTION



Baked Virginia Ham on Rye | Aged Cheddar, Tomato, Course Mustard






Plated Dinners Require a Minimum of 10 Guests. All Dinners include Three Courses, Artisanal Rolls and Sweet Butter, Freshly Brewed Coffee including Decaffeinated and a Selection of Black, Green and Herbal Teas

DINNER PLATED DINNER

FIRST COURSEPlease Choose One

Today’s Soup

Baby Field Greens Salad | Cherry Tomato, English Cucumber, Balsamic Vinaigrette



Iceberg Wedge | Diced Tomato, Bacon, Bleu Cheese Crumbles, Blue Cheese Dressing

Caprese | Fresh Mozzarella, Beefsteak Tomatoes, Basil Leaves, EVOO

Cheese Tortellini | Peas, Carrots, Mushrooms, Basil Cream Sau

VEGETARIAN ENTRÉE SELECTIONPlease Choose One

Portobello Ravioli | Mushroom Ragu, Parmesan Cheese, Truffle Glaze, Fresh Herbs

Penne Primavera | Roasted Vegetable, Baby Spinach

FINAL COURSEPlease Choose One

Decadent Chocolate Mousse | Sliced Berries, Whipped Sweet Cream

Vanilla Bean Mousse Parfait | Sugar Cookie Crumbles, Whipped Sweet Cream, Berries

Fruit Tart | Whipped Sweet Cream

Chocolate Decadence Cake | Berry Coulis

Cheesecake | Fresh Fruit Compote

Chocolate Bread Pudding | Vanilla Bean Sauce

Shortcake | Seasonal Fresh Berries and Whipped Sweet Cream

Key Lime Pie


MAIN COURSEPlease Choose One

Seared Airline Chicken Breast | 47Peach Bourbon Glaze, Roasted Seasonal Vegetable

Classic Chicken Picatta | 49Lemon-Caper White Wine Sauce, Vegetable Rice Pilaf

Boneless Beef Short Ribs | 51Spinach Mashed Potatoes, Natural Jus

Medallions of Beef Tenderloin Diane | 55Mushroom Pan Jus, Whipped Mashed Potatoes

Seared Salmon | 53Lemon Garlic Béurre Blanc, Whipped Potatoes, Roasted Asparagus

DINNER PLATED DINNER


Buffet Dinners Require a Minimum of 20 Guests and include Freshly Brewed Regular and Decaffeinated Coffee and a Selection of Black, Green and Herbal Teas

DINNER DINNER BUFFET

NUEVO LATINO | 55

Southwestern Chicken and Tortilla Soup | Sour Cream, Green Onion

Tequila Citrus Romaine Salad | Shaved Red Onion, Crispy 3 Color Tortilla strips, Chipotle Caesar Dressing

Jicama Jalapeno Slaw | Julienne Carrots, Bell Peppers, Sweet Mayonnaise Dressing

Char-Grilled Marinated Skirt Steak Chimichurri | Garlic, Onions and Fresh Herbs

Roasted Fresh Catch | Pineapple Mango Relish, Grilled Lemon

Chile-Rubbed Slow Roasted Pork Loin | Black Bean and Roasted Corn Salsa, Pan Jus

Frijoles Borrachos | Field Tomatoes, Minced Jalapeno, Red Onion, Cilantro

Arroz EspanolaRoasted Squash, Tomatoes and OnionCorn Bread and Whipped Butter

DessertChurros | Mexican Chocolate and HoneyWarm Rice PuddingChile Dusted Fruit Salad

CHOP HOUSE | 65

Today’s Soup

Iceberg Wedge | Diced Tomato, Bacon, Bleu Cheese Crumbles

Chop House Caesar | Romaine, Shaved Parmesan Cheese, Homemade Croutons, Champagne Vinaigrette

Marinated Vegetable Salad | Zucchini, Broccoli, Carrots, Peppers, Red Onions, Herb Vinaigrette

Fire-Grilled Sliced SirloinPan-Roasted Atlantic Salmon FiletsGrilled Marinated Bone-In Pork Chop

