appetizers soups - india palace · pakora five spinach & onion fritters – 2.75 vegetable...
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Lentil SoupTraditional Indian soup made with delicately
spiced lentils (puréed) – 2.50
Coconut SoupCoconut, cream, pistachio, etc... – 2.50
Tomato SoupTomato, vegetables & spices – 2.50
AccompanimentsRaita
Refreshing homemade yogurt with grated cucumbers & herbs – 1.50
Roasted or Fried PapadThin & crispy wafers made from lentil
flour with black peppers – 1.50
Mango ChutneySweet & mildly spiced mangoes & herbs – 1.95
AcharHot & spicy mixed Indian pickles – 1.50
Mint Chutney – 1.95
Condiment TrayMango, chutney, mint chutney, raita & mixed pickles – 4.95
AppetizersServed with tamarind chutney.
Meat PlatterMeat Samosa, two chicken pakoras,
two fish pakoras & papadamm – 6.25
Fish or Chicken PakoraTender strips of mildly spiced fish or chicken
dipped in lentil flour batter & deep-fried – 4.95
Chat PapriSpiced potatoes & chickpeas topped with
yogurt & tamarind sauce (serves two) – 3.95
Meat SamosaTurnover stuffed with ground lamb, peas & spices. Two pieces – 3.95
Tandoori Assorted AppetizersTandoori chicken, chicken tikka & lamb boti kebab – 9.95
PakoraFive spinach & onion fritters – 2.75
Vegetable SamosaTwo crisp turnovers stuffed with spiced potatoes & peas – 3.25
Vegetarian PlatterTwo vegetable pakoras, aloo, tikii, samosa, cheese
pakora & two slices of papadamm – 6.25
Cheese PakoraHomemade cheese & vegetable fritters (2 pieces) – 3.50
Aloo TikkiMashed potatoes, onion, herb’s graham flour,
balls deep-fried (2 pieces) – 2.95
Mix PlatesVeggie platter & meat platter – 10.95
Salads
Soups
Call for Take-Out Orders: 271-8875
Visit us on the web at myindiapalace.com
Fresh SaladTomato, cucumber & onion salad
with lemon & herbs – 2.50
Grilled Chicken SaladA platter of fresh greens & vegetables topped
with grilled chicken, tomato & egg wedges. Served with crackers & your choice of dressing – 6.95
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
Everything is fresh & prepared daily. Good food takes time.
Tandoori Specialties
Seafood Specialties
Shrimp MasalaShrimp cooked with green vegetables,
onions, tomatoes, etc. – 11.25
Shrimp VandalooShrimp cooked with hot spices & potato – 11.50
Fish Tikka MasalaPieces of fresh salmon roasted in our clay oven &
simmered in a tomato & cream sauce – 13.95
Shrimp or Scallop KrahiJumbo shrimp or scallop sautéed in a
wok with onion, bell pepper, tomato, ginger, garlic & herbs – 12.95
Shrimp Goan CurryShrimp simmered in a curry sauce with coconut milk, spiced to your taste.
A specialty from Goa – 12.50
Fish MasalaBoneless haddock marinated in spicy yogurt.
Cooked with delicious gravy, onions & green peppers – 10.50
Fish VandalooBoneless haddock cooked with potatoes & hot spices – 10.95
Shrimp SaagShrimp curry cooked with spinach – 11.95
Shrimp MalaiShrimp cooked with mushrooms,
cream, & coconut – 12.50
Shrimp BiryaniShrimp cooked with Basmati rice
& garnished with dried fruits – 12.95
Scallop KormaScallops cooked with cream & nuts – 14.95
Tandoori Chicken TikkaBoneless breast of chicken marinated in our special recipe & broiled to perfection in the Tandoor – 10.95
Seekh KababMinced lamb with chopped ginger, onions &
herbs cooked in our clay oven – 10.95
Boti KababCubed pieces of lamb marinated in yogurt & herbs, spices-cooked in tandoor – 10.95
Tandoori Chicken Chicken marinated in yogurt & freshly ground spices & cooked in the tandoor.
