$25 for members, $15 swe student members $28 non-members. free gift for any new members!
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SWE-SC Presents: The State of Maritime Technology in 2013 by Donna Kocak , HARRIS. - PowerPoint PPT PresentationTRANSCRIPT
$25 for Members, $15 SWE Student Members $28 non-members. Free gift for any new members!
Thursday November 19th – 6:00 PM Networking 6:45 pm Dinner 7:30 ProgramTuscany Grill: 7640 N. Wickham Road Melbourne, FL 32940
Dinner Choices: (Salad and Soft drink included)Rigatoni Ala Grill: Italian sausage, roasted red and green peppers, caramelized onions and mushrooms in a tomato ragout Homemade Lasagna: eight layers of pasta, sirloin, ricotta, mozzarella and Romano cheeses baked in our homemade ragout Chicken Marsala: sauteed with portabello mushrooms in a Marsala wine and light cream sauce served over angel hairEggplant Rollatini: thin sliced battered eggplant stuffed with mozzarella and ricotta baked and served over spaghetti marinara
Register and Pay on our website: www.swe-sc.org Deadline: Nov 15th, 2013
SWE-SC Presents: The State of Maritime Technology in 2013 by Donna Kocak, HARRIS
A surprising number of truly transformative technologies have taken hold in the world, emerging more as incremental rather than disruptive innovations. The historical trend has been the adaption of these technologies, first developed for terrestrial applications, by the maritime industry. Join us to learn more about some of the new technologies that are solving problems in the maritime environment.