Maitre d’hôtel Butter, Whole Grain Mustard, Lemon Aioli, Horseradish CreamOven Roasted Steakhouse Asparagus

Baked Potato Bar | Sour Cream, Crumbled Bacon, Chives, Cheddar Cheese, Soft Butter

DessertCheesecake | Fresh Fruit CompoteWarm Fruit Cobbler | Whipped Sweet CreamChocolate Decadence Cake | Raspberry Coulis


VIVO ITAILIANO | 60

Today’s Soup

Traditional Caesar Salad | Crisp Romaine, Shredded Parmesan Cheese, Homemade Croutons, Caesar Dressing

Tomato & Fresh Mozzarella Salad | English Cucumber, Basil Chiffonade, Herb Vinaigrette

Fresh Spinach Leaf Salad | Roasted Pecans, Pears, Bleu Cheese, Champagne Vinaigrette

Parmesan Crusted Boneless Breast of Chicken | Roasted Garlic Tomato Sauce

Grilled Salmon Puttanesca | Chopped Tomatoes, Olives, Capers

Baked Rigatoni | Roasted Garlic Tomato Sauce, Mozzarella and Shaved Parmesan

Balsamic Laced Flank Steak | Marinated, Grilled & Sliced Thin, Fresh Herbs

Herb Roasted PotatoesBouquet of Marinated and Grilled VegetablesFocaccia and EVOO

DessertTiramisu | Espresso Soaked Lady Fingers, Cocoa and Mascarpone FillingCarrot Cake | Cream Cheese FrostingKey Lime Pie

FAMILY REUNION DINNER | 45Require a Minimum of 25 Guests

Today’s Soup Assorted Artisanal Rolls and Sweet Creamery Butterhef's Selection of Seasonal Vegetables and StarchesFreshly Brewed Regular and Decaffeinated Coffee and a Selection of Black, Green and Herbal Teas

Choice of One Leaf SaladMixed Greens SaladCrisp Caesar SaladBaby Spinach Salad

Choice of One Composed SaladHomemade Cole Slaw Whole Grain Mustard Potato SaladCucumber and Tomato Salad | Red Onions, Red Wine VinaigretteMediterranean Quinoa Salad | Diced Red Onion, Bell Peppers, Kalamata Olives, Feta Cheese Herbed VinaigretteTraditional Chopped Cobb | Chopped Chicken, Smoked Bacon, Tomatoes, Chopped Egg, Blue Cheese, Italian Dressing

Choice of Two EntreesParmesan Crusted Boneless Breast of Chicken | Roasted Garlic Tomato SaucePan Seared Chicken Breast | Lemon, Capers, Oven Dried Tomatoes, Roasted PotatoesGrilled Salmon Puttanesca | Chopped Tomatoes, Olives, CapersGrilled Salmon | Herbed Garlic Butter and Red Pepper RisottoRoasted Fresh Catch | Pineapple Mango Relish, Grilled LemonGrilled Flank Steak | Peppers, Green Onion, Balsamic JusChar-Grilled Marinated Skirt Steak Chimichurri | Garlic, Onions and Fresh HerbsChile-Rubbed Slow Roasted Pork Loin | Black Bean and Roasted Corn Salsa, Pan JusBaked Rigatoni | Roasted Garlic Tomato Sauce, Mozzarella and Shaved Parmesan



Choice of Two DessertsBourbon Chocolate Bread PuddingKey Lime PieHomemade ShortcakeFruit Tart of the SeasonSweet Ricotta filled CannoliSeasonal Fresh Berries ZabaglioneVanilla and Chocolate Mousse ParfaitsCarrot Cake



Reception TablesPrices are Per GuestRequires a minimum of 20 guests

RECEPTIONS RECEPTION DISPLAYS

ARTISANAL CHEESE DISPLAY | 10Smoked Holland Gouda, Tillamook Cheddar, Vermont Blue Cheese, Emmenthaler Swiss, BrieDried Apples, Spiced Pecans, AlmondsWhole Grain and Water Crackers, Sliced Baguettes

CRUDITÉS | 8Display of Crisp Garden Vegetables Buttermilk Ranch and Chipotle-Parmesan Dips