Half – 10.95 Full – 14.95
Salmon Fish TikkaBoneless, fresh salmon marinated in
aromatic herbs & spices, then broiled in the tandoor – 14.95
Tandoori Mixed GrillTandoori chicken, seekh kabab, chicken
tikka & boti kabab – 14.95
Tandoori ShrimpShrimp marinated with spices & herbs
& cooked in the Tandoor – 15.95
All entrées are served with one serving of papad & one serving of long grain basmati rice & onion chutney.
Please tell us how you would like your entrée spiced...mild, medium, hot,
or Indian hot.
The Tandoor is a clay oven, which is fired with natural wood charcoal. All meats, poultry & seafood stay immersed in special marinades
overnight, then are skewered & broiled in the Tandoor. The Tandoor is also employed to
turn out a most exciting variety of fresh homemade breads. Tandoori specialties come
spiced between mild & medium.
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
Chicken Tikka MasalaMildly flavored chicken marinated in herbs & yogurt, then cooked in a sauce – 10.95
Chicken VandalooBoneless chicken curry cooked with potatoes & very hot spices – 10.95
Chicken CurryBoneless chicken cooked in heavenly curry
sauce, seasoned to your taste – 10.50
Chicken Jalfrazie CurryCooked with green vegetables & onions – 10.50
Chicken Badam KormaBoneless, mild chicken curry cooked
with cream & nuts – 10.95
Chicken BhunaBreast of chicken marinated in our special blend
of spices & sautéed with your choice of mushroom & broccoli – 10.95
Chicken MangoChicken cooked with mango & broccoli – 10.95
Lamb KrahiDiced lamb sautéed in a wok with onion, pepper, tomato, ginger, garlic & herbs – 11.25
Lamb VandalooLamb curry cooked with potatoes &
very hot spices – 10.95
Lamb Tikka MasalaTender pieces of lamb roasted in
our clay oven, then simmered in a tomato & cream sauce – 11.95
Lamb BahaarTender pieces of lamb cooked with pieces of eggplant & spices – 11.95
Lamb Delicacies
Chicken SpecialtiesChicken Krahi
Fresh chicken morsels sautéed in a wok with ginger, onions, green peppers, tomatoes & spices – 10.95
Chicken VegetableChicken cooked with cauliflower, carrots, potatoes & peas – 9.95
Chilli ChickenBoneless chicken pieces cooked with green peppers,
onions, ketchup & soy sauce – 10.95
Lemon ChickenBoneless chicken cooked with fresh ginger,
lemon, garlic & spices – 10.95
Butter ChickenBoneless chicken cooked
with fresh spices & butter – 10.95
Chicken MakhniRoasted chicken cooked with cream,
coconut & nuts – 10.95
Chicken SaagBoneless chicken curry cooked with spinach – 10.95
Lamb SaagTender pieces of lamb cooked
with deliciously spiced spinach & herbs – 11.95
Lamb VegetableLamb cooked with cauliflower,
carrots, potatoes & peas – 10.95
Lamb DopizaLamb cooked with green peppers,
onions & tomatoes – 11.25
Lamb Badam KormaMild lamb curry cooked in cream with nuts – 10.95
Lamb Curry – 10.95
Keema MatarSpecialty from north India: Minced lamb & peas cooked
with fresh herbs – 11.95
Lamb MangoLamb cooked with mango
& broccoli – 11.50
Lemon LambChunks of lamb cooked with fresh ginger, lemon, garlic
& spices – 11.95
Lamb JaffrazieLamb cooked with green peas, onions,
bell peppers & tomatoes – 11.95
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
Sabzian SpecialtiesKashmiri Capsicum
Pair of red & green peppers stuffed with paneer & cooked in a mild cream sauce – 10.95
Nav Rattan KormaGarden fresh vegetables cooked in
a light cream sauce & a special blend of spices. Sprinkled with nuts – 9.95
