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2. BÖLÜM TÜKETİCİ TERCİHLERİ (Consumer Preferences)

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2. BÖLÜM. TÜKETİCİ TERCİHLERİ ( Consumer Preferences ). Amaçlarımız. Tüketici tercihini açıklamak Fayda Kavramanı açıklamak Fiyat ve gelirin önemi Optimal davranış Tüketici dengesi - PowerPoint PPT Presentation

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Page 1: 2. BÖLÜM

2. BÖLÜM

TÜKETİCİ TERCİHLERİ(Consumer Preferences)

Page 2: 2. BÖLÜM

AmaçlarımızTüketici tercihini açıklamakFayda Kavramanı açıklamakFiyat ve gelirin önemiOptimal davranışTüketici dengesi

Anahtar kavramlar: Homo-economicus, fayda fonksiyonu, farksızlık eğrileri, marjinal ikame oranı, bütçe Kısıtı, tüketici dengesi, gelir ikame etkisi, bireysel talep fonksiyonu

Page 3: 2. BÖLÜM

İhtiyaç ve Tüketici Tercihleri /Kavramlar

İhtitaç: Karşılandığında insanlara haz, karşılanmadığında ise elem, ve doyumsuzluk veren duygudur (açlık ve susuzluk gibi)

Mal: İnsan ihtiyaçlarını karşılayan her türlü fiziki varlık ve hizmetlerdir.

Tüketici: Mal tüketerek ihtiyaçlarını karşılayan kimsedir.

Fayda: Malların ihtiyaçları giderme özelliğidir.

Page 4: 2. BÖLÜM

İktisadi Akılcılık ve Homo-Economicus

1. Tam bilgiye sahip olma,2. Seçici olma,3. Çoğu aza tercih etme,4. Tercihler arasında tutarlı olma.

Page 5: 2. BÖLÜM

Fayda Kavramı

Malların ihtiyaçlarını giderme özelliğidir.Kardinal ve ordinal yaklaşım

Fayda ölçülebilir [Jevons (1854) ve Walras (1874)]

Fayda ölçülemez [Edgeworth (1881), Antonelli (1886), İrving Fisher (1892)]

Değer paradoksu?

Page 6: 2. BÖLÜM

Fayda Kavramı/TU and MU

Page 7: 2. BÖLÜM

Fayda Fonksiyonu

There are three steps involved in the study of consumer behavior

1. Consumer Preferences To describe how and why people prefer

one good to another

2. Budget Constraints People have limited incomes

Page 8: 2. BÖLÜM

Farksızlık Eğrileri (Indifference Curves:An Example)

Market Basket Units of Food Units of Clothing

A 20 30

B 10 50

D 40 20

E 30 40

G 10 20

H 10 40

Page 9: 2. BÖLÜM

The consumer prefersA to all combinations

in the yellow box, whileall those in the pink

box are preferred to A.

Farksızlık Eğrileri (Indifference Curves:An Example)

Food

10

20

30

40

10 20 30 40

Clothing

50

G

A

EH

B

D

Page 10: 2. BÖLÜM

•Indifferent between points B, A, & D•E is preferred to points on U1

•Points on U1 are preferred to H & G

Farksızlık Eğrileri (Indifference Curves:An Example)

Food

10

20

30

40

10 20 30 40

Clothing

50

U1

GD

A

EH

B

Page 11: 2. BÖLÜM

Farksızlık Eğrileri(Indifference Curves)

Farksızlık eğrisi üzerindeki her nokta, eşit toplam fayda

Mal düzleminin her noktasında farksızlık eğrisi geçer

Farksızlık eğrisi negatiftir Orjine dışbükeydir

Page 12: 2. BÖLÜM

U2

U3

Farksızlık Eğrileri(Indifference Curves)

Food

Clothing

U1

ABD

Market basket Ais preferred to B.Market basket B ispreferred to D.

Page 13: 2. BÖLÜM

Farksızlık Eğrileri(Indifference Curves)

Food

Clothing •B is preferred to D•A is indifferent to B & D•B must be indifferent to D but that can’t be if B is preferred to D

U1

U1

U2

U2

A

B

D

Page 14: 2. BÖLÜM

A

B

D

EG

-1

-6

1

1

-4

-21

1

Observation: The amountof clothing given up for 1 unit of food decreasesfrom 6 to 1

Marjinal İkame Oranı (Marginal Rate of Substitution)

Food

Clothing

2 3 4 512

4

6

8

10

12

14

16

Page 15: 2. BÖLÜM

Marjinal İkame Oranı (Marginal Rate of Substitution)

