2012 dining in lancaster county

4 0 2 N o r t h Q u e e n S t r e e t L a n c a s t e r , P A 7 1 7 - 3 9 4 - 2 4 2 2

www.belvedereinn.biz

the Perfect ingredients

for an Exceptional dining experienceS731764

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the Perfect ingredients

for an Exceptional dining experience

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Dining Destinations

$ - $10 or less • $$ - $11-$20 • $$$ - $21-$25 • $$$$ - More than $25 MC - MasterCard • V - Visa • AE - American Express • DI - Discover • D - Diners CardREC - RecommendedBC - Back Cover

*Menu selections and prices are subject to change.Bus/large group should always make reservations.

Dining In Lancaster County1425 West Main StreetP.O. Box 500,Mount Joy, PA 175521-800-800-1833 dininginpa.com

Check out dininginpa.comdininginpa.comfor money-saving coupons

Dining in Lancaster County reserves the right to edit material based on its standards for publication. Advertising is subject to the publisher’s approval. Although extreme care is taken to insure the accuracy of all content, Dining in Lancaster County or its advertisers are not responsi-ble for mistakes or misprints. ©2012. All rights reserved. No part of this magazine may be reproduced by any process except by the written authorization from the publisher. Published annually by Engle Printing & Publishing Co., Inc

Arthur’s Terrace Restaurant

Belvedere Inn

Cactus Willies Steak Buffet

Garfi eld’s Food & Spirits

Good ‘N Plenty/Bird-in-Hand Farmers’ Market

Hershey Farm Restaurant & Inn

Historic Revere Tavern

Huckleberry’s Restaurant & Tavern

Intercourse Village Restaurant

The Iron Horse Inn

Log Cabin Restaurant

Lombardo’s Italian / American Restaurant

Millers Smorgasbord

The Olde Greenfi eld Inn

Plain & Fancy Farm

Red Caboose Restaurant

Stockyard Inn

Stoltzfus Farm Restaurant

Symposium Restaurant

Fine Dining

Fine Dining

Smorgasbord

Casual Dining

Family Style

Smorgasbord

Fine Dining

Fine Dining

Family Style

Fine Dining, Casual

Fine Dining

Fine Dining

Smorgasbord

FIne Dining

Family Style

Family Style

Fine Dining

Family Style

Fine Dining

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A Tradition...A Tradition...Restored

11 Lehoy Forest DriveLeola, PA 17540

717.625.2142www.logcabinrestaurant.com

Serving Dinner Tuesday-SundayPlease phone for reservations & directions.

on a road that crosses an old covered bridge and creeps up aquaint wooded hillside, you’ll discover the fi nest of dining experiences

Those with a taste for fresh seafood, savory steak

or succulent fowl are sure to take pleasure in our American-style

menu accompanied by our carefully selected wine list.

Phot

o by D

on F

rey

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Two great hotels- several great dining options!

At The Corner Of Rt 30 & Rt 896 | Lancaster(Across from Rockvale Outlets)

FultonSteamboatInn.com | 717-299-9999

■ Huckleberry’s Restaurant: casual dining in a Victorian atmosphere

■ Huck’s Tavern: pub fare and full menu service in a nautical atmosphere

■ 97 Victorian and nautically themed guest rooms■ Heated indoor pool, whirlpool and fitness center■ Kids’ playground and beautifully landscaped koi pond■ Country Store

222 Eden Road, Lancaster, PA 717-569-6444

www.EdenResort.comVirtual Tours. Area Events. Reservations.

#1 Voted Lancaster’s Favorite Hotel 8 Consecutive Years! – Lancaster Newspapers 2004-2011

■ Two restaurants and lounge with full dining menu ARTHUR’S TERRACE: Serving breakfast daily, lunch Monday-Friday and dinner Thursday-Saturday in a casual, contemporary atmosphere GARFIELD’S: Serving lunch and dinner daily 11am-10pm in a casual, fun atmosphere CHAMPAGNE SUNDAY BRUNCH: Voted Lancaster’s finest again and again ENCORE LOUNGE: Your favorite cocktails along with full menu service, open daily

Stay and Dine Aboard a Steamboat!

■ 284 guest rooms including 142 one-, two- & three-bedroom suites

■ 3 pools: heated indoor and outdoor pools and children’s pool, outdoor recreation complex including kidz water zone and much more

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800-827-8635 Rt 896 240 Hartman Bridge Road Ronks, PA 17572��

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135 East Main Street Strasburg, PA 17579 (717) 687-6362

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8838

www.ironhorsepa.com

Historical Perspective

Welcome to the

Iron Horse Inn and

Conestoga Waiting Room

For over a century this site has been the place to come to in Strasburg for fine food and spirits. The building dates to 1875 when it was built as a Dry Goods store. In the early 20th-Century it was converted to The Hotel Strasburg providing lodging, spirits and entertainment for travelers to the area.