Malai KoftaMixed vegetables & paneer balls served in a
spiced tomato & cream sauce – 9.95
Shahi PaneerShredded homemade cheese cooked with peas,
tomatoes, ginger, garlic & spices – 10.95
Palak PaneerDeliciously cooked spinach with homemade Indian cheese cubes
cooked in mild spices & herbs – 8.95
Mixed Vegetable CurryMixed vegetables cooked in a
deliciously spiced tomato & herb sauce with a touch of cream – 8.95
Matar PaneerHomemade cheese cooked with green peas – 9.95
Allo Baingan Potatoes & eggplant sautéed with ginger,
garlic & freshly ground spices – 9.95
Paneer DopeazaCubes of homemade cheese
cooked with tomatoes, yogurt, spices & herbs – 10.50
Paneer KrahiHomemade cheese cubes sautéed in a wok with onions,
peppers, tomatoes, ginger, garlic & herbs – 10.50
Allo Palak Potatoes & spinach cooked with ginger, garlic & herbs – 9.95
Channa Masala Chickpeas & diced potatoes cooked in the popular Punjabi-style – 8.95
Dall MakhniSlow simmered lentils sautéed in butter
with fresh garlic, ginger & tomatoes – 8.95
Eggplant Bhartha Whole eggplant baked in our clay oven, then mashed & sautéed with garlic, peas, onions & tomatoes – 9.95
Bhindi Masala Fresh baby okra sautéed with onions,
tomatoes & spices – 8.95
Vegetable Vandaloo Garden fresh mixed vegetables cooked
in a tangy, hot curry sauce – 9.95
Allo Mater TamatarPotatoes, peas & tomato curry – 8.95
AllogobiCauliflower, potato & spices – 9.95
Tarka DallSpecial lentil with garlic & spices – 8.95
Channa SaagChickpeas cooked with spinach, herbs & spices – 9.95
All entrées are served with one serving of long grain basmati rice & onion chutney. Please tell us how you would like your entrée spiced...mild, medium, hot or Indian hot.
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
Vegan
Combination DinnersVegetable Thali (For One)
Samosa, Chana Masala, Raita, Saag Paneer, Kofta, Coconut or Lentil soup, Basmati Rice, Roti or Naan bread & Kheer (dessert) – 15.95
Non-Vegetarian ThaliMeat Samosa, Lamb Curry, Chicken Korma, Shrimp Saag, Raita, Rice, Coconut or Lentil soup, choice of bread (Paratha, Poori or Roti) & Kheer (dessert) – 16.95
ParathaMulti-layered bread freshly made with butter – 1.95
Spinach ParathaFreshly made multi-layered bread, made with butter & filled with
spinach & spices – 2.25
Onion ParathaFreshly made multi-layered bread, made with butter & filled with
onions & spices – 2.25
Allo ParathaA multi-layered bread made with butter & stuffed with potatoes
& peas – 2.50
Keema ParathaWhole wheat bread stuffed
with minced lamb & spices – 2.50
PooriLight, fluffy & deep-fried
(two pieces) – 2.50
RotiA dry bread made from whole
wheat flour – 1.95
Tandoori RotiA dry, whole wheat bread
cooked in a clay oven – 1.95
Bread BasketParantha, roti, naan &
onion naan – 6.95
NaanLeavened bread baked in a clay oven (tandoor) – 1.95
Onion NaanLeavened white bread stuffed
with onion – 2.50
Cheese NaanLeavened bread filled with cheese – 2.95
Garlic NaanA white flour bread touched with garlic & fresh herbs & baked in tandoor – 2.50
Spinach NaanLeavened bread baked in clay oven, filled with spinach & spices – 2.50
Kashmiri NaanLeavened sweet bread filled with
almonds, raisins, mango, & spices – 3.95
Allo NaanLeavened bread filled with potatoes & spices – 2.50
Keema NaanMulti-layered leavened white
bread stuffed with spices & minced lamb – 2.95
An India Palace meal isn’t complete without our delicious bread! All our breads are freshly baked per order.
