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Alberta Wine List Winter 2017 Denise Brisson President Alberta Wine Agent Phone 780·940·7635 Office 780-488-6255 Toll Free 1-888-281-1423 [email protected] HEAD OFFICE 14019 - 101 Avenue Edmonton, AB T5N 0K2 www.cellarstock.ca

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  • Alberta Wine List Winter 2017

    Denise Brisson

    President Alberta Wine Agent

    Phone 780·940·7635 Office 780-488-6255

    Toll Free 1-888-281-1423 [email protected]

    HEAD OFFICE 14019 - 101 Avenue

    Edmonton, AB T5N 0K2

    www.cellarstock.ca

  • Cellar Stock Importers Inc. Winter 2017

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    Wines from Italy Tenuta Angoris FRIULI, ISONZO, COLLIO, COLLI ORIENTALI DEL FRUILI, ITALY www.www.angoris.it • Founded in 1648

    • The Locatelli family bought the estate in the 1967

    • 620 hectares of land; 130 hectares of which are covered in vine.

    • The only Friuli winery to own land in all three important high-quality DOC’s of Friuli; Isonzo, Colio and Colli Orientali del Friuli.

    • 100% Estate grown grapes and are expressed in two lines, “Villa Locatelli” and “Angoris”.

    • Villa Locatelli are made from the Isonzo vineyards, entry level wines; fresh, mineral, aromatic young wines.

    • Angoris wines are from the Collio and Colli Oriental. These wines are complex, powerful, with more depth and structure.

    VILLA LOCATELLI, 12 X750ML 2015/16 PINOT GRIGIO +783210 2016 FRIULANO +788840 ANGORIS, 6 X 750ML 2015 RIBOLLA GIALLA +784212 2014 REFOSCO DAL PEDUNCOLO ROSSO +784213 2015 SCHIOPPETTINO +784214

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    Wines from France Clos la Coutale CAHORS, FRANCE www.closlacoutale.com

    • The 86 acre domaine has been in the family for six generations, with Philippe Bernède being the current winemaker.

    • The winery’s first award for quality came at the Concours Agricole de Paris in 1894 for its 1893 Cahors.

    • 60 hectares

    • AOC status in 1971

    2014/15 CLOS LA COUTALE, CAHORS +479667 85% MALBEC, 15% MERLOT Chateau Haut Brisson GC SAINT EMILION BORDEAUX, FRANCE www.chateau-haut-brisson.com The winery is now owned by Mr. Kowk who is determined to work towards his 25-year plan to become a first growth. The 13 hectares vineyard is beginning to have a reputation of being a wine for consumers seeking good values. Full of promises, this wine will quench your Bordeaux hunger. 2010 SAINT EMILION 6 X 750ML +753095 75% MERLOT, 20% CABERNET, 5% CAB FRANC

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    Château de Romance GRAND VIN BORDEAUX, FRANCE www.chateauderomance.com Descended from a family of oenologists and technical pioneers, in the Spring of 2014, Father and son, Guy and Cyril de Romance took up the challenge of buying vines in the Sauternes terroir. The wine is bold yet enrobed by a subtle elegance and freshness. 2015 VIN BLANC SEC 6 X 750ML +780765 90% SEMILLON, 10% SAUVIGNON BLANC

    Domaine du Salvard CHEVERNY, LOIRE VALLEY, FRANCE • Working Domaine since 1898 through 5

    generations of the Delaille family.

    • 42 acres/ AOC in 1993

    • 21,000 cases for the entire vineyard

    • Terra Vitis, certified sustainable farming 2015/16 CHEVERNY BLANC +518274 85% SAUVIGNON, 15% CHARDONNAY

    2015 CHEVERNY ROUGE +754786 60% PINOT NOIR, 40% GAMAY 2016 CHEVERNY ROSE +769189

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    Domaine Champalou LOIRE VALLEY, FRANCE www.champalou.com

    • Established in 1984.

    • Located along the Loire River near Tours.

    • Catherine and Didier own 20 ha

    • Terra Vitis, certified sustainable farming.

    • 120,000 bottles produced.

    • AOC in 1936.

    NV VOUVRAY BRUT 6 X 750ML +733045 2014 SEC TENDRE +479634 The standards of CSI are based

    on many years of

    Commitment Service & Integrity.

    Our wines are passionately handpicked, sorted then

    selected.

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    Les Vignobles du Rivesaltais RIVESALTES, FRANCE www.arnauddevilleneuve.com “Vins Doux Naturels” • Vin doux means sweet wines made by using the

    “mutage” method.

    • Mutage is when the yeast action is halted before any fermentation begins & is halted by the addition of alchohol.

    • The result is really a blend of wine, unfermented grape juice & added grape spirit.

    • The sweetness comes from the unfermented sugar not grape dehydration like dessert wines.