Later in the 1900’s the building was a stop on the Conestoga Trolley Line and locals came to know us as Devines Café. In the 1970’s the current name was adopted in recognition of the railroading industry in the area.

Over the years many have come to sit and talk, eat and quaff a cold beverage. Join us for lunch, dinner or just a drink - we’d like nothing more than to hear the chatter again discussing the events and gossip of the day!

Reservations encouraged. *We accept all major credit cards.

We are an entirely non-smoking establishment.

Hours: Sunday Noon – 7 P.M. Monday -Thursday Noon – 9 P.M. Tuesday - Closed Friday & Saturday Noon – 10 P.M.

Join Us On

Where Fine Food Meets Good Times

LANCASTER, PA - Regency Square Mall 101 Rohrerstown Rd., Lancaster, PA 17603

(717) 390-7060 www.cactuswillies.com

ALL-YOU-CAN- EAT BUFFET

• Entrees • Salads • Desserts • Breads • Soups • Vegetables • Beverages • Breakfast

Available! Available! Available!

Gift Cards Gift Cards Gift Cards

Lancaster Hours

Lunch M-F: 11am-3pm

Dinner M-TH: 3pm-8:30pm FRI: 3pm-9:30pm

SAT: 11am-9:30pm SUN: 11am-8:30pm

Breakfast SAT & SUN: 8am-11am

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AMERICAN MEDITERRANEAN RESTAURANTESTABLISHED IN 1997

Something for Everyone!

Serving The Finest Beef & Seafood

HAPPY HOUR5-7pm Daily

LIVE ENTERTAINMENTThurs., Fri. & Sat.

MONDAY-SATURDAY11AM-12 Midnight

RESERVATIONSRECOMMENDED

125 S. CENTERVILLE ROAD

717.391.7656

www.sympos iumrestaurant .comM o n . - T h u r s . 1 1 A M - 1 2 A M ( K i t c h e n 1 0 P M ) • F r i . & S a t . 1 1 A M - 1 2 : 3 0 A M ( K i t c h e n 1 0 : 3 0 P M ) • C L O S E D S U N D AY

Check out our website for special

events &Discounts


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8838

www.ironhorsepa.com

Historical Perspective

Welcome to the

Iron Horse Inn and

Conestoga Waiting Room

For over a century this site has been the place to come to in Strasburg for fine food and spirits. The building dates to 1875 when it was built as a Dry Goods store. In the early 20th-Century it was converted to The Hotel Strasburg providing lodging, spirits and entertainment for travelers to the area.

Later in the 1900’s the building was a stop on the Conestoga Trolley Line and locals came to know us as Devines Café. In the 1970’s the current name was adopted in recognition of the railroading industry in the area.

Over the years many have come to sit and talk, eat and quaff a cold beverage. Join us for lunch, dinner or just a drink - we’d like nothing more than to hear the chatter again discussing the events and gossip of the day!

Reservations encouraged. *We accept all major credit cards.

We are an entirely non-smoking establishment.


Join Us On


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What makes a meal Memorable? The warm greeting of a friend at the door. The glow of the dining room. The fresh cut flowers

on the table. The taste of exquisite food and wine. The ring of good conversation.

THESE ARE ITS ESSENCE.

1147 Lititz Pike, Lancaster | 717.394.7975 | www.stockyardinn.com Lunch: Tues.-Fri. 11:30am-2:30pm • Dinner: Tues.-Thurs. 4:00pm-9:30pm,

Fri. & Sat. 4:00pm-10:00pm - Reservations Suggested

Steakhouse At the Stockyard Inn, neither our steak nor our nostalgia is prepackaged. Built in 1750, the origina l inn was once owned by President James Buchanan. Well-known for its warm spirit of generous hospitality,

the Stockyard Inn combines old world charm with contemporary American cuisine.

Lancaster’s Legendary

STOCKYARD INN

“CENTRAL PA’s BEST STEAK” — Reader’s Choice

THE BEST OF THE BEST BEST

STEAKHOUSE — County Lines Magazine

2011 SILVER SPOON AWARD

— Susquehanna Style Magazine

CHILDREN MENU AVAILABLE • SPECIALS & LITE FARE BAR MENU

S735675

312 Paradise Lane, Ronks, PA1/2 mile east of the Strasburg Railroad

717-687-7759 • RedCabooseRestaurant.comOpen Daily – Seasonal Hours

Taste the Farm Fresh DifferenceLocal Meats & Produce • Full Menu • Kid’s Menu

Enjoy the Picturesque View of the Amish Farmland & the Strasburg Railroad chugging by the front door of our Pullman Dining Car

Murder Mystery Dinner Theater (Call for details or reservations)

Under New

Ownershipfor 2012

Find Money SavingDining Coupons

online at

2012-13

Fi d M S iFi d M SSS iiiiii

online at

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What makes a meal Memorable? The warm greeting of a friend at the door. The glow of the dining room. The fresh cut flowers

on the table. The taste of exquisite food and wine. The ring of good conversation.

