european programme - culture 2000 “cult-rural” transnational-workshop exhibition project 2...
Post on 29-Dec-2015
218 Views
Preview:
TRANSCRIPT
European programme - Culture 2000“Cult-rural”
Transnational-workshopExhibition Project 2
Hungary - Sweden - France
AFMA / MuCEM / SZNM/ SHFFlorence, november 2007 15th-17th
Title of the exhibition :
S.O.S. ...---...Save our Sources
Inspiration, innovation and technology in a rural perspective
Plan of the exhibition :
1st part : Introductioninterpretation of s.o.s., aims, definitions, historical context
2nd part : Tradition and adaptation
3rd part : Innovation
4th part : Conclusion be-how, good manners
I. Introduction
I.1. SOS (interpretation and aims)
I.2. definitions
I.3. historical context - „learn from history” : failures from the Middle Ages to nowadays
I. IntroductionI.1. S.O.S. ...---...I.1.1. Interpretation
„Save Our Souls”„Save Our Ship”„Send Our Savior”> some examples of interpretations.The sign means in fact nothing, it is
not an abbreviation. They have agreed in this Morze-signs as ask for help-signal, because it is even for an amateur easy to recognise or to use even in case of interference.
Our interpretation: Save our Sources
I. IntroductionI.1. S.O.S. ...---...I.1.2. Aims
To demonstrate that in Europe during many centuries the main part of the people lived in rural areas, in rural settlements and they based their existence on cultivation of earth and/or on animal-husbandry. So we can talk about
RURAL CULTURE and RURALITY.
I. IntroductionI.1. S.O.S. ...---...I.1.2. Aims
To show that rurality (landscape, people, way of life, idea) is not an isolated, independent and constant phenomenon, economical, social and cultural fact. There were/are always many connections, bilateral influences and a process of exchange between rural / urban areas, center / periphery (administration, trade, transport, migration,culture …)
I.IntroductionI.1. S.O.S. ...---...I.1.3. Aims
As due to different reasons rural culture is nowadays disappearing, there is an urgency to find know-hows from three European countries in order to promote
them for a sustainable way of life.
I.IntroductionI.2. Definitions
I.2.1. Technology
is a broad concept that deals with a species' usage and knowledge of tools and crafts, and how it affects a species' ability to control and adapt to its environment. Technology is a term with origins in the Greek "technologia", "τεχνολογία" — "techne", "τέχνη" ("craft") and "logia", "λογία" ("saying").However, a strict definition is elusive; "technology" can refer to material objects of use to humanity, such as machines, hardware or utensils, but can also encompass broader themes, including
systems, methods of organization, and techniques.
IntroductionI.2. DefinitionsI.2.2. sustainable development
= achieving economical, ecological, social and cultural goals in ways that can be supported for the long term by conserving resources, protecting the environment, and ensuring human health and welfare.
Historical context
Think behind!
I. IntroductionI.3. The environmental failures from the Middle Ages to nowadaysI.3.1. Deforestation: from Middle Ages to XVIIth and – XVIIIth century
Photo : Objects :
FRANCE
Medieval book :
Les riches oeuvres de l ’Abbaye de Citeaux
axes
Puy de Dôme
Le Monestier
65.6.46
65.6.47
I. IntroductionI.3. The environmental failures from the Middle Ages to nowadaysI.3.1. Deforestation: from Middle Ages to XVIIth and – XVIIIth century
Photo :
on work
Objects :
HUNGARY
I. IntroductionI.3. The environmental failures from the Middle Ages to nowadaysI.3.1. Deforestation: from Middle Ages to XVIIth and – XVIIIth centuryPhoto :
Objects :
SWEDEN
Use of forest
I. IntroductionI.3. The environmental technological failures from the Middle Ages to nowadaysI.3.2. Mistaken reforestation in 18th century : inlightening of peasants by scholars
Photos :
HUNGARY
Problem of shifting sands
Tessedik Sámuel, Georgikon
I. IntroductionI.3. The environmental technological failures from the Middle Ages to nowadaysI.3.2. Mistaken reforestation in 18th century : inlightening of peasants by scholars
Locust from N.-America planted to fix the sand (+ secondary uses: excellent, lasting, wood and honey)The invasive plant push out natural flora and fauna. Now: WWF-pact from Rio (preserve of biodiversity) → prosets against locust plant.