SEASONAL FRUIT TABLE | 10Seasonal Hand Cut Fruits and Berries Honey Yogurt Dip and Nutella

SIGNATURE SWEETS | 12Collection of Bakery Cakes, Fruit Filled Pies and Petit Fours Chocolate Dipped Strawberries Freshly Brewed Regular and Decaffeinated Coffee and a Selection of Herbal Teas

EUROPEAN ANTIPASTI | 12Capicola, Genoa Salami, Mortadella, Prosciutto Fresh Mozzarella and Aged Provolone Marinated and Grilled Vegetables, Mushrooms, Olives, Roasted Tomatoes and Artichoke Hearts Crusty Country Bread, Crackers, Crostini

SLIDERS | 14Please Select 3 + Blue Cheese Bacon + Philly Cheesesteak + Mini BLT + Tomato Mozzarella + Crab Cake + Mini Grilled Cheese + Chicken Salad


Actions StationsPrices based on 2 hours of ServiceRequires a Minimum of 25 GuestsRequires an Attendant - | $150 Attendant Fee

RECEPTIONS ACTION STATIONS

CUSTOM PASTA CREATIONS | 15Penne, Farfalle and Four Cheese Tortellini PastasRoasted Peppers, Caramelized Onions, Olives, Baby Spinach, Roasted Mushroom Sweet Italian Sausage, Sliced Grilled ChickenParmesan-Reggiano Cheese Basil Marinara, Herb Cream and Pesto SaucesExtra Virgin Olive OilFocaccia, Roasted Garlic and Cheese Bread

FARM STAND CHOP CHOP SALAD | 12Romaine and Iceberg BlendBaby Field GreensBaby Spinach LeavesJulienne Carrots, Diced Tomatoes, Shaved Red Onion, Sliced Cucumbers, Julienne Peppers,Roasted Walnuts, Parmesan Cheese, Bleu Cheese Crumbles, Crumbled Bacon, Hard Boiled Eggs, CroutonsFresh Rolls and ButterRanch, Caesar, and Vinaigrette Dressings


Prices are Per ItemAll Stations Require an Attendant | $150 Culinarian Fee

RECEPTIONS CARVERY

CARVING STATIONS

Herb Roasted Whole Breast of Turkey 200Apple-Cranberry Chutney ~ Serves 20 Guests

Slow Roasted Prime Rib of Beef | 375Horseradish Sauce, Au Jus~ Serves 25 Guests

Root Beer Glazed Smokehouse Ham |275Grilled Pineapple Relish, Spicy Honey Mustard Sauce~ Serves 35 Guests

Roasted Beef Tenderloin | 300Port-Cherry Reduction, Horseradish Sauce, Dijon Mustard ~ Serves 12 Guests

Marinated Pork Loin | 425Apple Raisin Chutney, Whole Grain Mustard Cream~ Serves 20 Guests

Cedar Plank Roasted Salmon | 375Dijon Glaze~ Serves 15 Guests

SIDE DISH ENHANCEMENTS | 5Priced per Guest per item

Herb Roasted Fingerling Potatoes, Shallots and Fennel

Smashed Potatoes | Olive Oil, Sea Salt, Chives

Creamed Spinach and Artichoke

Roasted Yucca, Garlic, Lime and Cilantro

Black Beans and Rice

Grilled Mixed Vegetables

Steamed Seasonal Vegetables

Truffled Mac and Cheese


RECEPTIONS SPECIALTIES

CHILLED SPECIALTIES $4.00 EachVegetable Kabob | Mushrooms, Artichoke Hearts, Mozzarella and Grape Tomato California Rolls | Soy-Wasabi Dip Bruschetta | Tomato and Basil Vinaigrette Phyllo Cup | Crab Salad Deviled Eggs Belgian Endive | Blue Cheese and Strawberry Asparagus Wrapped in Prosciutto

$6.00 Each Melon Wrapped in Prosciutto Smoked Salmon Rolls | Cream Cheese on Cucumber Smoked Salmon Mousse | Caviar on Pumpernickel Points Jumbo Shrimp | Cocktail Sauce Shrimp & Gazpacho Shooter Marinated Thai Beef Tenderloin on Crostini