THESE ARE ITS ESSENCE.



Steakhouse At the Stockyard Inn, neither our steak nor our nostalgia is prepackaged. Built in 1750, the origina l inn was once owned by President James Buchanan. Well-known for its warm spirit of generous hospitality,

the Stockyard Inn combines old world charm with contemporary American cuisine.

Lancaster’s Legendary

STOCKYARD INN

“CENTRAL PA’s BEST STEAK” — Reader’s Choice

THE BEST OF THE BEST BEST

STEAKHOUSE — County Lines Magazine

2011 SILVER SPOON AWARD

— Susquehanna Style Magazine

CHILDREN MENU AVAILABLE • SPECIALS & LITE FARE BAR MENU

dininginpa.com - 11

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Visit the Bird-in-Hand Farmers Market whereyou’ll experience mouth-watering aromas andbountiful displays presented by approximately 30 local vendors. Shop all our stands in climatecontrolled comfort. Plenty of free parking witheasy access for all customers.

mouth-watering aromas and bountiful displays

Offerings include:

� meats & cheeses � homemade baked goods� poultry & eggs� PA dutch potato chips� soft pretzels & nuts� funnel cakes� candy & homemade fudge� jams & jellies� leather goods� silk flowers� quilts, local hand crafts � snack counters.

The FarmersMarket is open8:30 to 5:30on days marked

2710 Old Philadelphia PikeBird-In-Hand, PA 17505-0412717.393.9674birdinhandfarmersmarket.com

S736

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Three Delicious Ways To DineFamily Style DiningOur traditional all you can eat family style dining is our most popular dining option. Guests are seated at large tables, often with other restaurant guest and all the food is brought to the table by our experienced and friendly servers. Family style dining showcases all the famous Pennsylvania

Dutch favorites our customers know and love.

Menu DiningOur menu dining is perfect for guests with a smaller appetite who would like to dine at individual tables. In addition to all the Pennsylvania Dutch favorites, our menu features fresh made soups, garden fresh salads andmade to order sandwiches.

Take-OutWant all the delicious food but no time to sit down at the restaurant?

The Good ‘N Plenty take-out program is ideal for busy people who want a meal on the go. Place your takeout order and we will have a tasty meal for you in minutes.

Stop By Our Bakery & Gift ShopAfter your meal, visit our lower level bakery for scrumptious treats made daily by our experienced bakery team. And browse our extensive gift shop for one of a kind souvenirs, local items and much more.

Serving Monday – Saturday11:30AM -8:00 PM

Rt 896, Smoketown717-394-7111

goodnplenty.com

Enjoy An Authentic Lancaster County Dining Experience.

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www.TheGreenfieldRestaurant.com

Proudly offering a fine selection of prime meats, poultry, pasta and succulent seafood.

Classic libations with a contemporary twist to

accompany your meal.

Start off your Sunday the right way!

www TheGGreeenenfieldRdResesttaurant comww2012

dininginpa.com - 17

For a relaxed dining experience featuring sumptuous fare in a warm and friendly atmosphere, look no further than Greenfield Restaurant & Bar. We offer exceptionally fine food. Award-winning wines. A welcoming, comfortable ambiance. Superior, amicable service. All of which adds up to a stellar experience for you any day, anytime of the year.

Greenfield features several charmingly unique areas, from our main dining room with its distinctive stone fireplace, our Trellis Lounge with its airy sunroom appeal, the Patio available for alfresco dining April-October (weather permitting), the quiet Loft and more intimate dining rooms upstairs to our romantic Wine Cellar, perfect for a private dinner for two.


IT STARTS WITH THE FOOD.

AND ENDS WITH YOUR SATISFACTION.

Looking for a dining destination that also features entertainment? You can make the most of the mid-week when The Lovely Ladies of Jazz bring their smooth, sultry song stylings to our Trellis Lounge each Wednesday evening from 6:30-9:30 pm. Our Friday night Happy Hour from 5-7 pm is highlighted by free snacks and munchies and reduced beverage prices, followed by live piano music from 6-10 pm.

O p e n D a i l y :

Operators of the Hamilton Ballroom at Wheatland Place

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Come enjoy our fantastic food, Come enjoy our fantastic food, our relaxing atmosphere, our relaxing atmosphere,

and the very best and the very best Lancaster County, PA Lancaster County, PA

has to offer! has to offer!

Hours Lunch: Tuesday-Saturday 11:00 a.m. - 2:00 p.m.

Dinner: Monday-Saturday 5:00 p.m. - 10:00 p.m.; Sunday 4:00 p.m. - 9:00 p.m.