Indian Bread
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
Vegetable BiryaniNaturally fragrant basmati rice
steam-cooked with fresh garden vegetables & exotic spices garnished with nuts – 10.95
Paneer BiryaniLong grain basmati rice & homemade cheese
cooked with mild spices & fresh herbs topped with nuts – 10.95
Chicken BiryaniChicken marinated with spices & Saffron,
then steam-cooked with basmati rice with cashews & raisins – 11.95
Rice SpecialtiesLamb Biryani
A classic Moghul dish! Juicy lean pieces of lamb cooked with basmati rice & spices
with a sprinkle of nuts – 12.95
Shrimp BiryaniLong grain basmati rice & jumbo shrimp
cooked with a blend of spices & nuts – 14.95
Chef’s Special BiryaniBasmati rice flavored with saffron &
cooked with shrimp, fish, scallop, chicken, nuts & a blend of spices – 15.95
Indian Villagers still cook with the traditional clay ovens, called tandoors, which are fed with charcoal
or firewood. This infuses the food with a special smoked flavor. The meats & breads are cooked at a high
temperature in the dome-shaped tandoor, often reaching 600 degrees Fahrenheit.
This locks in all flavor & juices, baking food to perfection. Served with naan bread, tandoori foods are a gourmet
delight for the health conscious. The tandoor was introduced to India from
the Arab & Persian world prior to the 13th century and eventually became so popular with the
reigning Moghuls that the Emperor Akbar, a connoisseur of good food & good living, considered it essential
to take along on hunting expeditions.
Curry is a generic name for any vegetables, lentil or meats prepared with spices
and condiments. It is specially blended for taste and flavor. Contrary to common belief,
curry is not a single spice, but a blend of spices that are unique to each region of the country and even vary from household to household. We present our version with fresh onions, tomatoes, ginger & garlic. Served with
seasoned long-grain Indian rice.
Call for Take-Out Orders: 271-8875
Visit us on the web at myindiapalace.com
Chicken Curry – 6.75
Chicken SaagChicken with spinach – 6.75
Chicken KormaChicken with cream – 6.75
Chicken VandalooVery hot chicken curry – 6.75
Chicken Tandoori – 6.75
Shrimp Curry – 6.75
Shrimp Korma – 6.75
Vegetable Luncheon
Allo Matar Tamatar
Peas, tomatoes & potatoes curry – 6.75
Baigan BharthaRoasted eggplant
curry – 6.75
Mixed Vegetable Curry – 6.75
Saag Paneer – 6.75
Served 11:30 a.m.-3 p.m., Monday to Saturday.Served 11:30 a.m.-3 p.m., Monday to Saturday.
Meat Luncheon
Kids’ Meal
Chicken FingersServed with Paratha bread – 3.50
French FriesServed with rice – 3.25
Chicken TandooriTwo pieces served with rice – 3.50
Fried FlounderServed with rice – 3.50
Curry Tandoor
Lunch SpecialAll luncheon items are served with one serving of the following:
Fresh hot onion chutney, boiled cabbage, rice, papadamm & tea or coffee.
