all of life’s journeys have brought you · klementinum, belvedere and loreta feel like more...

ALL OF LIFE’S JOURNEYS HAVE BROUGHT YOUTO THE BEGINNING OF THIS ONE.

Dear bride and groom,

we would like to congratulate you on the occasion of your forthcoming wedding in Prague and thank you for considering InterContinental Prague.

We understand that your wedding is one of the most important days of your life. It is a time for you, your family and friends to celebrate in style.

For your peace of mind, we offer an all-in-one approach to your wedding, by taking care of everything, the ceremony, reception and accomodation with no extra charges for the set up of your room including tables, chairs, table linen and dance floor.

Create a wedding celebration that is distenctively you, with the help of our dedicated experienced wedding manager.

HOME

page Venues on the 9th floor 4

Venues on the ground floor 5

InterContinental Cuisine – Welcome cocktail 6

Gala dinner menu choice 7

After dinner buffets 9

Evening grill on the terrace 10

Gala buffets 11

Welcome drink package 13

Unlimited drinks packages 14

Open Bar Packages 15

Flower arrangements 16

Audio-visual equipment 17

Other information 18

Accommodation 20

Catering’s best 21

Outside Venues 22

Contact Us 26

At a glance

WEDDING CEREMONY ON THE TERRACE WITH PANORAMIC VIEWS

Imagine your ceremony on the 9th floor overlooking the Old Town with the magic Prague Castle and Letna Park as a background

• Seating capacity: up to 100 guests with wet weather option.

• Minimum spend CZK 30000.

BALLROOM

Celebrate your larger wedding of 100 to 350 guests in one of the biggest ballrooms over the city.

• Seating capacity up to 300 guests including dance floor and stage.

• No rental fee.• No charge for the set up of your room

including tables, chairs, table linen and dance floor.

• Minimum spend may apply – from CZK 830 per guest.

RECEPTION AT ZLATÁ PRAHA RESTAURANT

Follow your ceremony on the terrace with your wedding dinner or wedding party at Zlata Praha restaurant.

• Seating capacity: up to 120 guests including dance floor and stage.

• Minimum spend for private closing of Zlata Praha restaurant and terrace CZK 160000.

DIANA + TERRACE

Diana lounge located on the groundfloor is an perfect place to hold wedding celebration. Large windows facing the garden evoke a pleasant atmosphere. A foyer is adjacent to the lounge. The foyer allows you to enter the terrace leading to the garden – a place that makes an ideal venue for garden parties.

• Seating capacity: from 10 up to 80 guests. • Minimum spend may apply –

CZK 1600 per guest.

RECEPTION IN PRIVATE ROOMS KLEMENTINUM, BELVEDERE AND LORETA

Feel like more intimate ambience? Enjoy the cozy atmosphere of our 3 lounges, overlooking the Vltava River

• Seating capacity: from 10 up to 80 guests.• Minimum spend may apply –

CZK 2050 per guest .

LoretaBelvedere

Foyer

Vltava River View

Klem

entin

um

Bar

Zlatá Praha restaurantTerrace

Venues on the ground f loor

Vlasta

Hotel lobby

Petr Hubert

CloakroomBanquetEntrance

CongressOffice

WCWC WC

WC WC

Ballroomup to 200 guests

Service Area

DianaDianaFoyer

TerraceRiver View

Patio

Ballroom XLup to

350 guests

Venues on the 9th f loor

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CORNETS• Shrimps • Tuna tartar• Salmon• Tartar of smoked veal sirloin• Beef tartar & capers• Vegetables• Tomatoes & mozzarella

CZK 130 per piece

LOLLY POPS • Salmon with green asparagus• Lobster burger• Tuna in rice batter• Octopus tentacle• Grilled tiger prawns in Spanish ham• Beef Medallion Wellington• Chicken pocket with cheeseFountain with lobster cream sauce and Béarnaise sauce

CZK 145 per piece

Minimum number of pieces - 50

InterContinental Cuisine – Welcome cocktail

CANAPÉS & BOUCHÉES cold• Beetroot carpaccio with goat cheese mousse • Gazpacho• Salmon tartare on black bread• Beef carpaccio with parmesan on dark bread• Parma ham with honey melon• Crostini with parma ham• Graved lax & caper sauce• Grilled eggplant and zucchini • Roast beef with curry sauce• Prague ham with horseradish cream• Home-made pâté with cranberries• Smoked trout • Profiteroles with blue cheese• Mini tomato filled with goat cheese with herbs

CZK 65 per piece

Can be included in the Welcome drink packages.