3063 Lincoln Highway, Paradise, Pennsylvania 17562-0336 (Located 9 miles East of Lancaster on US 30)

(717) 687-8601 www.reveretavern.com

For Reservations Call 1-800-429-7383

• Specializing In Steaks & Seafood • Enjoy Cocktails In The Old Tavern

O ur historic tavern, built in 1740, houses four warm and distinctive dining rooms, with 7

working fireplaces throughout. The King George Room features custom comb back chairs, 6 original shutters and pine door, plate rail and a stone fireplace. The Stephen Foster Room features two original stone fireplaces, chair rail, 18-inch deep window sills, and exposed beams.

Dine In The Romantic Dine In The Romantic Glow Of History Glow Of History


I n 1841 the Revere Tavern was purchased by James Buchanan, 15th President of the United

States, and became a parsonage for his brother the Reverend Edward Buchanan and his wife Eliza Foster Buchanan, Stephen Foster’s sister. Here, on the banks of the Pequea Creek, Stephen wrote some of his immortal songs, Oh, Susannah! and My Olde Kentucky Home.

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Family-Owned for 42 years! Family-Owned for 42 years!

Our warm, friendly restaurant is located one block east of Intercourse in the heart of the Pennsylvania Dutch Country. Our peaceful farm setting features a delicious “Family-Style Meal,” served in an authentic Amish homestead. In fact, it’s the country farmhouse Amos Stoltzfus, the owner, actually grew up in as a

little Amish boy. Our dinner is prepared and served by local cooks and waitresses who strive to extend

Pennsylvania Dutch hospitality to you, our guest. We look forward to serving you and hope you enjoy your visit.

717-768-8156 www.stoltzfusfarmrestaurant.com 3716 East Newport Rd., On Rt. 772 E., Gordonville, PA 17529

Open Monday-Saturday 11:30 a.m. till 8:00 p.m. Beginning April 1 until November 1

Open Weekends (Friday & Saturday) November (Closed December thru March)

A warm welcome awaits you. A warm welcome awaits you. A warm welcome awaits you.

NOW OPEN FOR

BREAKFAST!

Stop in and visit us at our new location Stoltzfus Meats & Deli

and Amos’s Place Restaurant 14 Center Street

(Across from Kitchen Kettle and next to the Post Office) Hours: Mon. & Sat. 6:00 a.m.-5:00 p.m.

Tues. thru Fri. 6:00 a.m.-6:00 p.m.

717-768-7287 • www.stoltzfusmeats.com S732120

dininginpa.com - 19

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Come enjoy our fantastic food, Come enjoy our fantastic food, our relaxing atmosphere, our relaxing atmosphere,

and the very best and the very best Lancaster County, PA Lancaster County, PA

has to offer! has to offer!






• Specializing In Steaks & Seafood • Enjoy Cocktails In The Old Tavern

O ur historic tavern, built in 1740, houses four warm and distinctive dining rooms, with 7

working fireplaces throughout. The King George Room features custom comb back chairs, 6 original shutters and pine door, plate rail and a stone fireplace. The Stephen Foster Room features two original stone fireplaces, chair rail, 18-inch deep window sills, and exposed beams.



I n 1841 the Revere Tavern was purchased by James Buchanan, 15th President of the United

States, and became a parsonage for his brother the Reverend Edward Buchanan and his wife Eliza Foster Buchanan, Stephen Foster’s sister. Here, on the banks of the Pequea Creek, Stephen wrote some of his immortal songs, Oh, Susannah! and My Olde Kentucky Home.

Family-Owned for 42 years! Family-Owned for 42 years!

Our warm, friendly restaurant is located one block east of Intercourse in the heart of the Pennsylvania Dutch Country. Our peaceful farm setting features a delicious “Family-Style Meal,” served in an authentic Amish homestead. In fact, it’s the country farmhouse Amos Stoltzfus, the owner, actually grew up in as a

little Amish boy. Our dinner is prepared and served by local cooks and waitresses who strive to extend

Pennsylvania Dutch hospitality to you, our guest. We look forward to serving you and hope you enjoy your visit.




A warm welcome awaits you. A warm welcome awaits you. A warm welcome awaits you.

NOW OPEN FOR

BREAKFAST!





717-768-7287 • www.stoltzfusmeats.com S732120

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INTERCOURSE VILLAGE RESTAURANT INTERCOURSE VILLAGE RESTAURANT INTERCOURSE VILLAGE RESTAURANT

INTERCOURSE VILLAGE RESTAURANT INTERCOURSE VILLAGE RESTAURANT INTERCOURSE VILLAGE RESTAURANT Routes 340 & 772 • Intercourse, PA 17534 • (717) 768-3637 Routes 340 & 772 • Intercourse, PA 17534 • (717) 768-3637

Open Monday-Saturday 6 a.m. to 8 p.m. Open Monday-Saturday 6 a.m. to 8 p.m.

Breakfast Breakfast Breakfast Horse & Buggy Breakfast

Two Eggs on an English Muffin, w/Melted Cheese, Homefries, Coffee Cake, Coffee or Tea & Juice.

