a singapore food franchise done masterly fresh

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A Singapore Food Franchise Done Masterly Fresh Donut Master is a young and energetic company; driven with the passion of dedicated individuals, who have been in the diverse spread of F&B, Retail and Services business. The partners collectively share 30 years of experience and knowledge. They have been the pioneer group of Research & Development (R&D) inside the former YAOHAN BAKERS, where freshly baked ANPAN bread was their signature item inside 70's. They researched to switch the taste and texture of Donuts being more palatable to the Singaporean Chinese specially the pre-independence group, the mid forties and above group using the younger generation in mind. Donut Master carries a simple concept to their branding of "DONE MASTERLY FRESH". This is to emphasise that the donuts are executed skillfully fresh and hygienically. Frozen Prepared Doughs in Fridge are thawed and place in Prover Equipment and skillfully presented from frying to Point of Sale. Donut Master highlights a multitude of Freshly Made & Tasty Donuts at affordable price and service having a smile in a convenient take away package. The company?s vision is to become the leading make of premium quality donuts that meet the ever changing market needs and continuously add value to our business partners beginning for mutually beneficial relationships. ?Donut Master is ready to share the feeling through business franchise plans,? said Hsien Naidu, Director of business consulting firm, Astreem that Kuliner Kelapa Gading is made up of team of franchise consultants, business consultants, branding consultants and marketing consultants. ?Donut Master is set to develop and share their franchise business concept with investors seeking Singapore franchise opportunities through Singapore food franchise because of their business investments.?

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Page 1: A Singapore Food Franchise Done Masterly Fresh

A Singapore Food Franchise Done Masterly Fresh

Donut Master is a young and energeticcompany; driven with the passion ofdedicated individuals, who have been inthe diverse spread of F&B, Retail andServices business. The partnerscollectively share 30 years ofexperience and knowledge. They havebeen the pioneer group of Research &Development (R&D) inside the formerYAOHAN BAKERS, where freshly bakedANPAN bread was their signature iteminside 70's. They researched to switchthe taste and texture of Donuts beingmore palatable to the Singaporean

Chinese specially the pre-independence group, the mid forties and above group using the youngergeneration in mind.

Donut Master carries a simple concept to their branding of "DONE MASTERLY FRESH". This is toemphasise that the donuts are executed skillfully fresh and hygienically. Frozen Prepared Doughs inFridge are thawed and place in Prover Equipment and skillfully presented from frying to Point ofSale. Donut Master highlights a multitude of Freshly Made & Tasty Donuts at affordable price andservice having a smile in a convenient take away package.

The company?s vision is to become the leading make of premium quality donuts that meet the everchanging market needs and continuously add value to our business partners beginning for mutuallybeneficial relationships.

?Donut Master is ready to share the feeling through business franchise plans,? said Hsien Naidu,Director of business consulting firm, Astreem that Kuliner Kelapa Gading is made up of team offranchise consultants, business consultants, branding consultants and marketing consultants.?Donut Master is set to develop and share their franchise business concept with investors seekingSingapore franchise opportunities through Singapore food franchise because of their businessinvestments.?