CANAPÉS & BOUCHÉES hot • Tiger Prawn fried in Dough

with Cocktail Sauce• Goat cheese with pistou and honey• Mini quiche: ham & cheese

or tomatoes & feta • Tuna & piperade• Polenta & tapenade• Grilled mini salsicia with red onion confit• Mini falafel & yogurt sauce• Chicken satay with peanuts cream• Mushroom mini feuilleté• Beef kebab with BBQ Sauce

CZK 90 per piece

Can be included in the Welcome drink packages.

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Our experienced Chefs with their team will prepare some of the most sophisticated dishes made with carefully chosen ingredients that will make your event a truly unforgettable experience.

One of them will be present and in charge of the wedding menu tasting and also during the wedding menu service.

AROUND THE WORLD

1st starter – coldLightly smoked stream trout, salmon trout tartar, poached pikeperch in thyme oil with

light creamy sauceOR

Beef carpaccio with truffle emulsion, parmesan with rucola

2nd starter – warmAsparagus cream with cream gnocchi

ORSaffron risotto with grilled Breton lobster

Main courseVeal Loin cooked at low temperature,

Vienna Sauce with mushrooms and gnocchi OR

Filet Mignon with fresh sauteed spinach with pine nuts and potatoes au gratin

ORPoached pikeperch in thyme oil, cream of baked rattes potatoes,

fried herb potato dumplings

DessertForest berries in Cointreau liqueur

with vanilla ice cream OR

Chocolate fondant, Amarula popsicle, peanut crumbs and red currant coulis

OROur wedding cake

Coffee or tea – free of charge

CZK 1250 per person

Sparkling wine suplement to menu if requested ... CZK 100 / 0,1 l Corkage fee for own caviar ... CZK 200 / person (including our small onions, eggs and toasts)

In case you wish to bring your own wedding cake as a dessert, we will deduct 150 CZK from the menu.

CHEF KUBEC SIGNATURE

1st starter – coldVariation of yellowfin tuna – grilled tuna and tuna tartare with marinated ginger, chopped

“takuan” radish, served with coriander oilOR

Foie gras with royal oporto, apple jelly, baked olive brioche

2nd starter – warmRavioli filled with Canadian lobster,

roasted Canadian lobster, grilled wild asparagus and lobster butter espuma

ORGrilled St. Jacob’s scallops

in lime-coconut sauce

Main courseGrilled black Angus skirt steak, giant prawn

with baked piedmont tomatoes, truffle mashed potatoes, carrot pappardelle

ORGrilled seabass, cream sauce of baked dill, spaghettini benedetto cavalieri with melt

pancetta and baked puff pastry

DessertSlice of crispy dulcey chocolate cake,

raspberries and amarula sauceOR

Cream-lemon cake, marinated rhubarb, raspberries, peanut streusel

and caramel-cinnamon sorbet


CZK 1750 per person

Gala dinner menu choice

CZECH TRADITIONAL

1st starterPrague ham from the bone with apple

horseradish and chervil leavesOR

Confit Duck Pâté, Beetroot and Cranberry Salsa, Marinated Apple Espuma

2nd starterTraditional wedding beef consommé

with liver dumplings, home-made noodles, meat and vegetables

Main courseMarinated roast beef with light cream sauce

„Svíčková“, cranberries and Czech dumplingsOR

Baked crispy duck, red cabbage stewed in red wine and white cabbage with apples, pan-fried

home-made bread dumplings

DessertHot raspberries and vanilla ice cream

OROur wedding cake


CZK 950 per person

Service charge of 10% will apply on food and drinks only. Prices are inclusive of VAT 21%.