Farmer’s Breakfast Two Eggs with Homefries, Scrapple or Pan Pudding, Toast, Coffee or Tea & Juice.

Country Breakfast Creamed Dry Beef on Homefries, with Scrambled Eggs, Coffee Cake & Coffee or Tea.

Our Daily Our Daily Our Daily “All You Can Eat” “All You Can Eat” “All You Can Eat”

Specials Specials Specials ❦ Monday

Old-Fashioned Chicken & Waffles with Green Peas ❦ Tuesday

Old-Fashioned Beef Stew with Coleslaw ❦ Wednesday

Old-Fashioned Spaghetti with Meat Sauce ❦ Thursday

Pork & Sauerkraut with Mashed Potatoes ❦ Friday

Homemade Chicken Potpie with Green Peas ❦ Saturday

Old-Fashioned Ham & Green Beans with Potatoes

Appetizers Appetizers Appetizers Mozzarella Sticks

Four batter dipped mozzarella sticks served with a side of warm marinara sauce.

Buffalo Wings Crispy chicken wings covered with your choice of our own hot wing sauce or mild barbecue sauce with celery and blue cheese.

Cheese Fries Crispy French fries smothered in cheese sauce and topped with crumbled bacon served with a side of ranch dressing.

Appetizer Sampler Mozzarella sticks, breaded mushrooms, & onion rings.

Entrees Entrees Entrees Homemade Meat Loaf

Served on homemade bread filling and covered with beef gravy.

Old-Fashioned Ham Steak Smoked ham steak, grilled and served with pineapple.

Pot Roast of Beef Slow roasted beef over homemade bread filling and covered with beef gravy.

Roast Turkey Fresh roasted turkey on homemade bread filling with gravy and cranberry sauce.

Baked Sausage Lightly seasoned baked sausage over homemade bread filling & covered with beef gravy.

Chicken Alfredo Seasoned grilled chicken on top of fettuccini, tossed with homemade Alfredo sauce.

Seafood Seafood Seafood Broiled Tilapia

2 tender filets broiled and served with drawn butter Breaded Shrimp

6 large butterfly shrimp, lightly breaded and served with cocktail sauce.

Homemade Crab Cakes Our own recipe made with lump crabmeat and delicate spices.

Shrimp Alfredo Seasoned grilled shrimp on top of fettuccini, tossed with homemade Alfredo sauce.

Sandwiches Sandwiches Sandwiches Village Burger

A grilled six ounce ground beef pattie topped with American cheese, and served on a roll with lettuce, tomato, & onion.

Garden Burger A veggie burger served on a roll with lettuce & sliced tomatoes.

Country Ham Sandwich A grilled smoked country ham steak on a roll with lettuce & sliced tomatoes.

Buffalo Chicken Sandwich Two breaded chicken strips covered in our own spicy buffalo wing sauce served on a roll with lettuce, tomato & blue cheese dressing.

Turkey Bacon Wrap With melted cheddar, lettuce, and side of Ranch

Deluxe Cheese Steak Tender Beef with sautéed onions, tomatoes, green peppers, mushrooms, sauce, & American cheese.

Just A Sampling Of Our Features

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www.ironhorsepa.com



Join Us On

We accept all major credit cards and cash. Sorry, no scrip, foreign currency, or other items of barter including goats.

Menu And Prices Subject To Change

Purveyors of fine food and drink in a casual atmosphere!

Appetizers St uffed Mushrooms ✫ Jumbo Shrimp Cocktail

Spicy Black Bean Dip ✫ Boat of Escargot Asparagus Fries ✫ Sweet Potato Fries

Hot Crab and Artichoke Dip ✫ Crispy Jumbo Chicken Wings

Soup and Salad

Angus Beef Filet Mignon Certified Angus Beef N.Y. Strip

Certified Angus Beef Delmonico Rib Eye 8 Oz. Certified Angus Beef Hamburger Triple Steak ✫ Smoked Pork Chops

Broiled Portabella Steaks Katie’s Chicken ✫ Rebekah’s Chicken

Chicken Marsala ✫ Sauerbraten Atlantic Salmon Filet ✫ Hotel Strasburg Broiled

Jumbo Lump Crab Cakes Shrimp Scampi ✫ Stuffed Jumbo Shrimp Vegetable Stir-Fry ✫ Crispy Half Duck

Desserts Made locally at Byers Butterflake,

La Petit Patisserie and Sugarplums and Tea; our selection changes daily so please request to see the dessert tray.

Wine We carry a variety of wines including

local Pennsylvania Wines.

