1. introduction 3 2. part 2. manner of trade 4
Post on 18-May-2022
1 Views
Preview:
TRANSCRIPT
1
1. INTRODUCTION ....................................................................................................... 3
2. PART 2. MANNER OF TRADE..................................................................................... 4
2.1 Facilities and services provided by the Premises are outlined below in detail: ............ 4
2.2 Proposed manner of trade:........................................................................................ 5
2.3 The target client base ................................................................................................ 6
2.4 Description of the Premises ....................................................................................... 7
3. PART 3. PUBLIC INTEREST – section 38(2) ................................................................. 7
4. PART 4. HARM OR ILL HEALTH- SECTION 38(4)(a) ..................................................... 9
4.1 List any “at risk” group or sub- committee within the locality, travelling through the
locality or resorting to the locality ............................................................................. 9
4.2 What are the social and health indicators for the locality? ....................................... 14
4.3 What are the proposed strategies the applicant will implement to minimise harm or ill
health? ................................................................................................................... 16
5. PART 5 IMPACT ON AMENITY – section 38(4)(b) .................................................... 16
5.1 What is the nature and character of the local community? ....................................... 17
5.2 How will the proposed Premises integrate with the amenity of the locality? ............ 19
5.3 What will be the positive recreational, cultural, employment or tourism benefits for
the community? ...................................................................................................... 19
5.4 What consultation with the local government regarding the proposed premises has
been taken into in establishing a business plan? ...................................................... 20
5.5 Packaged Liquor ...................................................................................................... 20
5.6 What are the public transport facilities (including taxi services) that would be
available to patrons, or any other transport facilities to be provided by the applicant
for patrons? ............................................................................................................ 21
5.7 What publicly available parking facilities exist in the locality? .................................. 21
5.8 What is the contribution of the proposed premises to the streetscape and atmosphere
to the area? ............................................................................................................ 21
5.9 What is the potential impact of the proposed premises on the level of noise and anti-
social activities in the locality, and the management strategies to minimise this
impact? .................................................................................................................. 21
5.10 What is the potential impact on the proposed premises on vandalism, litter, criminal
acts? ....................................................................................................................... 22
6. PART 6 – OFFENCE, ANNOYANCE, DISTURBANCE OR INCOVENIENCE – SECTION
38(4)(C) ................................................................................................................. 22
2
7. PART 7 - COMMUNITY CONSULTATION .................................................................. 23
7.1 Are any of the following community buildings or facilities located in the locality of the
proposed licensed premises? ................................................................................... 23
8. ADVERTISING ......................................................................................................... 24
9. SUMMARY ............................................................................................................. 24
3
4
1 Mandatory Training Policy, Department of Local Government, Sports and Cultural Industries 2 Managers at Licensed Premises Policy, Department of Local Government, Sports and Cultural
Industries
5
3 https://www.dlgsc.wa.gov.au/department/publications/publication/fire-safety-measures-in-licensed-premises-policy 4 https://www.dlgsc.wa.gov.au/department/publications/publication/responsible-promotion-of-liquor---consumption-of-liquor-on-licensed-premises-and-the-sale-of-packaged-liquor-policy
6
-
-
-
5 Incident Register at Licensed Premises Policy. Department of Local Government, Sports and
Cultural Industries 2018https://www.dlgsc.wa.gov.au/department/publications/publication/incident-register-at-licensed-premises-policy
7
8
6 National Health Survey: First Results 2014-2015. 7 National Health Survey: First Results 2017-2018.
9
8 Harm Minimisation Policy, Department of Local Government, Sports and Cultural Industries.
10
-
-
-
-
-
-
-
-
-
•
•
•
•
9 Drug and Alcohol Interagency Framework for Western Australia 2011-2015 – Government of Western Australia Drug and Alcohol Office.
11
•
•
•
-
-
-
-
-
-
-
-
-
12
-
-
-
-
10 The National Health Survey. First Results: 2017-2018 11 The National Health Survey. First Results: 2014-2015
13
12 Australian Burau of Statistics 2016 Census.
14
-
-
-
-
13 Drug & Alcohol Office -dao.health.wa.gov - Alcohol related hospitalisation and deaths in WA
15
14 www.police.wa.gov.au/Crime/Crime-Statistics-Portal/Statistics
16
15 https://www.liquoraccord.org/strategy-to-tackle-alcohol-related-crime
17
16 https://www.joondalup.wa.gov.au/festival-reaches-new-heights-in-2019?nocache=true
18
-
-
-
-
-
-
-
-
-
17 Australian Burau of Statistics 2016 Census Joondalup
19
20
-
21
-
-
18 https://www.joondalup.wa.gov.au/wp-content/uploads/2019/06/Joondalup-City-Centre-Parking-and-Travel-Options-Map-2019.pdf
22
-
-
-
-
-
-
23
24
25
•
•
26
•
•
•
27
Prepared by:
top related