Pavel BuchwaldekHead Chef

Zlatá Praha Restaurant

Miroslav KubecExecutive Chef

President of the Association of the Chefs and Pastry Chefs of the Czech

Republic and WACS Continental Director for Central Europe

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EVENING BUFFET no. 1

Cold buffet:Selection of bread (dark, white, whole-grain)

Macerated turkey breast in yoghurt sauceTomatoes with mozzarella and basil pesto

Ceasar salad with croutons and chicken slicesVariation of mixed geens (3 kind of dressings,

olive oil, wine vinegar, condiments)Selection of antipasti (pickled bell peppers,

artichokes, tomatoes, mushrooms filled with cheese)

Warm buffet:Baked salmon on oak plank with hollandaise

sauceGrilled ham with cranberry horseradish

Traditional butcher’s goulash with freshly baked crispy bread or fine Viennese dumpling

Desserts:Freshly sliced fruit, chocolate pudding, sour

cherry strudel, chocolate and raspberry dumplings

CZK 520 per person

After dinner buffetsAvailable only in conjunction

with gala or buffet menus.

WEDDING GRILL BUFFET no. 1

Parma ham with honey melon, Marinated salmon gravlax with sauce of French mustard, Vitello tonnatato with tuna dressing and capari, Italian antipasti

Salads:Greek salad with olives and feta cheese

Salad of Chinese noodles with mushroomsPotatoes baked with bacon, dried tomatoes,

onion and rucola, Tomatoes with buffalo mozzarella, Rucola salad with tomatoes,

olive oil and parmesan

Meat of our grill:Chicken wings in yoghurt, Sweet & sour pork

ribbons, Sausages, Swordfish steaksHam from bone, Picanha beef

Side dishes:Baked potatoes with herbs, Mashed potatoes

Grilled Portobelo mushrooms, Grilled vegetables, Selection of bread with

baguettes, ciabattas and sauces

Desserts:Ice cream bar with selection of toppings

Warm forest berries

Fruit crumble pie – three kinds of FruitPlundra Pies, freshly baked Czech Buns

Iced fruit (melon, pineapple, strawberries)

CZK 990 per person

WEDDING AFTER DINNER GRILL BUFFET no. 2

Selection of bread, Tomatoes with Balkan

cheese, Pickled spicy vegetablesGreek salad

Barbeque sauces

Meat from our grill:Chicken wings in yoghurt in hot spices and curry

spices, Burgers, Sweet and sour pork ribs, Grilled sausages, Grilled swordfish steaks

Jasmine rice, Baked potatoes Grilled vegetables and mushrooms

Doughnuts with raspberries and nougat

CZK 450 per personChocolate fountain including fruit and marshmallows and mini deserts for dipping ... CZK 360 per person

Our wedding cake ... CZK 150 – 180 / 1 portion, depending on the size and design

Evening grill on the terrace


Cold buffet:Chicken wrap, Croissants with blue cheeseTramezzini with smoked salmon, egg and cucumber, Baguettes with grilled vegetablesGreek salad with olives and feta cheese

Coleslaw, Potatoes baked with bacon, dried tomatoes, onion and rucola, Rucola salad

with tomatoes, olive oil and parmesan

Warm buffet:Goulash soup with freshly baked bread loaves

CZK 520 per person


Cold buffet:Salad bar including selection of mixed

leaves, freshly chopped tomatoes, paprika, cucumber, grated carrot and other fresh

vegetables combined with different kinds of dressing, olive oil and wine vinegar

Warm buffet:Spice meat sauté with herbs, Grilled steaks of

a codfish, Fried veal schnitzelsBoiled vegetables glazed with butter and herbs

Stewed rice, Roasted potatoes with onion

Desserts:Mini „Ludlab“ cake, Apple strudel with mint

Chocolate mousse, Fruit salad

CZK 350 per person

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Soups:Traditional goulash soup