RECEPTION PACKAGESMinimum 25 Guests

4 Pieces per guest: | 18 per guest (Select 2 Cold and 2 Hot)6 Pieces per guest: | 25 per guest(Select 3 Cold and 3 Hot)8 Pieces per guest: | 32 per guest (Select 4 Cold and 4 Hot)

Add a display table with your Hors d’oeuvres package: Based on 90 Minutes of Service

Artisanal Cheese Display | Add $ 8.00 Crudités | Add $ 6.00 Seasonal Fruit | Add $ 8.00

HOT SPECIALTIES $4.00 EachMini Reuben’s Mini Grilled Ham and Cheese BiscuitsBeef Sate | Bangkok Peanut SauceSpicy Beef EmpanadaBuffalo Chicken Drumettes | Blue Cheese SauceChicken Tandoori | Spicy Yogurt DipChicken Tenders | Honey MustardChicken Quesadilla | Chipotle Sour CreamChicken Taquitos | Salsa Verde SpanakopitaParmesan Encrusted Artichoke HeartsStuffed Mushrooms FlorentinePotato Pancakes | Sour CreamAssorted Mini QuicheThree Cheese Quesadilla | SalsaVegetarian Spring Rolls | Sweet Chili & Soy Sauce

$6.00 eachCrab Cake | Citrus AioliBeef Wellington | Mushrooms Duxelle in Puff PastryBaby Lamb Chop Lollipop DijonCoconut Shrimp | Mango ChutneyScallops Wrapped in BaconBaked Raspberry and Brie in Puff Pastry


BEVERAGES FAVORITE BARS

FAVORITE BRANDSSPIRITSSvedka Vodka, New Amsterdam Gin, Bacardi Superior, El Jimador Tequila, Jim Beam, Dewar’s Scotch, DeKuyper Brand Cordials, Martini & Rossi Vermouth

WINE Proverb Chardonnay and Cabernet SauvignonLa Marca Prosecco

BEERBud Light, Sam Adams, Lagunitas, St. Pauli Girl

WINE UPGRADEAdd $4.00 to Package prices and by the glass price+ William Hill Central Coast Chardonnay+ Whitehaven Sauvignon Blanc + William Hill Central Coast Cabernet+ MacMurray Estate Central Coast Pinot Noir

Add $8.00 to Wine by the glass price+ Talbott Kali Hart Chardonnay+ Saint Claire Sauvignon Blanc+ Louis Martini Cabernet+ J Vineyards "Black" Pinot Noir+ Fleur Du Mer Rose

FAVORITE BARS

Package BarPriced Per Hour First Hour | 19Second Hour | 9

Hosted Bar Priced Per Drink Mixed Drinks | 9Imported Beer | 7Domestic Beer | 6Wine by the Glass | 9Soft Drinks and Water | 4

Cash Bar Priced Per DrinkMixed Drinks | 12Imported Beer | 10Domestic Beer | 8Wine by the Glass | 12Soft Drinks and Water | 5

BEER , WINE AND SOFT DRINKS BARFirst Hour | 14 Additional Hours | 7


BEVERAGES APPRECIATED BARS

APPRECIATED BRANDS

SPIRITSTito’s Vodka, Bacardi Superior Rum, Tanqueray Gin, Patron Silver Tequila, Makers Mark Bourbon, Crown Royal, Dewar's Scotch, Jamison Irish Whiskey, Bailey's Irish Cream, Kahlua, DeKuyper Brands Cordials, Martini & Rossi Vermouth

WINEStory Point Chardonnay and Cabernet SauvignonLa Marca Prosecco

BEERBud Light, Sam Adams, Lagunitas, St. Pauli Girl

WINE UPGRADEAdd $2.00 to Package prices and by the glass price+ William Hill Central Coast Chardonnay+ Whitehaven Sauvignon Blanc + William Hill Central Coast Cabernet+ MacMurray Estate Central Coast Pinot Noir

