You shouldn't have to sacrifice quality for quantity. you spend enough on books and classes as it is… which doesn't leave you room for much else. This student catering menu was designed with you, the student, in mind. It’s food you can afford, but most importantly it’s food that’s legit.

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BURGER BAR (1 per person) $7.25

your choice of a veggie or an angus steak burger—served with kettle chips & a canned soda

CHICKEN SHAWARMA (1 per person)

$7.00

Chicken shawarma with warm pita– roasted vegetables, hummus, tzatziki sauce, tabbouleh, tomato slices, cucumber and red onion SESAME CHICKEN $7.00

Breaded chicken fried with a teriyaki glaze and toasted sesame seeds-vegetable stir fry with jasmine rice and vegetable egg roll

TACO BAR (2 per person) $6.25

your choice of beef or chicken tacos (soft shell)—served with Mexican rice, beans, sal-sa rojo, sour cream & queso fresco add guacamole for $1.75

PASTA PLATE $5.25

meatless mostaccioli with your choice of one sauce marinara, alfredo or pesto cream sauce—served with a garden salad & garlic bread. add chicken for $2.50

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THE JAMAICAN $9.00

Jamaican jerk marinated halal chicken with sweet plantains, rice and peas, mango-avocado and cucumber salad and sweet corn fritters

THE PUERTO RICAN $8.00

Spiced halal chicken thigh, seasoned stewed pinto beans, Caribbean seasoned rice and fried sweet plantains

DIY BIBIMBAP $8.75

Steamed white rice with build your own toppings: Korean marinated ground beef, tofu, bean sprouts, green onions, vegetarian kimchi, squash and carrots with Gochujang soy sauce

THAILAND $8.00

Thai basil halal chicken, thai basil tofu, coconut curry vegetables with steamed jasmine rice

CURRY UP INDIAN GRILL $7.75

Halal chicken and tofu-garbanzo beans with Naan bread and a coconut curry sauce. Served with rice, onions, jalapeno, cilantro, tomatoes and a mango chutney

CHINA TOWN $7.50

Brown rice with Halal chicken thighs and tofu with choice of sweet and sour sauce or teriyaki sauce. Served with sau-téed onion, peppers, broccoli, spinach, mushrooms and roasted corn

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FEEL FREE TO BROWSE OUR FULL CATERING MENU ON OUR WEBSITE: www.rfu.fftchicago.com

AS ALWAYS, CONTACT US WITH ANY SPECIAL REQUESTS OR QUESTIONS.

MARC VITELLO or Claudia Vasquez | 847.578.3237

BURRITO GORDO $7.50

Your choice of beef, halal chicken, or vegetables filled with cilantro rice, beans, lettuce, pico de gallo and cheese. Served with guacamole, sour cream, salsa and tortilla chips

BREAKFAST FOR LUNCH $7.00

Scrambled eggs with your choice of bacon or sausage, potatoes o’brien and served with an English muffin

BROWN BAG LUNCH $7.50

6” sub sandwich (assortment of turkey, ham & grilled vegetable)—served with bag of kettle chips, red apple & canned soda

GYRO BAR (1 per person) $6.00

beef gyro meat, warm pitas, shredded lettuce, sliced tomato, julienned onions, tzatziki sauce & roasted red herbed potatoes

PIZZA PARTY (2 slices per person) $6.00

assorted house-made pizzas served with canned soda

ALL AMERICAN $6.00

assorted 3” sub sandwiches—served with kettle chips and a canned soda

COOKIES & BARS TRAY- SM.$14.00(serves 8-10) MED.$20.00(serves 11-15) LG.$28.00(serves 16-20)

assorted house made cookies and freshly baked brownies

SWEET & SALTY TRAY- SM.$17.00(serves 8-10) MED.$44.00(serves 11-15) LG.$70.00(serves 16-20)

yogurt covered pretzels, trail mix, mini M&M’s, and grape bunches

VEGETABLE CRUDITÉ - SM.$8.00(serves 8-10) MED.$26.00(serves 11-15) LG.$62.00(serves 16-20)

served with ranch dressing

CHIPS & SALSA- SM.$6.00(serves 8-10) MED.$22.00(serves 11-15) LG.$54.00(serves 16-20)

ADD GUACAMOLE -$1.75 per person