Beef consommé with liver dumplings, meat and noodles

Meat or fish selection:Grilled pikeperch with horseradish sauce and

chive potatoesBaked ham in orange and honey sauce with

cranberry horseradishOld Bohemian style baked duck with red

cabbage, apple and potato pancakes Baked sirloin of beef, with light cream sauce

„Svíčková“ and Czech dumplings

Desserts:Apple strudel with nuts and vanilla cream

Selection of traditional Bohemian piesTraditional home-made buns filled with plum

jam, curd cheese and poppy seedsFruit pies „Domažlice“ with crumble

Coffee or Tea

CZK 1000 per person

Gala buffets

TRADITIONAL PRAGUE FULL BUFFET

Cold startersHand carved cold Prague ham with

horseradish creamhome-made smoked trout with fine parsley

sauceChicken galantine with currant jelly

Marinated rabbit saddles complemented with mustard – cream mousse

Salad bar:Tomatoes, cucumber, bell peppers, mixed

greensCondiments – olives, parsley, parmesan, eggs,

baconDressings – french, yoghurt, aceto balsamico,

thousand islandRed cabbage salad with dried grapes

Sausage salad with hot peppersSelection of the best Czech cheeses

complemented with grapes and dark bread

INTERNATIONAL FULL BUFFET

Cold starters:Smoked salmon with parsley sauce

Pyramid of marinated prawnsTomatoes with buffalo mozzarella

Beef tartare with fried bread Ceviche of sea fish with chervil and finely

chopped shallots

Salad Bar:Tomatoes, cucumber, bell peppers, mixed

greens, Condiments – olives, parsley, parmesan, eggs, bacon

Dressings – french, yoghurt, aceto balsamico, thousand island, Mini potatoes with bacon, red

onion and coriander, Sea-food saladCeasar salad with chicken breast

Cobb salad

Soups:Spicy & sour soup

Home-made „Kulajda“ soup with mushrooms

Meat or fish selection:Grilled salmon slices marinated in herbsBaked chicken drumsticks on cabbage

with creamConfit lamb shank

Ox cheeks braised in vegetablesBaked saddle of pork

Side dish:Spring baby vegetables

Potaotes with cream au gratinRoasted mushrooms with caraway and freshly

chopped parsley, Braised riceGreen pea purée, Home-made linguine

Desserts:Chocolate fountain with fresh fruit

Selection of mini desserts, cocktails and mousses, Selection of pies

Ice creams and warm forest berries

Coffee or tea

CZK 1200 per person

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CZECH WELCOME DRINK

Chateau Radyně, extra brutSoft drinks – orange juice or mineral water

3 cold canapés per person

CZK 290 per person

INTERNATIONAL WELCOME DRINK

Prosecco Il Concerto, ItalySoft Drinks – orange juice or mineral water

3 cold canapés per person

CZK 360 per person

LUXURIOUS WELCOME DRINK

Champagne Piper Heidsieck

ORChampagne Brut Rosé – Palmer – France

Soft drinks – orange juice or mineral water2 cold canapés per person

1 warm canapée per person

CZK 490 per person

SPARKLING COCKTAILS

Mimosa – Chateau Radyně Brut & Orange Juice CZK 320 per personAperol Spritz – Prosecco, Aperol & Soda Water CZK 380 per personBellini – Prosecco & Peach Juice (from fresh peaches) CZK 420 per personMolecular Kir – Champagne & Pearls of Blackcurrant CZK 890 per personPink – Champagne Rosé & Pink Grapefruit CZK 950 per person

2 sparkling cocktails per personIncludes Orange juice and water

Includes 3 cold canapés per person

Welcome Drink packages Unlimited Drinks packagesNON-ALCOHOLIC DRINKS PACKAGE

Soft Drinks – Pepsi, Pepsi light, 7-up, Mirinda, Tonic, Lipton ice tea,

bottled water Toma (still, sparkling)