Photos :
HUNGARY
I. IntroductionI.3. The environmental technological failures from the
Middle Ages to nowadays
I.3.3. Reforestation : Planting of pines not adapted to the nature of soil (1st half XXth century to 1950s).
Photos :
FRANCEtrees in meadowsepiceas trees rare coming in the valley
I. IntroductionI.3. The environmental technological failures from the Middle
Ages to nowadays
I.3.3. Reforestation : Planting of trees not adapted to the nature of soil
Photos : on work
SWEDEN
I. IntroductionI.3. The environmental technological failures from the
Middle Ages to nowadays
I.3.4. soils : Mineralization in plain, packing of soil, Impoverishment of soil because of extreme provisions in manure
Objects :
FRANCE
fertilizer potassium of Alsace
model of agricultural vehicle
ground and manure basket
Burgondy, Saône-et-Loire, ATP 38.50.130
I. IntroductionI.3. The environmental technological failures from the
Middle Ages to nowadays
I.3.4. soils : Mineralization in plain, packing of soil, Impoverishment of soil because of extreme provisions in manure
Photos :
FRANCEExcess of plough causes the disappearance of humus
« glacis »erosion of soil
I. IntroductionI.3. The environmental technological failures from the
Middle Ages to nowadays
I.3.5. Pollution by nitrates of water sheet and watercourses in river
Photos :Object :
FRANCE
limitation of water uses in 2003
red colorated water in the Trévignon harbour, Brittany, 2004
I. IntroductionI.3. The environmental technological failures from the
Middle Ages to nowadays
I.3.6. animals : porcine animal husbandry out of soil (after 1950).
Photo :
FRANCE
porcine animal husbandry out of soil (after 1950).
I. IntroductionI.4. chronological frise (molino) of the most important agricultural events in Europe
A fast zoom in:facts, diagrams, maps,
> due to lack of time and space maybe in cartoon-strip!
FRANCE, SWEDEN, HUNGARY
II. Tradition and adaptation
II.1. Environs
II.2. Habitation
II.3. Food
1. spot
OBSERVE THE NATURE INSTEAD OF CHANGING IT!
II. Tradition and adaptation II.1. Environs II.1.1. Water + technologyII.1.1.1. regulation of the river Tisza in 19th centuryChanging flood areas: changing flora and fauna, more earth for cultivation, growing level of ground-water, more sludge, sourronding areas: drought, low level of groundwater, overwatering, secondary salinization
Photos :
HUNGARY
II. Tradition and adaptation II.1. Environs II.1.1. Water + technologyII.1.1.1. regulation of the river Tisza in 19th cent. Traditional know-how: Use of ‘fok’• Nagykörű: reorganisation program• New Vásárhelyi-project
Photos :
HUNGARY
II. Tradition and adaptation II.1. Environs II.1.1. Water + technologyII.1.1.2.The Dombes: fish breeding and plants cultivation
Photos :
FRANCE
II. Tradition and adaptation II.1. Environs II.1.1. Water + technologyII.1.1.3.The Maritime landscape: seaweed harvest and by-products
Photos :
Object :
FRANCE
Varech transport in Brittany and Corse
MuCEM
II. Tradition and adaptation II.1. Environs II.1.2. Soil + technolgyII.1.2.1 terraces landscape in the South of France struggling against erosion
Photos :
FRANCE
Desaignes, Ardèche
used terraces landscape behind the village
Desaignes, Ardèche
abandonned and replanted terraces landscape behind the village
Photos :
FRANCE
Desaignes, Ardèche
replanted terraces landscape behind the village
II. Tradition and adaptation II.1. Environs II.1.2. Soil + technologyII.1.2.1 terraces landscape in the South of France struggling against erosion
II.1.2.2. "hedged farmland" and the following of its evolution: very dense hedged farmland> wild regrouping> destruction of hedges and soil> reasoned replantation of hedges.