Food2 3 4 51

Clothing

2

4

6

8

10

12

14

16 A

B

D

EG

-6

1

1

11

-4

-2-1

MRS = 6

MRS = 2

FCMRS

Page 16: 2. BÖLÜM

Azalan Marjinal İkame Oranı (Marginal Rate of Substitution)

MRS, kayıtsızlık eğrisi aşağı gittikçe azalır Along an indifference curve there is a

diminishing marginal rate of substitution (Azalan marjinal İkame eğrisi)

The MRS went from 6 to 4 to 1

Page 17: 2. BÖLÜM

Marjinal Fayda ve Tüketici Tercihi Marginal Utility and Consumer Choice

Formally:

C)( MUF) (MU CF 0

No change in total utility along an indifference curve. Trade off of one good to the other leaves the consumer just as well off.

Page 18: 2. BÖLÜM

Marginal Utility and Consumer Choice

Rearranging:

CF

CF

/MU MUMRS saycan We

C for F of MRSFCSince

MUMUFC

/

//

Page 19: 2. BÖLÜM

Marginal Utility and Consumer Choice

When consumers maximize satisfaction:

CF /P PMRS

CF CF /P P /MUMU

Since the MRS is also equal to the ratio of the marginal utility of consuming F and C

Page 20: 2. BÖLÜM

Marginal Utility and Consumer Choice

Rearranging, gives the equation for utility maximization:

CCFF PMUPMU //

Page 21: 2. BÖLÜM

Marjinal İkame Oranı (Marginal Rate of Substitution)

Two polar cases are of interest Perfect substitutes (MRS sabit) Perfect complements (MRS=0)

Page 22: 2. BÖLÜM

Tüketici Tercihi/Kayıtsızlık Eğrisi

Orange Juice(glasses)

Apple Juice

(glasses)

2 3 41

1

2

3

4

0

Mükemmel İkame

(PerfectSubstitute

s)

Page 23: 2. BÖLÜM

Tüketici Tercihi/Kayıtsızlık Eğrisi

Right Shoes

LeftShoes

2 3 41

1

2

3

4

0

Mükemmel Tamamlayıcı(Perfect

Complements)

Page 24: 2. BÖLÜM

Tüketici Tercihi( Consumer Preferences)

These consumers

place a greater value

on performance than styling

Styling

Performance

Page 25: 2. BÖLÜM

Tüketici Tercihi( Consumer Preferences

These consumers place a greater value on styling

than performance

Styling

Performance

Page 26: 2. BÖLÜM

Fayda (Utility)

Utility function Formula that assigns a level of utility to

individual market baskets If the utility function is

U(F,C) = F + 2CA market basket with 8 units of food and 3 units of

clothing gives a utility of

14 = 8 + 2(3)

Page 27: 2. BÖLÜM

Utility - Example

Market Basket

Food Clothing Utility

A 8 3 8 + 2(3) = 14

B 6 4 6 + 2(4) = 14

C 4 4 4 + 2(4) = 12

Consumer is indifferent between A & B and prefers both to C

Page 28: 2. BÖLÜM

Utility - Example

Baskets for each level of utility can be plotted to get an indifference curve To find the indifference curve for a utility of

14, we can change the combinations of food and clothing that give us a utility of 14

Page 29: 2. BÖLÜM

Utility - Example

Food10 155

5

10

15

0

Clothing

U1 = 25U2 = 50

U3 = 100A

B

C

Basket U = FC C 25 = 2.5(10) A 25 = 5(5) B 25 = 10(2.5)

Page 30: 2. BÖLÜM

ICPFP CF

Bütçe Doğrusu (The Budget Line)

The budget line then can be written:

All income is allocated to food (F) and/or clothing (C)

Page 31: 2. BÖLÜM

Bütçe Doğrusu (The Budget Line)

Different choices of food and clothing can be calculated that use all income These choices can be graphed as the budget

lineExample:

Assume income of $80/week, PF = $1 and PC = $2

Page 32: 2. BÖLÜM

Bütçe Kısıtı(Budget Constraints)

Market Basket

FoodPF = $1

ClothingPC = $2

IncomeI = PFF + PCC

A 0 40 $80

B 20 30 $80

D 40 20 $80

E 60 10 $80

G 80 0 $80

Page 33: 2. BÖLÜM

C

F

PP

FC Slope -

21-

Bütçe Doğrusu (The Budget Line)

10

20

A

B

D

E

G

(I/PC) = 40

Food40 60 80 = (I/PF)20

10

20

30

0

Clothing

Page 34: 2. BÖLÜM

Bütçe Doğrusu (The Budget Line)

YXPP

PM

YPXPMYPXPM

Y

X

Y

YX

YX

Page 35: 2. BÖLÜM

Bütçe Doğrusu Değişimi(The Budget Line – Changes)

An increase inincome shifts

the budget lineoutward

Food(units per week)

Clothing(units

per week)

80 120 16040

20

40

60

80

0(I = $160)

L2

(I = $80)L1

L3

(I =$40)

A decrease inincome shifts

the budget lineinward

Page 36: 2. BÖLÜM

Fiyat Değişiminin Etkisi (The Effects of Changes in Prices)

The Effects of Changes in Prices If the price of one good decreases, the

budget line shifts outward, pivoting from the other good’s intercept.