CZK 135 per person / hour

CZECH DRINKS PACKAGE CLASSIC

Local Wine – Cuvée Kraus, Viniculture Kraus, Mělník, CZ

Blauer Portugieser & Dornfelder, Vineculture Kraus, Mělník, CZ

Draught Beer – Budweiser BudvarSoft Drinks


CZECH DRINKS PACKAGE DELUXE

Müller Thurgau, F. & H. Mádlovi, Kabinet, Velké Bílovice, CZ

Rulandské modré, F. & H. Mádlovi, Kabinet, Velké Bílovice, CZ



CHILE DRINKS PACKAGE

Sauvignon Blanc reserva, Montes, Colchagua Valley, ChileMerlot reserva, Montes, Colchagua Valley, Chile



PREMIUM DRINKS PACKAGE

Louis Latour Ardache Chardonnay, FranceFinca Antigua Tempranillo La Mancha,

M. Bujanda, SpainDraught Beer – Budweiser Budvar

Soft Drinks


ADDITIONAL UNLIMITED DRINKS(drinks packages supplement)

Bohemia sekt Chateau Radyně: CZK 150 per person/ hour

Prossecco Il Concerto: CZK 200 per person/ hour

Coffee or tea: CZK 60 per person/ hourLuxurious Gasteiner water supplement:


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OPEN BAR no. 1

Including wine, beer, soft drinks from the Czech drinks package CLASSIC.

Spirits included in open bar:Cinzano

Vodka – Smirnoff RedGin – Larios 12

Rum – Matusalem PlatinoLiqueurs – Bailey’s

Whiskies – Famous Grouse, Jim Beam Cognac – Remy Martin V.S.O.P.

CZK 1590 per person / 3 hoursCZK 150 per person / each additional hour

OPEN BAR no. 2

Including wine, beer, soft drinks from the International drinks package Czech drinks package DELUXE.

Spirits included in open bar:Campari, Aperol

Vodka – Smirnoff BlackGin – Bombay SapphireRum – Mount Gay XO

Liqueurs – Grand Marnier, Bailey’s Whisky – Macallan 12 years

Bourbon – Markes MarkCognac – Remy Martin Coeur de cognac

CZK 2070 per person / 3 hoursCZK 250 per person / each additional hour

Open Bar packages

COCKTAIL PACKAGE

MojitoCuba Libre,

Tequila sunrisePina ColadaCaipirinha

CZK 390 per person / 1 hourEach additional hour CZK 290

Price per 1 cocktail – 140 CZK

CORKAGE FEE (charged for each opened bottle)

Spirits: CZK 1000 / bottle Sparkling wine: CZK 750 / bottle

Wine: CZK 500 / bottle

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Bridal bouquet CZK 900 – 2300

Hair accessories CZK 30 – 150

Groom’s buttonhole CZK 180 – 300

Buttonhole for witness / fathers CZK 180 – 300

Mothers and Maid of Honour bouquets CZK 370 – 530

Headband made of flowers for bridesmaids CZK 450

Basket with rose petals CZK 380

Rose petals in the aisle (app. 30 pieces of rose) CZK 750

Ring pillow CZK 450 – 900

Round banquet table arrangement for 10 people CZK 370 – 1500

Long table arrangement (decoration for 6 people) CZK 220 – 700

Wedding arch CZK 2240 – 5300

Pergola decoration CZK 2990 – 5230

Red carpet CZK 1000

Flower arrangements

Prices subject to the choice of flowers and seasonality.

Audio-visual equipment

Sound system... (including 1× wireless and 1 wired microphone, mix console, power amplifier, ceiling speakers, installation) CZK 4270 per event = EUR 170

Technical assistance after installation CZK 880 per hour = EUR 35

Screen 2×2 m + projector + laptop if requested CZK 9800 per event = EUR 390

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Other information

ADDITIONAL COSTS

Piano player CZK 6000 / 4 hours

DJ from CZK 14000

Music band from CZK 25000

Photographer from CZK 20000

Parking CZK 1000 / 1 car per day,

Hairdresser from CZK 4000 for the bride

OUTSIDE CATERING extra costs:• Service charge is 7,5% from the final

amount of F&B

• Supplement for transportation, arrangement of our banquet tables and chairs with creamy cloth – catering fee CZK 300 per person

• Rental fee for dance floor 4×4m – CZK 5000 (wider also available)

We can arrange any other kind of details such as transportation, music, etc.