    • After the wine is produced, it is placed outside in large glass or copper pots and subjected to all weather. “contrived oxidation”

    • Then transferred into oak casks to age for another 5 years.

    RIVESALTES AMBRE 5 YEARS 6 X 750ML +755204 MUSCAT DE RIVESALTES TRADITION, 2013/14 6 X 750ML +772853

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    Wines from Portugal Quinta da Romeira de Cima BUCELAS, LISBOA, PORTUGAL www.wineventures.eu • Bucelas lies within the south Estremadura district

    a few miles north of Lisbon

    • Bucelas is best known for growing the Arinto grape variety

    • Amongst Douro, Lisbon is the biggest wine producing region in Portugal.

    2014 QUINTA DE ROMEIRA ARINTO LISBOA, PORTUGAL DOC 6 X 750ML +782917 100% ARINTO

    • Great feel of minerality & volume that is wrapped in soft acidity with persistent freshness.

    Replacing Prova Regia, +733466

    Wines from Spain Familia Belasco Wineries TORO, SPAIN www.familiabelasco.com

    • Juan Ignacio Belasco also owns Belasco de Baquedano in Argentina. Along with his eighth generation winemaker son, Mikel, they both oversee the wineries from Navarra, Rioja, Toro and Rueda.

    2013 TAURUS ROBLE, TORO (REPLACING TAURUS CRIANZA,+757086) +757085 100% TINTA DE TORO 4 MONTHS IN FRENCH OAK

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    Wines from Spain La Baronia de Turis VALENCIA, SPAIN www.baroniadeturis.es

    • La Baronia was founded in 1920 with 70 founding partners, all of whom are still partners today.

    • Each grower is a partner in La Baronia with Mrs. Ana Calvert Garcia being the managing director and oenologist.

    • Today there are 713 members with 1000 hectares under vine.

    SANGRIA 12 X 1000ML +721835 100% GRENACHA Bodegas Rectoral do Umia RIAS BAIXAS, SALNES, CONDADO Y ULLA, SPAIN • D.O Rias Baixas is divided into 5 zones; Val

    do Salnes, Condado do Tea, El Rosal, Soutomaior & Ribera do Ulla.

    • Since 1980’s Galicia has been increasingly valued by Spainard’s as their one source of fine, often exotically scented, crisp white wines.

    2014 PIRUETA 6 X 750ML +777311 100% ALBARINO

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    Wines from Argentina Belasco de Baquedano LUJAN DE CUYO, MENDOZA, ARGENTINA OLD VINE MALBEC www.belascomalbec.com • 100 + year old vines • Original Clones from Cahors, France

    • 222 Acres soaring 3, 346 feet above feet above sea level.

    • Aconcagua mountains, the highest peaks in the Americas.

    • The wines are unfiltered and unstabilized in the traditional artisan style to preserve subtle aromas and flavors.

    • Gravity driven table to tank.

    • Along with winemaker Dario Burgos, consultant Bertrand Bourdil (one of only two winemakers in the world to receive three 100 point scores from Robert Parker).

    2014/15 LLAMA 180,000 BOTTLES PRODUCED +735400

    2011 AR GUENTOTA MALBEC “CUYO SOUL” 50,000 BOTTLES PRODUCED 6 X 750ML +735398

    2012 SWINTO “CROW” 10,000 BOTTLES PRODUCED 6 X 750ML +735399

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    Wines from Argentina DR don Rodolfo Art of the Andes, MENDOZA, (LUJAN DE CUYO VALLEY, UCO VALLEY & LA RIOJA) ARGENTINA www.artoftheandes.com

    New Labels Arrived

    2015 DON RODOLFO MALBEC +711177 2015 DON RODOLFO TANNAT +711174 2015 DON RODOLFO TORRONTÉS +716720

    2015 DON RODOLFO MOSCATO +776988

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    Wines from Australia Temple Bruer Winery Certified Organic & Vegan Friendly LANGHORNE CREEK, SOUTH AUSTRALIA www.templebruer.com.au

    • The owner of Temple Bruer, David Bruer, is Australia’s foremost organic viticulturist and nurseryman.

    • All plantings are A-Grade Organic.

    • No synthetic chemicals are used.

    • Re-vegetation program, the key to greenhouse neutral.

    • Compost is made from the winery waste and wood chips.

    • Fining only with bentonite clay.

    • Warren-Bruer, use of tank staves, old oak barrels are separated, re-shaved & re-toasted.

    • Sustainable Energy, generating electricity from biowaste. Watering at night.

    • Grapes are grown on a trellis system that allows the entire grape to be exposed to the sun.

    2012 CABERNET SAUVIGNON/ MERLOT/ CABERNET FRANC +441550 67%/26%/7%

    2008 SHIRAZ/ MALBEC +441592 67%/36%

    2014 CABERNET SAUVIGNON/ MERLOT/ CABERNET FRANC- PRESERVATIVE FREE +778391 55%/33%/12%

    2014 TB 621- PRESERVATIVE FREE +778392 50 YR OLD MATARO FROM LOXTON, 20 YR OLD SHIRAZ FROM EDEN VALLEY, 20 YR OLD GRENACHE FROM LANGHORNE CREEK.

