blueberry pancake day - pancake day.pdf¢  blueberry pancake day author: angie frost...

Blueberry pancake day - pancake day.pdf¢  Blueberry pancake day Author: Angie Frost Keywords: DAEQUcOPr2A,BACzHFYGOf0
Download Blueberry pancake day - pancake day.pdf¢  Blueberry pancake day Author: Angie Frost Keywords: DAEQUcOPr2A,BACzHFYGOf0

Post on 01-Feb-2021

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  • INGREDIENTS:

    1/4 cup canola oil, divided 1 1/2 cups all-purpose flour 2 Tablespoons granulated sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1 1/3 cups buttermilk* 2 eggs 1 teaspoon lemon zest 2 cups fresh blueberries, divided Maple syrup

    *May substitute 1 1/3 cups milk mixed with 1 Tablespoon lemon juice for the buttermilk

    Preheat the oven to 425 degrees F. Grease a 13x9-inch baking sheet with 2 tablespoons oil; set aside. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk together buttermilk, eggs, and lemon zest; stir in remaining oil. Whisk buttermilk mixture into flour mixture just until combined (do not overmix; a few lumps are ok). Let stand for 10 minutes. Pour batter into prepared pan. Sprinkle 1 cup of blueberries over the top; bake for 10-12 minutes or until a toothpick inserted in the center comes out clean. Cut and serve pancakes with remaining blueberries and maple syrup.

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    S H E E T P A N B L U E B E R R Y P A N C A K E S

    Source: www.blueberrycouncil.org/

    January 28 is Blueberry Pancake Day. Try this fast and easy recipe to celebrate!