div class=ts-pagebuttonPage 1button div class=ts-image amp-img class=ts-thumb alt=Page 1: Le Laurent Restaurant gastronomique étoilé aux Champs Roasted cod with ginger saffroned fennel and peas carrot sauce lime or Poached meagre in a shellfish and white beans src=https:reader035vdocumentsmxreader035viewer20220711005fd9ae00c27e8a7b4e62152chtml5thumbnails1jpg width=142 height=106 layout=responsive amp-img divdivdiv class=ts-pagebuttonPage 2button div class=ts-image amp-img class=ts-thumb alt=Page 2: Le Laurent Restaurant gastronomique étoilé aux Champs Roasted cod with ginger saffroned fennel and peas carrot sauce lime or Poached meagre in a shellfish and white beans src=https:reader035vdocumentsmxreader035viewer20220711005fd9ae00c27e8a7b4e62152chtml5thumbnails2jpg width=142 height=106 layout=responsive amp-img divdivdiv class=ts-pagebuttonPage 3button div class=ts-image amp-img class=ts-thumb alt=Page 3: Le Laurent Restaurant gastronomique étoilé aux Champs Roasted cod with ginger saffroned fennel and peas carrot sauce lime or Poached meagre in a shellfish and white beans src=https:reader035vdocumentsmxreader035viewer20220711005fd9ae00c27e8a7b4e62152chtml5thumbnails3jpg width=142 height=106 layout=responsive amp-img divdivdiv class=ts-pagebuttonPage 4button div class=ts-image amp-img class=ts-thumb alt=Page 4: Le Laurent Restaurant gastronomique étoilé aux Champs Roasted cod with ginger saffroned fennel and peas carrot sauce lime or Poached meagre in a shellfish and white beans src=https:reader035vdocumentsmxreader035viewer20220711005fd9ae00c27e8a7b4e62152chtml5thumbnails4jpg width=142 height=106 layout=responsive amp-img divdiv