Photos :
FRANCE
Destroyed hedge in Normandy
Hedged farmland in Brionnais, Puy-de-Dôme
Auvergne
Object :
« croissant »
MuCEM
II. Tradition and adaptation II.1. Environs II.1.2. Soil + technology
Photos :
FRANCE
Hedge « plessage » in Ecomusée du Perche in Normandy
Hedge : « plessage »
II. Tradition and adaptation II.1. Environs II.1.2. Soil + technology
II.1.2.2. "hedged farmland" and the following of its evolution: very dense hedged farmland> wild regrouping> destruction of hedges and soil> reasoned replantation of hedges.
2. spot
Use local material!
II. Tradition and adaptation II.2. Habitation II.2.1. Wall from earthII.2.1.1. The vernacular and monumental built heritage: source of development, source of inspiration
Photos :Object :
FRANCE
Model of britanny house, scale 1/20
MuCEM, 80.00.00, earth’s work
II. Tradition and adaptation II.2. Habitation II.2.1. Wall from earthII.2.1.1. The vernacular and monumental built heritage: source of development, source of inspiration
Photos : Object :
HUNGARY
II. Tradition and adaptation II.2. Habitation II.2.1. Wall from earthII.2.1.1. The vernacular and monumental built heritage: source of development, source of inspiration
Photos :
Object :
timber axes,
Falun red colour
SWEDEN
Photos : Object :
FRANCE
work of thatched roof
tool for
thatched
roof
Savoie
MuCEM
61.115.15
II. Tradition and adaptation II.2. Habitation II.2.2. RoofII.2.2.1. The vernacular and monumental built heritage : source de development and inspiration
Photos : Object :
HUNGARY
II. Tradition and adaptation II.2. Habitation II.2.2. RoofII.2.2.1. The vernacular and monumental built heritage : source de development and inspiration
Photos : on work
Object : wooden brick
SWEDEN
II. Tradition and adaptation II.2. Habitation II.2.2. RoofII.2.2.1. The vernacular and monumental built heritage : source de development and inspiration
3. spot
Eat seasonal product!
II. Tradition and adaptation II.3. Food II.3.1. VegetablesII.3.1.1. Tönköly wheat
Photos :Object :
HUNGARY
II. Tradition and adaptation II.3. Food II.3.1. VegetablesII.3.1.2.
Photos :Object :
Corbs
straw gras
Old botanical drawings from Linné
SWEDENPeninguila vulgaris for preservation of milk
II. Tradition and adaptation II.3. Food II.3.1. VegetablesII.3.1.3. harvest with hand: grapevine, fruits, olive. The manual crop becomes a commercial argument with a strong symbolic added value even if it meets in the increase of the selling price of the product to the consumer.Photos :
Object :
FRANCE
Harvest with hand : beans from Tarbes, Pyrénées
Beans from Tarbes
II. Tradition and adaptation II.3. Food II.3.2. AnimalsII.3.2.1. A pig makes career : the Mangalica-storyPhotos :
Object :
HUNGARY
II. Tradition and adaptation II.3. Food II.3.2. AnimalsII.3.2.1. A cow, who produce milk with good Cholesterol: Fjällko
Photos :Object : milkseparators, canne, milkbucket, sieves, cheeseframe
Sweden
II. Tradition and adaptation II.3. Food II.3.2. AnimalsII.3.2.2. The example of poultry from Bresse
Photos :
FRANCE
Honey pot
II. Tradition and adaptation II.3. Food II.3.2. AnimalsII.3.2.2. The example of poultry Coucou of Rennes
Photos :
FRANCE
III. Innovation
III.1. Eco-energies
III.2. Eco-landscaping
III.3. Eco-living
III.4. Eco-farming
III.5. Eco-housekeeping
III. InnovationIII.1. Eco-energiesIII.1.1. Individual use of energies : heating wood, hydraulic energy, wind force
Photos : Object :
FRANCE
Lycée Jeanne d’Arc – Saint – Ivy, Pontivy, BrittanyHydraulic mill at Saint-Jorioz, Haute-Savoie
III. InnovationIII.1. Eco-energiesIII.1.2. Sun
Photos :
FRANCE
Salt Marsh in Ile de Ré Prune drier in Agen
Air to dry the hemp
4. spot
Use Your body for energy!
