7.01 Countdown & Countdown F&B ?· Checklist And Countdown For Pre-opening Actions Food & Beverage Department:…

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  • Checklist And Countdown For Pre-opening Actions Food & Beverage Department: F & B Manager

    HOTEL PROJECT: OPENING DATE: DATE: MONTH NO:

    Page 1

    EFFECTIVE DATE: Jan-00 SUPERSEDING POLICY DATED: Feb-88

    Study hotel procedures

    Examine technical specifications of Food & Beverage program Outlets Back of house

    Analysis of regulations Authorisation to open Operating licences Price regulations Hygiene Security Goods import

    Analysis of labour regulations

    Analysis and update of market research in collaboration with Sales and Marketing Di-rector

    Analysis, visits and test of competitors (in-dependent hotels)

    Participation in pre-opening meetings Ho-tel General Manager and executive commit-tee

    Knowledge and follow up of check lists for sections in Food and Beverage department

  • Checklist And Countdown For Pre-opening Actions Food & Beverage Department: F & B Manager

    HOTEL PROJECT: OPENING DATE: DATE: MONTH NO:

    Page 2

    EFFECTIVE DATE: Jan-00 SUPERSEDING POLICY DATED: Feb-88

    Participation in selection of consulting chief with Hotel General Manager / Operations Director, if applicable

    Participation in recruiting of expatriate per-sonnel

    Definition and submission for Hotel General Manager approval of Food & Beverage pol-icy: Style of outlets Names of outlets Types of services offered Rates Opening hours Entertainment, promotion adapted to:

    Competitors Hotel guests Local clientele (to be established in

    close co-operation with Sales and Marketing Director)

    Participation in drawing up or study of budget and Marketing and Sales Plan (PAC) for department with Hotel General Manager / Sales and Marketing Director

    Analysis or participation in drawing up of Manning guide

    Evaluation of qualifications of local person-nel

  • Checklist And Countdown For Pre-opening Actions Food & Beverage Department: F & B Manager

    HOTEL PROJECT: OPENING DATE: DATE: MONTH NO:

    Page 3

    EFFECTIVE DATE: Jan-00 SUPERSEDING POLICY DATED: Feb-88

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