WEDDING CAKE

We are pleased to offer you wedding cake from our pastry chef. Choose any type of design and flavour and let us take care of this important part of the wedding.

Price: CZK 150 – 180 / 1 portion, depending on the size and designIt can be also included in the menu instead of the desert.

Wedding cake flavours:• Chocolate with raspberries / strawberries /

blueberries / banana, ...

• Chocolate with truffle taste, corpus from black brownies

• Nougat with dark corpus and chocolate chips

• Yogurt cheesecake with raspberry jelly and pistachios brownies

• Home made chocolate foam (from Dulcey chocolate) with nut corpus

Typical Czech wedding cookies:600 CZK per 1 kilo (1kilo = approx. 50 pieces)

WE OFFER YOU COMPLIMENTARY...

• One of our best suites for the wedding couple complimentary (wedding from 50 guests)

• Complimentary upgrade to one of our best suites (wedding under 50 guests)

• Tasting of the menu – 50% discount for weddings under 20 guests, complimentary menu tasting for weddings from 20 guests

• Cloak room

• Dance floor classic 4×4 m (possibility up to 7×7 m)

• Stage 2×1 m

• Menu / name cards as well as table plan

• Chairs and tables according to your wishes

• Chair Covers and floor length table cloth

PARTY AFTER MIDNIGHT

• If you wish to continue after midnight, we will make a charge of 70 CZK per person an hour (based on the total number of guaranteed attendees) to cover waiters who will be taking care of your guests.

• Loud music is allowed until 2 a.m.

Your selected wedding space will be accessible 3 hours before guests arrival for any outsourced suppliers or any required set up (musicians, florist etc.)It is allowed to bring your own wedding cake or flowers, without any extra charge.

PRE-PAYMENT

30 % of expected final cost will be paid upon signing of contract (non-refundable deposit)70 % of expected final cost will be paid at the latest 1 month prior wedding day

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Accommodation

Hotel InterContinental Prague is superbly located in the historic centre and within walking distance of all the city sights. All 372 elegantly designed rooms and suites with an atmosphere of warm hospitality.

As a gift for you, we are delighted to offer you one of our best suites, complimentary in case of wedding from 50 guests. If you are having wedding up to 50 guests, we are happy to offer upgrade to one of our best suites free of charge.

Don’t hesitate to accommodate your guests in our hotel. Special rates are also offered to your guests.Prices subject to seasonality and availability. They are quoted individually.

Prices from SGL room DBL room Public ratesJan, Feb, Nov, Oct, Dec 115 EUR 120 EUR 249 EURMarch, Apr, July, Aug 135 EUR 140 EUR 249 EURMay, June, Sept 175 EUR 180 EUR 249 EUR

SUPPLEMENTDeluxe room 35 EURExecutive room 60 EURJunior Suite 100 EURExecutive Suite 220 EURPremier Suite 1150 EUR 2300 EUR - 50 %President Suite 1900 EUR 3800 EUR - 50 %

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TO TURN AN EVENT INTO AN AUTHENTIC EXPERIENCE

In case you decide to organize your wedding in an outside venue, let us take care of your wedding, with help of our outside catering, which is considered as the best in the city. We deliver more than food, something that guests will remember. Our wedding planner together with the catering manager, for each event, develop a detailed concept for food, location and decoration.

They will help you pick the most suitable event location, stage and deliver a wide variety of gastronomic specialties, regardless of whether there are 20 guests or 1500. Catering’s best by InterContinental has

proven its excellent event management skills again and again.

We can handle all kinds of events in Prague’s historical venues, including Prague Castle, The Municipal House, National Museum, Sacre Coeur, Strahov Monastery and many others.

Most of the places you can find on our web pages:

www.iccatering.cz

We look forward to working with you and making your wedding day the best day of your life!

