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Post on 15-May-2018
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Hummus INGREDIENTS
2 c. Garbanzo beans 2 t. Tahini 3 cloves garlic, minced 2 T. Lemon juice ½ c. Extra-‐virgin olive oil Kosher salt (to taste) ½ t. Cayenne pepper
PROCEDURE Place all ingredients except olive oil in a food processor and pulse until smooth. Drizzle in olive oil and blend until smooth. ENJOY! NOTE FROM KENNY: Tahini is an emulsion made from ground toasted sesame seeds and is available in most grocery stores.
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