jan 2006 fukuoka now
Post on 07-Mar-2016
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In part two of a series exploring cross-cultural romantic relationships, we bring you the Gaijin Guy’s Notebook on Japanese girls. We have a chat with organic farmer Saho Kuhara, stop off for a soothing bath in Kasuya / Shime, and meet this month’s Gekkan Gaijin- French chef Damien Moquais. Plus...[Restaurants] Bar Rhythm
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