piccoli piatti alla griglia contorni the side · 2020. 6. 12. · contorni the side broccoli | 11...
Post on 25-Aug-2020
3 Views
Preview:
TRANSCRIPT
Rigatoni con Pomodori Affumicati | 19Afeltra Rigatoni, Fire-Roasted Early Girl Tomatoes, Garlic, Basil
add mozzarella di bufala +6 RaviolI di melanzane | 21Eggplant-Stuffed Ravioli, Mutti Tomatoes, Ricotta Salata, Basil
Pappardelle alla Bolognese | 25Hand-Cut Pasta, Beef and Pork Ragù, 18-Month Parmigiano Reggiano® DOP
Tagliatelle ai funghi | 27Housemade Pasta, Roasted Mushrooms, 18-Month Parmigiano Reggiano® DOP
Linguine con Gamberi e Zucchine | 28Afeltra Spaghetti, Wild-Caught Paradise Shrimp, Weiser Farms Zucchini, Basil
Bucatini all’astice | 39Afeltra Bucatini, Poached Lobster, Basil
our producers
Please inform your server of any al lergies or dietary restrictions. | *The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne i l lness.
Jidori Chicken, CAFree-range, humanely raised chicken
Superior Farms, CONon GMO lamb from sustainable farms
Intuitive ForAger, CAOrganic produce from sustainable farms in California
SNAKE RIVER FARMSSustainable pasture-raised wagyu beef
Weiser Farms, CAHeirloom carrots, melons and potatoes
Luxe SeaFood, CAFresh wild caught local tuna
regier farm, CACertified Organic fruit
Vintage Beef Company100% grass-fed, grass-finished beef
000022 06.12.20
batch no. date
Bruschetta con pomodoro | 12Grilled Housemade Otto Bread, Heirloom Tomatoes, Basil
Bruschetta Emiliana | 15Grilled Housemade Otto Bread, DOK Dall’Ava 18-Month Prosciutto di San Daniele, Nonno Nanni Stracchino
Insalata Verde | 15Baby Rainbow Chard, Herbed Vinaigrette
Zucchine | 16Grilled Weiser Farms Zucchini, Pecorino Pepato, Toasted Almonds
Barbabietole al carbone | 16Fire-Roasted Badger Flame Beets, Santa Barbara Pistachios, Fiore Sardo DOP
Funghi Scottati | 18Char-grilled Whole Oyster Mushroom, Sea Salt, Tuscan Olive Oil
Pesche e Burrata | 21Burrata, Regier Farms Peaches, Basil, Grilled Rustic Bread
Cuore di Lattuga | 21Lil’ Gem Lettuce, Local Dungeness Crab, Avocado, Meyer Lemon
Spiedini di polPo | 22Grilled and Braised Octopus, Fingerling Potatoes, Lemon Agrodolce
Soft Shell crab | 25Grilled Soft Shell Crab, Smoked Caper Aioli
things on the sideCONTORNI
Broccoli | 11Charred Thao Farms Broccoli di Ciccio, Calabrian Chili, Lemon
asparagi grigliati | 11Grilled Delta Asparagus, Extra Virgin Olive Oil, Lemon
Patate | 11Weiser Farms Magic Myrna Potatoes, Green Beans, Basil Pesto, 18-Month Parmigiano Reggiano® DOP
PASTA things with pasta
Pollo alla brace | 29Wood-Fired Jidori Half Rotisserie Chicken, Kerry’s Marinated Cherry Tomatoes, Cucumber, Oregano, Lemon
Bistecca* | 32Creekstone Prime Coulotte Steak, Arugula, 18-Month Parmigiano Reggiano® DOP, Lemon
Tagliata* | 47Grass-Fed Vintage Beef from Australia, Sea Salt, Tuscan Olive Oil
tonno* | 35 Grilled Bigeye Tuna, Sundried Tomato Vinaigrette
Melanzane arrosto | 21Slow-Grilled Eggplant, Pomegranate, Basil, Roasted Caponata
branzino Intero | 45Grilled Whole Branzino, Garlic, Oregano, Herb Salad, Lemon
Wagyu Tomahawk Ribeye* | 160 To ShareDry-Aged 45 days, 32oz Snake River FarmsGrilled Asparagus, Beef-Fat Roasted Potatoes
ALLa GRIgLiA things from the grill
Original
WOOD BURNING ITALIAN GRILL
chef’s selEction | 35A selection of Italian cured meats and cheeses served with apricot mostarda, marinated olives and grilled housemade bread
executive chef: Jonathan Katzchef de cuisine: Cesar Castro
GRAN TAGLIERE the board
CAROTAcarrot
*Arr
osti
cini
are
a c
lass
ic r
egio
nal d
ish
from
Abr
uzzo
. Mon
tone
, or
Mutt
on, i
s th
e or
igin
al m
eat
used
for
arr
osti
cini
.
PICCOLI PIATTIsmall things
TIMOthyme
muccaCow
MoNtoneSheep
PolloChicken
MaialePig
Arrosticinispeared meat things6 for 12 | 12 for 22
POLLOChicken Jidori farms
manzo*Angus beef Creekstone Farms
MontoNe*Mature sheep (Mutton) Superior Farms, CO
VegetarianVegan
top related