approach to soy demand estimation approach to soy demand estimation by atul g. mundhra

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Approach to Soy Demand Estimation By Atul G. Mundhra

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Page 1: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Approach to Soy Demand Estimation

Approach to Soy Demand Estimation

By Atul G. MundhraBy Atul G. Mundhra

Page 2: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Soy Demand SectorsSoy Demand Sectors

Local demand of Soymeal in following segment: Protein Life Estimates Trade Estimates

a. Poultry and aqua 27.00 30.00

b. Edible & Pharma 5.85 5.85

c. Industrial 0.15 0.15

Local demand of Soybean other than Processing

a. Direct edible use 0.75 0.50

b. Export as an

organic seed 1.25 1.00

Figures are in Lac tons

Page 3: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Soy Demand Estimate of last 5 Years

Years Domestic SAARC Countries

  (Including Edible & Industrial) (PNB)

2008-09 23.00 6.86

2009-10 30.00 7.70

2010-11 32.00 8.25

2011-12 29.00 9.00

2012-13 33.00 9.00

Figures are in Lac tons

Page 4: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Soy demand in IndiaSoy demand in India

Mainly Poultry and Aqua Feed Industry (Lac Tons)

At Present PY

a. Organized / integrated Sector 21.00 22.00

b. Un-Organized Sector 6.00 6.00

Switch-over to Quality Standards

At Present PY

1. Hi-Pro 4.50 4.00

2. Non Hi-Pro 22.50 24.00

Protein Life estimates

Page 5: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Geographical Distribution of Soy ConsumptionGeographical Distribution of Soy Consumption

a. East India – West Bengal, Orrisa, Eastern UP, (Lac Tons) 7 State of North East 4.50

b Western India – Maharashtra, Gujarat, Madhya Pradesh, CG 5.00

c North India – West UP, Punjab, Haryana, Uttranchal, Delhi, Rajasthan, Himachal, JK 6.00

d South India – AP, Karnataka, Tamil Nadu, Kerala 11.50

10 % variation in consumption may happen in above area

Protein Life estimates

Page 6: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Available Substitute of Soymeal to Indian Feed Industry

Available Substitute of Soymeal to Indian Feed Industry

a. Ground-nut Meal (Traditional Product)b. Guar Mealc. Rapeseed Meald. Cotton Extractione. Maize Glutenf. Fish Meal

Page 7: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Quantum of Substitute product in Coming year of Oilseed

Quantum of Substitute product in Coming year of Oilseed

At Present Likely Availability

(Lac Tons)

a. Ground-nut Meal 4.00 7 to 8

b. Guar Meal / Powder 0.50 0.50

c. Rapeseed Meal 0.60 1.00

d. Cotton Meal 0.40 0.75

e. Maize Gluten Nominal Nominal

f. Fish Meal Data NA Data NA

Page 8: Approach to Soy Demand Estimation Approach to Soy Demand Estimation By Atul G. Mundhra

Thank You !!!Thank You !!!

Presented in Soy India Round Table meetPlace – Hotel Leela, Mumbai

Date – August 2, 2013

Sincere acknowledgement to our Research Team :

CA Naynesh GandhiNikhil Parwal

Feel free to contact on 0731 – 406 2626 / 27, 2566 500Email : [email protected]

Visit us at : www.proteinlife.inGlobal Trade Point of Agri Commodities Since - 1982

Information @ Lightning Speed

Protein Life