W O R K C O L L A B O R A T E C O N N E C T

Airey Dining Facility Grand Opening 8.2.18

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REMEMBERING THE WAY IT WAS

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GRAND OPENING

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• Bar Fresh smoothies

• Enhanced impulse

• Grab & Go all day

• AM continental station with fresh pastries

• Fresh fruit bar

• Made-to-order omelet and egg station

• Hot cereal bar

• Hot grab-and-go sandwiches for speed of service

BREAKFAST, EXPRESS & BEVERAGE

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• Focus on fresh and seasonal ingredients

• Featured grains and proteins

• Composed salads

• Soups featuring broth-based & hearty

& SOUP

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• Made to order subs featuring baked in-house bread

• Ten signature sandwiches

• Choice of bread and size: 6”/12”

• Create your own sandwich with choice of meat, cheese, toppings,

spreads and seasonings

• Eleven specialty selections including trending burger

profiles, chicken sandwiches, veggie burgers & more

• Single or double burgers

• Assorted toppings and creative spreads to create your own

• Seasonal flavors

• Side selections

• Nine on trend 10” core flatbread selections

• Wide range of sauces, meats, toppings, cheese & drizzle

to put your spin on a creative piece

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• Seasonal & local flavor inspired

• Traditional home style favorites

• Healthy entrees & side selections

• Sustainable product, based on availability

• Bi-monthly global focused cuisine

• BBQ District – Slider bar

• Road Trip – Deconstructed mac & cheese

• ZOCA – Taco salad, fajita bar, burrito bar

• Tavolino – Pasta bar

• Chopsticks- Pad Thai, Szechuan noodles

• Taco Del Seoul- Korean inspired rice bowls or lettuce wraps

• Mighty Bowl – Healthy grain-inspired salads

• Medi Eats – Mediterranean-inspired entrée salads

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RIBBON & CAKE CUTTING

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CAFE TOUR

BOEING CAFÉS |

GRAND OPENING