III. InnovationIII.1. Eco-energiesIII.1.3. Body : bicycleMobility,more time and freedom (especially for women)Democratic vehiclePhotos : Object
:
HUNGARY
Photos : Object :
FRANCE
Wood transport with horse
Horse collars
MuCEM
Wood transport with horse, Saint-Sauver-le-Vicomte, Normandy
III. InnovationIII.1. Eco-energiesIII.1.4. Animal force : horses > Cleaning and unloading of sensitive zones with draught animals
III. InnovationIII.1. Eco-energiesIII.1.4. Animal force : horses > maintenance of cultivated areas by the horses, grapevine (équivinage), Horses breed
Photos :
FRANCE
Gathering of wastes with a horse vehicle
Modern horse breed
Photos : Object : models, horse equipments, a horse in wood
SWEDEN
Wood , hay and people transport with horseWood transport with horse, Svensk Adenner, Nordsvensk
III. InnovationIII.1. Eco-energiesIII.1.4. Animal force : horses > Cleaning and unloading of sensitive zones (swamps, forests) with draught animals
III. InnovationIII.2. Eco-landscapingIII.2.1. “browse cow " against avalanches of the skiable lanes; strife against fires of drills and waste lands: breeds Abundance, Tarentaise … breeds who exploit marshes and difficult zones where the machine does not cross (security guard of environment)
Photos :
FRANCE
Tarentaise cows in the mountain
Photos :
FRANCE
Tarentaise cows in the mountain
III. InnovationIII.2. Eco-landscapingIII.2.1. “browse cow " against avalanches of the skiable lanes; strife against fires of drills and waste lands: breeds Abundance, Tarentaise … breeds who exploit marshes and difficult zones where the machine does not cross (security guard of environment)
Object :
FRANCE
Cow’s collar
III. InnovationIII.2. Eco-landscapingIII.2.1. “browse cow " against avalanches of the skiable lanes; strife against fires of drills and waste lands: breeds Abundance, Tarentaise … breeds who exploit marshes and difficult zones where the machine does not cross (security guard of environment)
Object :
SWEDEN
Textile and leather products, instruments
III. InnovationIII.2. Eco-landscapingIII.2.1. goats and sheeps keep/maintain part of the traditional cultural landscape
III. InnovationIII.2. Eco-landscapingIII.2.2. Reintroduction of forested plant kinds and prairials: deciduous trees
Photo : Object :
FRANCE
Chestnut’s trees in south of France
III. InnovationIII.2. Eco-landscapingIII.2.3. Not cultivated wooded plant areas zone of biodiversity protection, example : Sweden
Photos : Object :
Sweden
On work
III. InnovationIII.2. Eco-landscapingIII.2.3.
Photos :
HUNGARY
• Regulation of the protection of rural landscape • 3 levels: National Park, Landscape zone under protection, Protected area• Protecting of local built heritage and local communities:• Association of Local Heritage Houses
III. InnovationIII.2. Eco-landscapingIII.2.3. Not cultivated wooded plant areas zone of biodiversity protection, example : North of France, Somme bay
Photos : Object :
