pumpkin pie crunch recipe | pumpkin pie dump cake

Post on 07-May-2015

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Make a fun and easy recipe for fall or the holiday season. Rada Cutlery shows how to make Pumpkin Pie Dump Cake in just a few minutes. This is an original recipe that it easy to make and delicious to eat. Full blog post and video available at: http://www.radacutlery.com/blog/pumpkin-pie-crunch-recipe/ Rada Mfg. Co. has been manufacturing Rada Cutlery fundraising products and helping non-profit groups fundraise since 1948 -- last year working with over 19,000 churches, schools, teams and clubs. http://www.facebook.com/RadaCutlery http://pinterest.com/radacutlery/

TRANSCRIPT

• 1 (29 oz.) can pumpkin puree

• 3 eggs, lightly beaten

• 1 (12 oz.) can evaporated milk

• 1 1/4 C. sugar

• 2 to 3 tsp. ground pumpkin pie spice

• 1 (18.25 oz) pkg. yellow cake mix

• 1 C. graham cracker crumbs

• 1/2 C. toffee bits

• 1 C. butter, melted

But if you had the Rada Stoneware

you wouldn’t need to grease it!

has been manufacturing Rada Cutlery

and helping non-profit groups fundraise

last year working with

churches, schools, teams and clubs.

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