Add $6.00 to Wine by the glass price+ Talbott Kali Hart Chardonnay+ Saint Claire Sauvignon Blanc+ Louis Martini Cabernet+ J Vineyards "Black" Pinot Noir+ Fleur Du Mer Rose

APPRECIATED BARS

Package BarPriced Per Hour First Hour | 24Second Hour | 11

Hosted Bar Priced Per Drink Mixed Drinks | 11Imported Beer | 7Domestic Beer | 6Wine by the Glass | 11Cordials | 12Soft Drinks and Water | 4

Cash Bar Priced Per DrinkMixed Drinks | 15Imported Beer | 10Domestic Beer | 8Wine by the Glass | 15Cordials | 16Soft Drinks and Water | 5

BEER , WINE AND SOFT DRINKS BARFirst Hour | 15Additional Hours | 8


The Day Meeting Package provides all the critical elements of a Total Meeting Experience. These elements include: All-Day Food and Beverage, Meeting Space, Technology and Meeting Support Services The items below are an example of the variety and quantity that can be expected. Your Conference Planning Manager can provide menu details for the day of your meeting

MEETING PACKAGES FULL DAY MEETING

ALL DAY FOOD AND BEVERAGEContinuous Service Freshly brewed Regular and Decaffeinated Coffee,and a Selection of Black, Herbal and Specialty TeasAssorted Pepsi Soft Drinks and Bottled Still and WaterSeasonal Hand Picked Fruit

Executive Continental Breakfast Assorted Iced JuicesSliced Melons, Seasonal Fruits and Berries An Assortment of Breakfast Cereals | Bananas, Whole and Skim MilkIndividual Fruit and Plain YogurtsNew York Style Bagels | Low Fat and Regular Cream CheeseFreshly Baked Morning Pastries

In the AMDesigner Trail Mix Station | Raisins, Sunflower Seeds, Mixed Dried Fruits and Nuts, PretzelsAssorted Granola and Energy Bars

LunchMenu Driven or Buffet Based on Group Size

In the PMAssorted Bite Sized CandiesAssortment of House Made CookiesCrudité and Dips Display or Assorted Cheese Platter with Crackers

TECHNOLOGY SUPPORT SERVICES(1) LCD Projector with appropriate Screen

(2) Easel Flipcharts, Assorted Markers, and Pads

(1) High Speed Internet Access Connection

MEETING SUPPORT SERVICESDedicated Executive Meeting Manager on Site

Meeting Room

Complimentary Storage of Materials up to 5 Standard Boxes

Up To 300 Complimentary B/W Copies

Meeting Planner Tool Kit

NO EVENT FEE


MEETING PACKAGES DMP LUNCH

MONDAY AND THURSDAY LUNCH

Today’s Soup





Open Faced Grilled Vegetables on Focaccia | Smooth Hummus


Potato Chips, Pickles, Pepperoncini, Olives, Cherry Peppers


TUESDAY AND FRIDAY LUNCH

Today’s Soup

Caprese Salad | Buffalo Mozzarella, Cherry Tomato and Basil Leaves, Champagne Vinaigrette


Greens | Romaine and Iceberg Salad, Baby Greens Salad

Toppings | Carrots, Tomatoes, Red Onion, English Cucumber, Peppers, Pecans, Parmesan Cheese, Bleu Cheese Crumbles, Bacon, Hard Boiled Egg Garlic Croutons

Proteins | Marinated and Grilled Sliced Chicken Breast, Flank Steak, Salmon, and Portobello Mushrooms

Dressings | Buttermilk Ranch, Creamy Caesar Dressings and Balsamic Vinaigrette

Dessert

Fruit Tart of the Season | Fruit CoulisHomemade Shortcake | Fresh Berries and Whipped Sweet Cream


WEDNESDAY LUNCH

Today’s Soup



Sliced Roast Beef on Marble Rye | Aged Cheddar, Tomato, Horseradish Mayonnaise



Terra ChipsTraditional Homemade Cole SlawWhole Grain Mustard Potato Salad


MEETING PACKAGES DMP LUNCH


breakfast - embassy suites by hilton · pavilion 4300 military road nw. washington, dc 20015. ......

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