FRANCE
Board in Crotoy town
Ornithologic reserve in Somme bay
Tradition of duck haunting in Somme bay
III. InnovationIII.2. Eco-landscapingIII.2.3.
Photos :Object :
SWEDEN
• Regulation of the protection of rural landscape •
III. InnovationIII.3. Eco-livingIII.3.1. Eco-Villages
Photos :
HUNGARY
the autonome housemodel
III. InnovationIII.3. Eco-livingIII.3.1. Eco-Villages
Photos : ON WORK
Object :
SWEDEN
III. InnovationIII.4. Eco-farmingIII.4.1. Agricultural technology of the soil without plowing
Photos : Object :
FRANCE
Cow granules
Soil cuts,
Cultural fallow
hay
III. InnovationIII.4. Eco-farmingIII.4.2. Farming compost, manure, “lombric” and metanization
Photos :
FRANCE
LombricMethanization ; Mechanical gathering
on the beach of Saint-Michel en Grève
(photograph by J.Y. Piriou, Ifremer)
Manure
III. InnovationIII.4. Eco-farmingIII.4.3. Reintroduction of predatory insects (lady-bird …)
Photo :
FRANCE
III. InnovationIII.4. Eco-farmingIII.4.4. Reintroduction of pollenisable insects (bumblebees, honeybees) who allow the pollination of plants. developpement of bee-keeping by sowing on the fallows of bee flowers
Photos : Object :
FRANCE
Bee-keeping
5. spot
reUse it !
III. InnovationIII.5. Eco-housekeepingIII.5.1. Recycling and question of waste
Object :
FRANCE
patchwork
MuCEM
III. InnovationIII.5. Eco-housekeepingIII.5.1. Recycling and question of waste
Textile :
• Creating and reclycling
• Value of « hand made »
• Traditionnal art ans modern design : sources of inspiration
HUNGARYRETEX
III. InnovationIII.5. Eco-housekeepingIII.5.1. Recycling and question of waste
Timber AND RECYCLING
SWEDEN
III. InnovationIII.5. Eco-housekeepingIII.5.2. Recycling : the example of wood
Photos : Object :
FRANCE
To make washing powder with ashes
« Caen recyclage » in Normandy
« We buy, we recycle, we sell »
III. InnovationIII.5. Eco-housekeepingIII.5.2. Recycling : the example of waste management
Photos :
HUNGARY
IV. Conclusionbe-how, good manners
Conception of consumption, space, time and community
6. spot
Less is more!
IV. Conclusion : be-how, good mannersIV.1. Conception of the consumption: integrated farm management, organic farming: produce less and better
Photos : Object :
FRANCE
Biologic agriculture :
Logotypes
Agricultural
International
Show in Paris
SIA 2007
Bio vegetables
Bio cherries jam
IV. Conclusion : be-how, good mannersIV.1. Conception of the consumption: integrated farm management, organic farming: produce less and betterPhotos :
HUNGARY
IV. Conclusion : be-how, good mannersIV.2. Conception of space : responsability and respect
Photos :
Object :
FRANCE
Conservation of cows breeding
in Jura mountains
Replant of apple-trees in Normandy
and Brittany
Grift-knife for trees
IV. Conclusion : be-how, good manners
IV.2. Conception of space : responsability and respect
Photos :
HUNGARY
critical mass
7. spot
Live slower!
IV. Conclusion : be-how, good mannersIV.3. Conception of time : to have time, to situate actions in a long time
Photos :Object :
FRANCE
Objects made with the painting of Angelus
By Jean-François Millet
Shepherd watch
MuCEM
Sun dial
in Alpes Mountains
8. spot
Think collectively!
IV. Conclusion : be-how, good mannersIV.4. Protecting the communityIV.4.1. Development of near exchanges (role of museums, cultural structures in term of sociability)
Photos :
FRANCE
Ecomusée du Daviaud, Loire-Atlantique, Brittany
IV. Conclusion: be hows, good mannersIV.4. Protecting the communityIV.4.1. Music
Photos :
SWEDEN
IV. Conclusion : be-how, good mannersIV.4. Conception of relationship with other people : to be togetherthe community
Photos :Objects :
FRANCE
Poster of the Flock transport fest, Die, Drôme, 2006
Fun fair, Metzevisse, Lorraine
Saint-Vincent Fest and special taste glass, Nuits-St-Georges, Burgundy, 2007
IV. Conclusion : be-how, good manners
IV.4. Conception of relationship with other people : to work togetherin the communityPhotos :
HUNGARY
IV. Conclusion : be-how, good mannersIV.4. Conception of relationship with other people : to be togetherthe community
spelmanstamma
Photos :Objects :
SWEDEN
IV. Conclusion : be-how, good mannersIV.5. Take time to think...
Photo / object :
FRANCE
Expression wall
Internal work – the photographies diffusion is forbidden
You have choice, even it is not so
simple!
top related