fruit investigate

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Fruit Investigate. Fatima De Sousa 10 (Block C). Definition. Fruit is a edible part of plan, that is usually considered to be sweet and fleshy, as in plums, but may be dry, or be a simple edible supporting structure, as in strawberries. Nutritional/chemical of fruit . - PowerPoint PPT Presentation

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Fatima De Sousa 10 (Block C)

FRUIT INVESTIGATE

Fruit is a edible part of plan, that is usually considered to be sweet and fleshy, as in

plums, but may be dry, or be a simple edible supporting structure, as in strawberries.

DEFINITION

Fruit gives you the best nutrients package. It is a good source of carbohydrates.Raw Fruit is a good source of Vitamin C. Orange-coloured fruit are good for Vitamin C

NUTRITIONAL/CHEMICAL OF FRUIT

Pome Berry Citrus Stones Vines Tropical MelonsApplePearNashi

StrawberryRaspberryBlueberry

OrangeLemonMandarin

ApricotPlumPeach

GrapesKiwi fruitPassion fruit

BananaMangoPineapple

WatermelonCantaloupeHoneydew

CLASSIFICATION OF FRUIT

Fruits are grouped in families according to how they grow in their physical properties.

Find out i ts colour: Lychee is a l ight or pinkish , juicy flesh of fruit that is inside a red oval

shape.

Describe i ts taste: The lychee has a sweet taste and ‘wonderful freshness.’

Which country is i t or iginated from? South China

How is this fruit classified? Lychee is a ‘sub tropical fruit ’

How is it used in food preparation? Lychee can be used in salad, st i r fry or a deserts

Addit ional Information. In south China, Lychee is important in their culture and is famed as "the

King of Fruits" .

LYCHEE

Lychee Pork Stir-FryStir-fry 1 clove crushed garlic. Drain. Toss 500g pork loin strips in cornflour and stir-fry over high heat unti l browned. Drain. Heat 1/3 cup plum sauce, 1 tablespoon soy sauce and 2 teaspoons hoisin sauce. Stir in 1 cup peeled and deseeded lychees, 4 chopped shallots, garl ic and pork. Mix well and serve over hot noodles.

Spicy Lychee Bacon SnacksPeel and deseed lychees. Fi l l with cream cheese seasoned with sweet chil l i sauce. Wrap each one in a thin strip of bacon and secure with a toothpick. Cook on hot barbecue until crispy. Serve immediately.

Lychee And Orange SaladPeel and halve 350g lychees and remove stones. Peel 3 medium oranges and slice. Arrange on a bed of watercress and sprinkle with French dressing and pecans.

RECIPES

Poaching: To cook something

by simmering it in or over water or liquid.

Example Pear

METHODS TO COOK FRUITS

Baking: To food in an oven by dry

heat, or be cooked in this way.

When Baking fruits it brings out the natural sweetness of the fruit, it will also make the fruit nice and soft.

Microwave:

WHY FRUIT DOESN’T NEED EXCESSIVE TIME

App leB lueberryCoconut Dragon f ru i tE lderberryFigGrapesHoney dewI ta Pa lmJack f ru i tK iw i f ru i t LycheeMangoNash iOrangePapaya Qu inceRaspberry S tar App leTomatoUg l i f ru i tvoavanga WatermelonXigua melonYe l low watermelonZucch in i

FRUIT IN ALPHABETICAL ORDER

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