Entrees

Iron Horse French Onion Soup ✫ Baked Tomato Soup Soup du Jour ✫ House Tossed Salad

Strasburg Caesar Salad ✫ Cobb Salad

Beverages & Desserts

ME

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ENU

Rt 896, Smoketown717-394-7111

goodnplenty.com

Serving Monday – Saturday, 11:30 AM - 8:00 PM

THREE DELICIOUS WAYS TO DINE AT GOOD ’N PLENTYYou can dine with us in three different ways – the traditional All You Can Eat FamilyStyle Seating, with endless servings, Menu Dining with single-serving entrees and individual table seating or take it home with you with our Take-Out option.

ALL YOU CAN EAT FAMILY STYLE MENUOur traditional all you can eat family style dining is our most popular dining option with all the foodbrought to the table by our experienced and friendly servers. Guests will be seated at large tables withother guests and enjoy endless servings that may include, favorites like baked country ham, real mashedpotatoes, crispy fried chicken, slow roast beef, noodles, vegetables, pork ’n sauerkraut, homemadebread, shoo fly pie, ice cream...and much, much more. Menu changes daily.

MENU DININGOur menu dining area is perfect for guests with a smaller appetite who would like to dine at individual tables. In addition to all the Pennsylvania Dutch favorites, our menu in this area featuresfresh made soups, garden fresh salads and made to order sandwiches.

TAKE-OUTWant all the delicious food but no time to sit down at the restaurant? The Good ‘N Plenty take-out program is ideal for busy people who want a meal on the go. Place your take-out order and we will have a tasty meal waiting for you.

BE SURE TO VISIT OUR BAKERY & GIFT SHOPAfter your meal, visit our lower level bakery for scrumptious treats made daily by our experienced bakery team. Browse our extensive gift shop for one of a kind souvenirs, local items and much more.

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IT STARTS WITH THE FOOD. AND ENDS WITH YOUR SATISFACTION.

PRIME CUTS Aged 28 Days, USDA Prime, Nebraska Corn Fed

Prime Cowboy Rib Eye Prime Steak and Caesar

2012

Open Daily:

APPETIZERSShort Rib Egg RollsMarinated portabella mushroom, cabbage, sliced peppers, bok choy and Angus short rib in a crispy won-ton with a whole grain demi-dipper

Homemade Crab DipA delicate mixture of lump crabmeat and white cheese served with grilled le Bus foccacia bread and pita wedges

CalamariFresh fried calamari served with our saffron aioli and sweet Thai chili oil

Colossal Lump Crab CocktailHuge tasty chunks of white jumbo lump crabmeat piled high with a side of zesty cocktail sauce

Warm, soft brie served with sliced pears and Granny Smith apple and our date nut bread and Peachey Apiary (Denver) honeycomb

SALADS

Baby bibb lettuce surrounded by an array of grilled seasonal vegetables and almond-crusted fresh local goat cheese. Finished with a lite EVOO and freshly squeezed lemon vinaigrette

Red and golden beets tossed with fresh green beans, baby mozzarella cubes, pistachios, arugula, baby spinach and mixed greens in our Champagne vinaigrette. Sprinkled with crispy pancetta

Classic Caesar Salad

MIDPLATESNot quite an appetizer– not quite a dinner.All served with a piece of grilled Le Bus foccacia bread.

Certified Angus Short RibsSlow braised in a red wine pan sauce with lobster mac and cheese

Shrimp and GritsWhite cheddar grits, Cajun shrimp, Tasso ham, roasted peppers, garlic and scallions with a pan butter sauce

Classic Italian ragu of ground beef, veal and pork tossed in a marinara cream sauce with fresh herbs and paparadelle pasta

Asparagus, roasted red peppers, wild mushrooms, sun-dried tomatoes and baby spinach tossed with papardelle pasta in a basil oil

ENTRÉES

A 6 oz. choice cut of beef tenderloin, grilled to your request with port wine demi-glaze

We use only dry and untreated fresh diver scallops for this entrée. Wilted spinach, wild mushroom risotto. Drizzled with a blood orange emulsion

Two broiled jumbo lump crab cakes. Made fresh daily in our kitchen

South African Rock Lobster TailThe finest of rock lobster tails in the world broiled and served with drawn butter and a lemon wedge. Your choice of one or two tails

Please ask about our Chef’s unique daily preparation

European ChickenA pan-sautéed plump chicken breast with roasted root vegetables, baby spinach and fingerling potatoes. Served with a brandy cream sauce and garnished with Granny Smith apple relish

Corlander and cumin rubbed with roasted root vegetables, asparagus and a fig demi-glaze

Pan seared rare and served over roasted garlic polenta, baby spinach and arugula salad with preserved lemon and caper aioli. Garnished with pickled onion

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Belvedere BruschettaFresh Baguette Baked with Garlic, Sun-dried