If the price of food decreases and you buy only food (x-intercept), then you can buy more food. The x-intercept shifts out.

If you buy only clothing (y-intercept), you can buy the same amount. No change in y-intercept.

Page 37: 2. BÖLÜM

Fiyat Değişiminin Etkisi (The Effects of Changes in Prices)

(PF = 1)L1

An increase in theprice of food to$2.00 changes

the slope of thebudget line and

rotates it inward.L3

(PF = 2)(PF = 1/2)

L2

A decrease in theprice of food to$.50 changes

the slope of thebudget line and

rotates it outward.

40Food(units per week)

Clothing(units

per week)

80 120 160

40

Page 38: 2. BÖLÜM

Fiyat Değişiminin Etkisi /Talep fonk

Page 39: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

Given preferences and budget constraints, how do consumers choose what to buy?

Consumers choose a combination of goods that will maximize their satisfaction, given the limited budget available to them

Page 40: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

The maximizing market basket must satisfy two conditions:

1. It must be located on the budget line They spend all their income – more is better

2. It must give the consumer the most preferred combination of goods and services

Page 41: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

Graphically, we can see different indifference curves of a consumer choosing between clothing and food

Remember that U3 > U2 > U1 for our indifference curves

Consumer wants to choose highest utility within their budget

Page 42: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

U3

D

U2

C

Food (units per week)40 8020

Clothing(units per

week)

20

30

40

0

U1

A

B

•A, B, C on budget line•D highest utility but not affordable•C highest affordable utility•Consumer chooses C

Page 43: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

Consumer will choose highest indifference curve on budget line

In previous graph, point C is where the indifference curve is just tangent to the budget line

Slope of the budget line equals the slope of the indifference curve at this point

Page 44: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

Recall, the slope of an indifference curve is:

FCMRS

C

F

PPSlope

Further, the slope of the budget line is:

Page 45: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

Therefore, it can be said at consumer’s optimal consumption point,

y

C

F

PPxMRS

PPMRS

Page 46: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

It can be said that satisfaction is maximized when marginal rate of substitution (of F and C) is equal to the ratio of the prices (of F and C)

Note this is ONLY true at the optimal consumption point

Page 47: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

Optimal consumption point is where marginal benefits equal marginal costs

MB = MRS = benefit associated with consumption of 1 more unit of food

MC = cost of additional unit of food 1 unit food = ½ unit clothing PF/PC

Page 48: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

If MRS ≠ PF/PC then individuals can reallocate basket to increase utility

If MRS > PF/PC

Will increase food and decrease clothing until MRS = PF/PC

If MRS < PF/PC

Will increase clothing and decrease food until MRS = PF/PC

Page 49: 2. BÖLÜM

Tüketici Tercihi (Consumer Choice)

Food (units per week)

Clothing(units per

week)

40 8020

20

30

40

0

Point B does not maximize satisfaction

because theMRS = -10/10 = 1

is greater than the price ratio = 1/2

+10F U1

-10C

B

Page 50: 2. BÖLÜM

Consumer Choice: An Application Revisited

Consider two groups of consumers, each wishing to spend $10,000 on the styling and performance of a car

Each group has different preferences

Page 51: 2. BÖLÜM

Consumer Choice: An Application Revisited

Styling

Performance$10,000

$10,000 These consumerswant performance worth $7000 and

styling worth $3000

$3,000

$7,000

Page 52: 2. BÖLÜM

Consumer Choice: An Application Revisited

These consumers want

styling worth $7000 and

performance worth $3000

$3,000

$7,000

Styling

$10,000

$10,000

Performance

Page 53: 2. BÖLÜM

Gelir tüketim eğrisi/Engel Eğrisi

Page 54: 2. BÖLÜM

Gelir İkame (Hicks Yaklaşımı)

Page 55: 2. BÖLÜM

Figure 4-6: The Total Effectof a Price Increase

Page 56: 2. BÖLÜM

Figure 4-7: The Substitution and Income Effects of a Price Change