my lemon cake
Post on 12-Jul-2015
203 Views
Preview:
TRANSCRIPT
My Lemon Cake
Ingredients
Sugar
Oil
Yoghurt
Eggs
Flour
Bakin powder
Lemon
Utensils
Oven
Bowl
Mixer
Cake tin
Cloth
First, set the oven
at 250 degree.
Put the lemon yoghurth in
the bowl.
Aadir few drops of lemon
juice .
Add 3 cups of flour.
Add 1 sachet of bakin
powder.
Add 2 cups of sugar.
Then, add one cup of oil.
And finally, add three
eggs.
Aadir lemon zest.
Mix everything in the bowl.
Grease the cake tin with a
little oil.
Cover the cake tin with
flour.
Put the mixture in the cake
tin.
Put the cake tin in
the oven at 150
degree and after 45
minutes, take the
cake tin with the
cloth.
The lemon cake is ready.
Remove the cake from the
cake tin.
Mmm¡¡¡that smells
good!!!
¡¡¡Encourage you friends, is
very easy to do!!!
Made by Irene Sáez…
3r C
…And my father
The end
top related