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
Daily SpecialsVegetarian Thali
A combination plate with rice, bread & the vegetable of the day – 7.95
Non-Vegetarian ThaliA combination plate with rice, bread & meat of the day – 7.95
Lamb Curry – 6.75
Lamb SaagLamb with spinach – 6.75
Lamb VandalooVery hot lamb curry with potato – 6.75
Lamb KormaLamb with cream – 6.75
Keema CurryGround lamb curry – 6.75
Allo Channa Masala
Chick peas & potato curry – 6.75
Malai KoftaVegetable balls curry – 6.75
Dall MakhniBlack bean curry – 6.75
Tarka Dall – 6.75
Desserts
Bottle Wines
Soft DrinksSom Ras
Mango milk shake – 2.95
Mango Drink – 2.50
LassiSweet or salted yogurt drink
flavored with rosewater – 2.50
Mango Lassi – 2.95
Chai TeaIndia tea. No refills – 1.50
Kulfi Badam PistaAn iced treat popular in India
for centuries – extremely rich due to large quantities of milk, almonds & pistachios – 2.95
Gulab JamunTwo spongy, fried dough milk balls
soaked in rosewater sugar syrup – 2.95
Ras MalaiCheese dumpling in cream sauce – 2.95
KheerRice pudding with almonds – 2.50
Coke, Diet Coke, Sprite – 1.49
Milk – 1.49
Spiced Iced Tea – 1.49
Darjeeling TeaIndian tea from Darjeeling – 1.50
Coffee – 1.50
White Wines Glass Bottle
5.00 22.00 Clos du Bois Chardonnay, California 4.50 18.00 Veramonte Sauvignon Blanc, Chile 4.00 15.00 Columbia Crest Gewurztraminer, Washington 4.50 18.00 Columbia Crest Chardonnay, Washington 5.00 18.00 General Bilimoria Colombard Chardonnay 6.00 28.00 Cht. Souverain Chardonnay, California 4.50 18.00 Latour Chardonnay Ardeche, France 5.50 23.00 Rodney Strong Chardonnay, California 5.00 18.00 Sula Vineyards Chennin Blanc, India 5.00 18.00 Sula Vineyards Sauvignon Blanc, India 5.00 22.00 Giovello Pinot Grigio, Italy 5.00 22.00 Robertson Winery Gewurztraminer 22.00 Sauternes Colus Duroy
Blush Wines 3.50 14.00 Beringer White Zinfandel, California
Red Wines 4.25 20.00 Napa Ridge Cabernet Sauvignon, California 5.00 18.00 General Bilimoria Shiraz Pinotage, South Africa 5.50 24.00 Casa Lapostolle Cabernet Sauvignon 3.50 14.00 Georges Duboeuf Merlot, France 3.50 15.00 Georges Duboeuf Beaujolais Villages, France 5.00 18.00 Red Diamond Merlot, Washington 5.00 22.00 Latour Pinot Noir, France 5.50 25.00 Rutherford Ranch Cabernet Sauvignon, California
Wine by the GlassFrom Sutter Home Winery
3.50 Chardonnay, White Zinfandel or Cabernet Sauvignon
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
© 2005 Menu Works Inc., 1-800-257-6368 – 1105 – SO# 9856
GinBeefeater 4.50Tanqueray 4.50
VodkaStoli 4.25Absolut 5.00
BrandyChrst. Bros. 3.25
ScotchCutty Sark 4.50Dewars 4.50JW Black Label 4.50
CognacCourvoisier V.S. 5.95Hennessy V.S. 5.95
BourbonJack Daniel’s 5.50Maker’s Mark 5.50
Beers
TequilaMargarita Ville 3.50Frozen Margarita 3.50Margarita 3.50
Domestic Beer2.50
Budweiser
Coors Light
Miller Lite
Michelob Light
Michelob Premium
Cocktails4.00
Screwdriver
Bloody Mary
Tom Collins
Black Russian
Piña Colada
Manhattan
Tequila Sunrise
After Dinner Drinks
Amaretto Amore 3.95Deky Peach Schnapps 3.95Butter Shots 3.95Kahlúa 5.00Bailey’s Irish Cream 5.00Chambord 7.00
HouseBacardi 3.50Jim Beam Whiskey 3.50Can Ltd. Whiskey 3.50Scoresby’s Scotch
Whiskey 3.50Long Island Iced Tea 3.50
Management is not responsible for lost or stolen goods.
Canadian WhiskeyCanadian Club 4.00Crown Royal 5.50
Liquors
Imported BeerBass Ale - England 3.50Heineken - Holland 3.50Warsteiner - Germany 3.50Amstel Light - Holland 3.50Corona - Mexico 3.50Kingfisher - India 3.50
Hobgoblin - England 6.95Black Sheep Ale - England 6.75Taj Mahal - India 6.75Flying Horse - India 6.75
To our customers with food allergies: Please be aware that many of our
foods may contain hidden ingredients. We are not responsible for any allergic
reactions due to food allergies.