acropolis · acropolis salmon 16.95 fillet of salmon with baby prawns, cooked in a fresh cream and...
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MAIN MEALSAll main meals are served with rice*MOUSSAKA 12.95 Layers of potato, minced meat, aubergines & courgettes topped with béchamel
STIFADO* 13.95Slow cooked cubes of lean beef with red wine, tomato & onions
KLEFTIKO* 14.95Tender slow roast lamb tomato, whine, herbs and spices
KEFTEDES* 12.95Meat balls in homemade tomato sauce
KOTOPOULO SKORDATO* 12.95Tender fillet of chicken cooked in a creamy wine & garlic sauce
KOTOPOULO SPANAKI* 13.95Tender fillet of chicken stuffed with spinach and feta cheese, cooked in a creamy sauce
KOTOPOULO MANITARIA* 12.95Tender fillet of chicken cooked in a creamy mushroom sauce
SEAFOOD DISHESAll Seafood dishes are served with salad*
KALAMARI* 14.95Deep fried battered squid
SEABASS 16.95
Whole or filleted chargrilled sea bass, lightly battered if preferred served with fresh green salad and boiled veg.
SALMON 16.95Chargrilled salmon fillet served with fresh green salad and boiled veg
ACROPOLIS SALMON 16.95Fillet of salmon with baby prawns, cooked in a fresh cream and dill sauce
SWORD FISH* 15.95Chargrilled sword fish fillet
GARIDES SKARAS* 15.95Chargrilled king prawns
SCAMPI 11.95Whole tail scampi served with homemade chips
GARIDES SKORDATES 15.95King prawns in a white wine and garlic sauce
VEGETARIAN MAINSAll vegetarian mains are served with salad*VEGETARIAN DOLMADES* 12.95Stuffed vine leaves with rice and vegetables
BRIAM 11.95Baked vegetables in a rich tomato and wine sauce
PAPOUTSAKIA* 12.95Aubergine with courgettes, onion, oregano and cheese
GEMISTA* 13.95Stuffed peppers with a blend of vegetables, rice and herbs
SPANAKOPITAKIA* 12.95Traditional Greek spinach and feta cheese pie
VEGETARIAN MOUSSAKA* 12.95Layers of potato, aubergine, courgettes with vegetables and béchamel
GRILLED DISHES
All grilled dishes are served with saladCHICKEN SOUVLAKI 13.952 skewers of chicken chargrilled
PORK SOUVLAKI 12.952 skewers of pork chargrilled
LAMB SOUVLAKI 14.952 skewers of lamb chargrilled
MIXED SOUVLAKI 16.95 3 skewers of chicken, lamb and pork chargrilled
GRILLED PAIDAKIA 15.95Chargrilled lamb chops
MIXED GRILL 16.95Lamb chop, pork souvlaki chicken fillet, lountza & haloumi chargrilled
STEAKSSIRLOIN 18.9510oz steak grilled to your liking
PEPPERCORN 2.55
Classic creamy sauce made with brandy and mustard
BLUE CHEESE 2.55
Creamy sauce made with Stilton cheese and white wine
STEAKS ARE SERVED WITH GRILLED TOMATO, MUSHROOM AND FRESH HOMEMADE CHUNKY CHIPS!
VEGETARIAN PLATTER
GREEK BANQUETA Greek banquet Athenian style, using quality fresh ingredients to create delicious specially selected dishesServed in three courses at your leisure.
1ST COURSETzatziki, hummus, taramosalata, potatosalata, Greek salad and hot pitta bread.
2nd COURSEKalamari, king prawns and scampi
3rd COURSEPork souvlaki, chicken souvlaki, lamb chops and chips.
HUMMUS 4.50Creamed chick peas with tahini, lemon & garlic
TARAMOSALATA 4.50Creamed smoked cod roe
FALAFEL 4.95Chickpeas fried balls with vegetables and herbs
POTATOSALATA 4.50Diced potato, red onion, dill, mint, oregano and lemon juice
KEFTEDES 5.50Meat balls in a homemade tomato sauce
DOLMADES 5.50Vine leaves stuffed with rice & mince meat
VEG DOLMADES 4.95Vine leaves stuffed with rice & veg
MANITARIA GEMISTA 4.95Mushrooms stuffed with cheese in breadcrumbs
SPANAKOTIROPITAKIA 5.50Home made spinach and feta cheese pies in olive oil pastry
LOUKANIKA 5.50Greek village sausage chargrilled
MANITARIA SKORDO 4.95Mushrooms in a creamy garlic sauce
GIGANTES 4.95
Giant white beans cooked with tomato, onions, olive oil & parsley
MELITZANES 4.95Crete style aubergine lightly battered and deep fried
SEA FOOD STARTERSMARIDAKI 6.50White bait deep fried lightly battered KALAMARI 6.50Deep fried battered squid MYDIA 7.50 Muscles steamed in garlic butter & white wine GARIDES SKARAS 7.50Chargrilled king prawn
GARIDES SAGANAKI 8.50Oven baked prawns in tomato & ouzo sauce
OCTOPUS 8.50Chargrilled
GARIDES SPECIAL 8.50Chargrilled king prawns wrapped in bacon
SALADSGREEK SALAD 5.50Traditional fresh salad with feta and olives
SALMON SALAD 11.95Fresh salad with filleted salmon, chargrilled
MINI MEZE
COLD MINI MEZE 11.95Tzatziki, hummus, taramosalata, potatosalata
VEG MINI MEZE 12.95Falafel, manitaria gemista, veg dolmades & spanakopitakia.
MEAT MINI MEZE 13.95Keftedes, dolmades, loukanika, lountza
FISH MINI MEZE 14.95Kalamari, king prawns, white bait & scampi
FOR
2+PEOPLE
FOR
2+PEOPLE
22.95Per Person
19.95Per Person
Chortokeftedes, 2 Veg skewers and cheese balls
(Skewers consist of peppers, mushrooms, tomatoes, Courgette, aubergine and onion)
1ST COURSETzatziki, hummus, taramosalata, potatosalata, Greek salad and hot pitta bread.
2ST COURSE
ACROPOLIS STARTERSStarters are served with hot pitta bread
SOUP OF THE DAY 4.50Please ask the server for today’s special
GARLIC BREAD 3.50
CHEESE GARLIC BREAD 4.50
PRAWN COCKTAIL 4.95
FETA WITH OLIVES 5.50Greek cheese topped with olive oil, oregano & olives
FETA FILO 5.95Feta cheese in Filo pastry, drizzled with honey and topped with sesame seeds
HALOUMI 4.95Cypriot goats cheese, chargrilled
SAGANAKI 5.45Cypriot goats cheese in breadcrumbs
TIROKAFTERI 4.50Feta cheese with fresh chilli peppers
TZATZIKI 4.50Greek yoghurt with cucumber, garlic, mint and dill
SIDESCHIPS (HOMEMADE) 2.95
ROAST POTATOES 2.95
RICE 2.60
BOILED VEGETABLES 3.20
PITTA BREAD 1.00
PICKLED PEPPERS 2.50
OLIVES. (BLACK, GREEN OR MIXED) 2.95
FOOD ALLERGIES: Before placing an order, please inform a member of staff if a person in your party has any food allergies.
Food Menu
AcropolisGREEK TAVERNA