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Outside Venues

CHATEAU TROJACapacity:

Main Hall capacity: 200 persons banquet 230 persons cocktailStable Hall capacity: 230 persons banquet 250 persons cocktail

PRAGUE CASTLECapacity:

Spanish Hall: 500 persons in banquet l Cocktail is served in

the Rothmayer HallRudolph’s Gallery: 250 persons

in banquet l Cocktail is served in the Wide corridor

Ball Game Hall (Royal Garden): 250 persons in banquet

KAMPA MUSEUMCapacity:

Ground floor: 2 rooms 80 persons in banquet

120 in cocktail1st floor: 2 rooms 80 persons

banquet l 120 in cocktailDinner could be organize outside in the courtyard of the Museum

A terrace is located on the 1st floor, for welcome drink:

100 persons

RUDOLFINUMCapacity:

Dvorana Hall capacity: 250 persons banquet 400 persons cocktail

Column Hall for standing cocktail only or disco:

150 persons

MALOSTRANSKY PALACECapacity:

160 persons banquet250 persons cocktail

GLASS LOOKOUT TOWERCapacity:

50 persons in banquet80 persons in cocktail

STONE BELL HOUSECapacity:

60 in banqueting style80 in cocktail style

DOBRIS CASTLECapacity:

160 persons banquet 250 persons cocktail

LUCERNA PALACECapacity:


STRAHOV MONASTERYCapacity:

Summer Refectory:170 persons banquet200 persons cocktailWinter Refectory:


The event must be finished at latest until 10:45 PM

KAUNITZ PALACECapacity:

Music Hall: 90 persons banquet 150 persons cocktail

Dinning room: 30 persons banquet 70 persons cocktail

VELKOPREVORSKY PALACECapacity:

100 persons banquetConnected to

a beautiful garden

SACRÉ COEURCapacity:


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Outside Venues

DVORAK SEC GALLERYCapacity:

First floor: 25 persons in banquet50 persons in cocktail

Lower floor: 25 persons in banquet50 persons in cocktail

NEW TOWN HALLCapacity:


NATIONAL HOUSE VINOHRADY

Capacity:Mayakovsky Hall:

300 persons banquet 550 persons cocktail

Rais Hall: 150 persons banquet 250 persons cocktail

PRAGUE CROSSROADSCapacity:

Nave: 220 persons in banquet260 persons in cocktail

BOAT AT THE RIVERCapacity:

80 guests, buffet styleBoarding right in front of the hotel Intercontinental

MARTINICKY PALACECapacity:

Former Chapel: 100 persons banquet160 persons cocktail

Main Hall: 150 persons banquet250 persons cocktail

SLAVIC HOUSECapacity:

Grand Ballroom: 400 persons in banquet style

600 persons cocktail Small Hall:

100 persons in banquet style200 persons cocktail

OLD WASTE WATER TREATMENT PLANT

Capacity:150 persons banquet250 persons cocktail

2 or 3 more rooms could be set up for the event

CZECH NATIONAL BANKCapacity:

Foyer: 200 persons in cocktail style

Small Hall: 100 persons in cocktail style

Main hall: 300 persons in banquet style

CZECH MUSEUM OF MUSICCapacity:

Atrium capacity: 180 persons banquet250 persons cocktail

PUBLIC TRANSPORT MUSEUMCapacity:

350 persons banquet depends on the set up with old trams

400 persons cocktailMuseum hall: up to 100 persons

for cocktail only

MEETFACTORYCapacity:

Main Hall capacity: 200 persons banquet500 persons cocktailGallery: 200 persons

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Contact Us

Feel free to contact Lucie, our wedding coordinator anytime for further information. She will be pleased to welcome you and make the best of the most romantic day of your life.

INTERCONTINENTAL PRAGUEPařížská 30, Prague 1Wedding coordinator: Lucie Tel.: +420 296 630 320Fax: +420 224 811 [email protected] www.intercontinental.com/prague

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all of life’s journeys have brought you · klementinum, belvedere and loreta feel like more...

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