Tomato & Parmesan Cheese $9

Artichoke & Baby Spinach PizzaArtichokes, Baby Spinach, Gruyere Cheese,

Roasted Garlic Fondue $8

Thai Lettuce WrapsGrilled Chicken, Crispy Noodles, Asian

Vegetables, Spicy Peanut Sauce $8

Chocolate Stout Braised PorkBellyFlying Fish Stout, Citrus Roasted Fennel,

Sweet Potato Puree $8

Wild Mushroom TartSauteed Mushrooms, Braised Leeks, Blue

Cheese Mornay, Chili Balsamic Reduction

$8 Crispy Fried Calamari

Panko Bread Crumbs, Ripe Avocado, Romesco Sauce & a Wasabi-Hijiki Aioli

$8 Mini Kobe Burgers

Bibb Lettuce, Soy-Ginger Mayo & Spicy Chili Oil Served on Steamed Bao Buns

$9 Chicken & Edamame DumplingsFree Range Chicken, Edamame, Kaffir Lime

Broth, Curry Oil, Bamboo Shoot Salad $7

Fried Chesapeake Bay OystersSweet Potato & Avocado Salad, Seedless

Cucumbers, Chipotle Vinaigrette

$9 Steamed Mussels

Shallots, White Wine, Garlic, Tomatoes & Herbs $14 Full / $9 Half

The Famous Belvedere Grilled Caesar Salad

Char-Grilled Romaine Lettuce, Caesar Dressing, Reggiano Parmigiano

Linguini & ClamsCaramelized Fennel, Japanese Sweet Sausage,

Tomato Confit, Leeks, Spinach, Saffron Cream Sauce $16

Pan Seared Bay ScallopsSoy-Caramel Orzo, Stir Fried Vegetables,

Charred Scallion $16

Organic Salmon FiletSpicy Pineapple Fried Rice, Sauteed Swiss

Chard, Green Curry Sauce $19

Crispy Wild RockfishSpring Risotto, Marinated Artichoke & Imported

Olive Salad $25

Free Range PA DucklingCinnamon Orange Glace, Caramelized Pears,

White Bean Puree, Swiss Chard, Crispy Sausage $25

Free Range Chicken BreastWild Mushroom & Dried Fruit Stuffing,

Mashed Potatoes, Asparagus, Natural Jus $17

Four Hour Braised Short RibsSlow Cooked with California Madeira, Three

Cheese Macaroni Gratin & Lyonnaise Green Beans $32

Mountain Rainbow TroutOregano Sweet Potato Flan, Braised Swiss Chard,

Romesco Sauce, Pickled Spring Vegetables $19

Grilled Pork TenderloinTeriyaki Glazed Pork Tenderloin, Burma Noodle Salad,Golden Pineapple, Edamame, Crispy Pork

Belly, Siracha Aioli $15

Prime New York Strip SteakMakers Mark Whiskey Butter, Truffled Morel

Barley, Asparagus $29

Filet MignonGratin Dauphinois, Lyonnaise Green Beans,

Bourbon Bacon Sauce $30

The FDA advises that there may be a significant risk to certain members of the population associated with consuming certain

foods in raw or undercooked form.

Plain Caesar 9Grilled Portabella 11 Gulf Shrimp 21Organic Salmon 21

Grilled Chicken 12Tenderloin tips 16Sea Scallops 22Grilled Tuna 23

Appetizers EntreesSeasonal Dinner Menu

402 North Queen Street Lancaster, PA 17603 717-394-2422

Photography by Jeremy Hess


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Children Menu Available • Banquet Menus • Wedding Reception Packages Available

APPETIZERS . Shrimp Cocktail . Homemade Cheese Sticks . Fried Wild Mushroom Ravioli . Stuffed Native Mushrooms . Buffalo Wings . Chicken Fingers . Fresh Fruit Cocktail

SOUPS . Baked French Onion Soup . Snapper Turtle Soup . Baked Tomato Bisque . Soup du Jour

SALADS . Traditional Caesar Salad . Mandarin Chicken Salad . Revere Chef’s Salad . Portobello Mushroom Salad . Crab Cake Salad

SANDWICH FARE . The Revere Burger (Circa 1740) . The Buchanan Burger . Grilled Southwestern Chicken Sandwich . Croissant Specials . Crab Cake Sandwich . The Revere Club Sandwich . The Reuben . Filet Mignon Sandwich . Tenderloin Tip

LUNCH ENTREES . Filet Mignon of Beef . Crab Cake . Teriyaki Chicken and Shrimp Stirfry . Mediterranean Chicken . Broiled Fillet of Salmon . Deep Fried Shrimp . Cheese Florentine Manicotti

Lunch Menu

Dinner Menu

DESSERTS . Tiramisu . Dark Side of the Moon . Peanut Butter Blitz . Chocolate Bourbon Pecan Pie . Homemade Cream Puff . American Apple Pie . Our Own Cheesecake . Mocha Mudd Pie . Ice Cream Parfaits . Hand Dipped Ice Cream

ENTREES . Filet Mignon . Porterhouse Steak . Porterhouse Steak for Two . New York Sirloin Strip Steak . Revere Prime Rib (Friday & Saturdays) . Surf & Turf . Veal Capri . Veal Marsala . Veal Parmigiana . Lancaster County Hickory Cured Ham

