· web viewhake, butternut squash, king oyster mushroom, cavalo nero -14 * lavender panna cotta,...
Post on 20-Jan-2020
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11th Sep
Lunch menu
* mackerel tartar, oyster crème fraiche, beetroot -7
Red Russian kale pesto, roasted courgettes, spiced granola -7
Lamb & seaweed broth, seasonal vegetables, spelt, herbs -7
* Pork belly, carrot & ginger, chard, burnt apple -14
Butternut squash risotto, gorganzola, sage, pumpkin seeds -14
Hake, butternut squash, king oyster mushroom, cavalo nero -14
* lavender panna cotta, poached peach, amoretti crumb -6
Artisan cheese, pear chutney, fruit bread -6
* 3 courses £18
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