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    Wines from Germany Brennfleck Weingut FRANKEN, GERMANY • The family winemaking goes back to the year 1591.

    Susanne and Hugo, the 13th generation have been running the 22 hectares winery since 1998. They have two daughters, Anna-Lena, Antonia and son, Johann.

    2014 BRENNFLECK FRANKEN SILVANER KABINETT 6 X 750ML +778726 100% SILVANER “Bocksbeutel Bottle” Weingut Bürgeismeister Schweinhardt NAHE, GERMANY • This wine estate is owned by the family

    Schweinhardt a tradition that is now 350 years old and comprises approx. 35 hectares of vineyards in the surroundings of the wine village Langenlonsheim in the Nahe valley.

    • The winery has very three very distinctive soils that make the wines so distinctive.

    • ROTHENBERG soil type: red slate; Racy Rieslings with pleasing mineral note

    • KÖNIGSSCHILD soil type: shell stone; limestone smooth Rieslings with distinctive aroma with amazing acid notes.

    • LÖHRER BERG soil type: coarse gravel; that produces delicate fruity wines often with citrus notes 2015 SCHEUREBE SPATLESE STEINCHEN +750030 100% SCHEUREBE

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    Wines from Chile Viña La Playa COLCHAGUA VALLEY, LIMARI, CURICO, CHILE www.laplayawine.com

    • The Family behind the wine; Soren, Peter & Eric Axelsen.

    • 1950’s Soren Axelsen recognizes Chilean wine’s superb potential but is challenged by the volatile South American political landscape.

    • 1970’s Axelsen family relocates from Europe to settle as wine grape growers in Monterey County, CA

    • 1987 Chile’s politics shift to democracy. Axelsen returns & quickly captures the market as the largest supplier of Chilean wines to Europe.

    • 1989 Launches Vina La Playa

    • 2004 Axelsen’s open Vina La Playa Winery & Hotel nestled in the heart of Colchagua Valley which runs between the Andes & the Pacific Ocean. The afternoon ocean breezes temper the hot summer sun for crisp, cool nights.

    ESTATE VARIETALS 2015 CABERNET SAUVIGNON +441089 85% CAB, 15% CAB FRANC 2015 MERLOT +441071 2013 CARMENÈRE +876201 2015 SAUVIGNON BLANC CURICÓ VALLEY +441063 2015 ROSÉ +719400 85% CAB, 15% VIOGNIER

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    Viña La PlayaIsGreen(cont’d) BLOCK SELECTION RESERVES NOW CALLED TINGA RESERVE Small production, estate bottled wines that are hand selected and sorted from specific vines within the vineyard that stay true to their varietal. 2013/14 CABERNET SAUVIGNON 85% CABERNET SAUVIGNON, 15% SYRAH +456418 2012/13 MERLOT +456426 2014 CARMENÈRE +636043 2013 CLARET +705085 40% CABERNET SAUVIGNON, 40% MALBEC, 10% CABERNET FRANC, 10% PETIT VERDOT 2014/15 PINOT NOIR LIMARI VALLEY +744103

    ISO 14000 – International Certification for Beneficial Management and Green Practices for a Sustainable World

    ISO 9000 – International Certification for Quality Control

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    Vino de Eyzaguirre, “Wine in the Sack” COLCHAGUA VALLEY, CHILE www.wineinthesack.com

    • In early 1800’s, Domingo Eyzaguirre II, planted some of the first vines from French rootstock and founded Vino de Eyzaguirre winery in what later became San Francisco de Mostazal, a village built by monks from a nearby Franciscan monastery.

    • The Franciscan monks discovered that burlap sacks protected precious bottles from breakage during their bumpy trip by horse-drawn cart.

    • The idea caught on with the winery & became a tradition that has endured to this day.

    • Each bottle is wrapped by hand, as well as the application of the labels.

    2015 CABERNET SAUVIGNON +499293

    2015 SYRAH +710437

    What is ISO 14000? ISO 14000 is a globally recognized Quality Environmental Management Program that focuses on a winery’s environmental footprint, and helps the winery to continually reduce its environmental impact. It is a rigorous affiliation that requires three years to complete, and then is constantly monitored thereafter.

    • Organic standards for the vineyard (no fertilizers or pesticides)

    • Soil erosion controls, Air quality controls • Composting of all organic waste • Natural cooling in the winery and in the offices • Wastewater recycling, Water saving irrigation practices • Cleaning tanks and other vineyard equipment without

    chemicals • Plant/animal diversity around the vineyard • Enhancing natural ecosystems • Recycling within offices • Working to lower the carbon footprint of the winery as a

    whole

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