. Grilled Pork Chops . Cake & Steak Combos . Lobster Tails . Our Own Crab Cakes . Broiled Fillet of Salmon . Broiled Seafood Combination . Shrimp Scampi with Pasta . Stuffed Shrimp . Fried Jumbo Gulf Shrimp . Broiled Sea Scallops . Traditional Chicken Caesar Salad . Grilled Free Range Chicken Breast . Chicken Chesapeake . Mediterranean Chicken . Cheese Florentine Manicotti . Crepes Denmark

plus Lite Fare

(Bar) Menu

Menu selections & prices are subject to change without notice


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800-827-8635 Rt 896 240 Hartman Bridge Road Ronks, PA 17572

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DINNER MENU Cold Appetizers

Shrimp Cocktail Martini | Clams on the Half Shell Bluepoint Oysters | Bruschetta

Mushrooms Stuffed with Crabmeat

Hot Appetizers Mushrooms Stuffed with Crabmeat

Baked Clams Casino | Golden Calamari Pan Seared Diver Scallops

Nori Wrapped Tuna Medallions Stockyard’s Famous Snapper Soup

Salads Poached Pear and Goat Cheese Salad

Caesar Salad | The Wedge

Our Signature Steaks and Chops The Filet Mignon

The Petitie File Mignon The Petite Filet and Jumbo Lump Crabmeat Cake

The Prime Sirloin Strip | The Delmonico The Prime Rib | The Petite Prime Rib

Rack of Lamb The Tenderloin Tips

The Pork Chop | The Juicy Sirloin Mediterranean Pasta

Seafood Colossal Maryland Crab Cakes

Baked Jumbo Shrimp with Lump Crabmeat Chilean Sea Bass

Seafood Mediterranean Crabmeat Au Gratin

Alaskan King Salmon Shellfish Mixed Grille

Twin Lobster Tails Surf ‘N Turf Combinations

Poultry Chicken Savannah

Roast Long Island Duckling

LUNCH MENU Soups

Classic French Onion Stockyard’s Famous Snapper Soup | Soup of the Day

Salads Stockyard Deluxe Salad | Greek Salad

Warm Steak Salad Poached Pear and Goat Cheese Salad

The Wedge | Caesar Salad

Stockyard Inn Burgers The Stockyard “Ultimate” Burger

Cheddar Bacon Burger

Sandwiches Stockyard Club | Crab Cake | Grilled Chicken Breast

Fresh Fried Oysters (in season) Pulled Pork Sandwich

Petite Entrees Broiled Maryland Cra b Cake | Beef Tips with Fettuccine

Medallions of Pork-Marsala Stockyard Inn’s Old-Fashioned Meat Loaf

Mediterranean Chicken Petite Filet Mignon

Broiled Alaskan Salmon Lasagna

BAR MENU The Stockyard “Ultimate Burger”

The Prime Rib Sandwich | Raw Bar Petite Filet Mignon, Gorgonzola Cheese

Chicken Marsala Warm Steak Salad Daily Bar Specials



“Award for Excellence” WINE SPECTATOR


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Now Serving: Homemade Sausage, Chicken (legs, thighs, breasts), Ham Loaf

Appetizers include: Chow-Chow, Applesauce, Apple Butter, Pepper Cabbage, Homemade Bread and Butter

Side Dishes include: Potato Filling with Gravy, Candied Sweet Potatoes, Buttered Noodles, Corn and String Beans

Beverages include: Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Fruit Punch, Coffee, Hot Tea, Iced Tea, Lemonade, and Milk

Desserts include: Chocolate Cake with Icing, Fresh Shoofly Pie, Cherry Crumb, Apple Crumb, Carrot Cake, Tapioca Pudding, and Ice Cream

We are now serving a “Lighter Fare” Menu from 11:30 a.m. until 3:00 p.m.

~ Family-Style Cooking ~ All-You-Can-Eat PA Dutch Food! All-You-Can-Eat PA Dutch Food! All-You-Can-Eat PA Dutch Food!

You will love our Salads, Soups, Sandwiches, Lite Entrees and Delicious Desserts. You will love our Salads, Soups, Sandwiches, Lite Entrees and Delicious Desserts.





717-768-7287 • www.stoltzfusmeats.com

NOW OPEN FOR

BREAKFAST! S732121

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www.TheGreen f i e l dRes tau ran t . com

THE GREENFIELD RESTAURANT & BAR.

Wednesday Nights:

Friday and Saturday Nights: Trellis Piano Lounge

Children’s Menu Available

Proudly offering a fine selection of prime meats, poultry, pasta and succulent seafood.

THE GREENFIELD RESTAURANT T & BARDiscover

2012

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2012 dining in lancaster county

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great dining options

americanstyle menu

perfect ingredientsfor

savory steak

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menu selections

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